Morphological, physiological, ecological, and pathological comparisons of Phytophthora species isolated from Theobroma cacao
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| Published in: | Phytopathology Vol. 76; no. 2; pp. 159 - 164 |
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| Main Authors: | , |
| Format: | Journal Article |
| Language: | English |
| Published: |
St. Paul, MN
American Phytopathological Society
01-02-1986
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| Subjects: | |
| Online Access: | Get full text |
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| Author | Kellam, M.K Zentmyer, G.A |
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| Copyright | 1986 INIST-CNRS |
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| DOI | 10.1094/Phyto-76-159 |
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| Discipline | Agriculture Botany |
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| EndPage | 164 |
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| Keywords | Mycosis Phycomycetes Phytopathogen Phytophthora palmivora Epidemiology Spores Fungi Infection Pathogenicity Phytophthora citrophthora Ultrastructure Dicotyledones Sterculiaceae Morphology Angiospermae Isolate Industrial crop Spermatophyta Phytophthora Phytophthora capsici Theobroma cacao Thallophyta |
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| PublicationTitle | Phytopathology |
| PublicationYear | 1986 |
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| SubjectTerms | Biological and medical sciences black pod disease CANKERS CHANCRE Fundamental and applied biological sciences. Psychology Fungal plant pathogens NECROSIS CANCEROSA PATHOGENICITY Pathology, epidemiology, host-fungus relationships. Damages, economic importance Phytopathology. Animal pests. Plant and forest protection PHYTOPHTHORA PHYTOPHTHORA CAPSICI PHYTOPHTHORA CITROPHTHORA PHYTOPHTHORA PALMIVORA PODER PATOGENO POUVOIR PATHOGENE Systematics. Morphology. Development cycle. Physiology THEOBROMA CACAO |
| Title | Morphological, physiological, ecological, and pathological comparisons of Phytophthora species isolated from Theobroma cacao |
| Volume | 76 |
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