Sensitization to Food and Spt Wheal Magnitud Among Children Attending to an Allergy Service in a Major Mexican City Near the United States

Sensitization to Food and Spt Wheal Magnitud Among Children Attending to an Allergy Service in a Major Mexican City Near the United States

Rationale Up to 60% of the children may have sensitization to a food, several authors have proposed that a SPT greater than 6 m has a positive predictive value of 95% for food allergy, sensitization can change form one region to another.

Saved in:
Bibliographic Details
Published in:Journal of allergy and clinical immunology Vol. 135; no. 2; p. AB258
Main Authors: Rodriguez, Adrian Yong, MD, Gonzalez-Diaz, Sandra N., MD, PhD, FAAAAI, Macias-Weinmann, Alejandra, MD, Arias-Cruz, Alfredo, MD, Gomez, Samuel Palma, MD, Perez-Vanzzini, Rafael, MD, Gutierrez-Mujica, Julio J., MD
Format: Journal Article
Language:English
Published: St. Louis Elsevier Limited 01-02-2015
Subjects:
Allergies
Allergy and Immunology
Food
United States > US
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Rationale Up to 60% of the children may have sensitization to a food, several authors have proposed that a SPT greater than 6 m has a positive predictive value of 95% for food allergy, sensitization can change form one region to another.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0091-6749
1097-6825
DOI:10.1016/j.jaci.2014.12.1783