The stability of carotenoids from a marine photosynthetic bacterium Ectothiorhodospira shaposhnikovii P2

Carotenoids are increasingly used in food and medical industry. However, the instability of carotenoids restricted its application. The stability of carotenoids extracts from a marine photosynthetic bacterium, Ectothiorhodospira shaposhnikovii P2, was studied under different storage conditions inclu...

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Bibliographic Details
Published in:Journal of food processing and preservation Vol. 46; no. 7
Main Authors: Liu, Jie, Xiao, Likun, Xie, Yujie, Guan, Fachun, Cai, Jinling
Format: Journal Article
Language:English
Published: 01-07-2022
Online Access:Get full text
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