Menu Variety in Mississippi Child Care Centers

Examined the variety of lunch menus in licensed child care centers in Mississippi. A total of 460 lunch menus were analyzed using nutrient analysis software, and a frequency analysis showed the most commonly used foods. Found that foods used most often included white bread, sliced ham, and sausage p...

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Bibliographic Details
Published in:Early child development and care Vol. 105; p. 1
Main Author: Knight, Kathy B
Format: Journal Article
Language:English
Published: 1995
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Summary:Examined the variety of lunch menus in licensed child care centers in Mississippi. A total of 460 lunch menus were analyzed using nutrient analysis software, and a frequency analysis showed the most commonly used foods. Found that foods used most often included white bread, sliced ham, and sausage pizza. Results support the need for nutrition training for menu planners. (HTH)
ISSN:0300-4430
DOI:10.1080/0300443951050101