Metabolomic analyses during chayote (Sechium edule var. virens levis) seed germination under the influence of growth regulators

The fruit of chayote (Sechium edule) has a recalcitrant seed, as a consequence, viviparism (seed germination inside the fruit) occurs in the first 13 days after harvest. However, at the moment no phytohormone–dependent metabolic changes have been described that would allow us to understand the hormo...

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Published in:Current plant biology Vol. 40; p. 100407
Main Authors: Ramírez–Rodas, Yeimy C., Arévalo–Galarza, Ma. de Lourdes, Cadena–Iñiguez, Jorge, Soto–Hernández, Ramón M., Peña–Valdivia, Cecilia B., Guerrero–Analco, José A., Monribot–Villanueva, Juan L., San Miguel-Chávez, Rubén
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Language:English
Published: Elsevier B.V 01-12-2024
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Abstract The fruit of chayote (Sechium edule) has a recalcitrant seed, as a consequence, viviparism (seed germination inside the fruit) occurs in the first 13 days after harvest. However, at the moment no phytohormone–dependent metabolic changes have been described that would allow us to understand the hormonal relationship during germination. Untargeted and targeted metabolomic analyses were performed on chayote seed treated with plant growth regulators, evaluated in fruits at 7 and 10 days after harvest. Exogenous application of 2–chloroethylphosphonic acid (ethylene releaser) and gibberellic acid3 accelerated germination and viviparism, while auxins and abscisic acid delayed them. Metabolic pathways and possible key metabolites regulating germination were identified, including ethylene, gibberellins, auxins and abscisic acid. This study suggests a likely hormone interaction model during chayote seed germination. •Gibberellins and ethylene promoted early seed germination in chayote fruit.•Auxins and abscisic acid delay the basal opening of the fruit.•Hormonal relationships that regulate viviparism are analyzed by metabolomic tools.
AbstractList The fruit of chayote (Sechium edule) has a recalcitrant seed, as a consequence, viviparism (seed germination inside the fruit) occurs in the first 13 days after harvest. However, at the moment no phytohormone–dependent metabolic changes have been described that would allow us to understand the hormonal relationship during germination. Untargeted and targeted metabolomic analyses were performed on chayote seed treated with plant growth regulators, evaluated in fruits at 7 and 10 days after harvest. Exogenous application of 2–chloroethylphosphonic acid (ethylene releaser) and gibberellic acid3 accelerated germination and viviparism, while auxins and abscisic acid delayed them. Metabolic pathways and possible key metabolites regulating germination were identified, including ethylene, gibberellins, auxins and abscisic acid. This study suggests a likely hormone interaction model during chayote seed germination. •Gibberellins and ethylene promoted early seed germination in chayote fruit.•Auxins and abscisic acid delay the basal opening of the fruit.•Hormonal relationships that regulate viviparism are analyzed by metabolomic tools.
ArticleNumber 100407
Author Guerrero–Analco, José A.
Cadena–Iñiguez, Jorge
San Miguel-Chávez, Rubén
Ramírez–Rodas, Yeimy C.
Peña–Valdivia, Cecilia B.
Monribot–Villanueva, Juan L.
Arévalo–Galarza, Ma. de Lourdes
Soto–Hernández, Ramón M.
Author_xml – sequence: 1
  givenname: Yeimy C.
  surname: Ramírez–Rodas
  fullname: Ramírez–Rodas, Yeimy C.
  organization: Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias. C.E. Valles Centrales, C. Melchor Ocampo 7, Sto. Domingo Barrio Bajo, Etla, Oaxaca 68200, México
– sequence: 2
  givenname: Ma. de Lourdes
  surname: Arévalo–Galarza
  fullname: Arévalo–Galarza, Ma. de Lourdes
  email: larevalo@colpos.mx
  organization: Colegio de Postgraduados, Campus Montecillo, Km. 36.5 Carretera México–Texcoco, Montecillo 56230, México
– sequence: 3
  givenname: Jorge
  surname: Cadena–Iñiguez
  fullname: Cadena–Iñiguez, Jorge
  organization: Colegio de Postgraduados, Campus San Luis Potosí, San Iturbide, No. 73, Salinas de Hidalgo, San Luis Potosí 78600, México
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  givenname: Ramón M.
  surname: Soto–Hernández
  fullname: Soto–Hernández, Ramón M.
  organization: Colegio de Postgraduados, Campus Montecillo, Km. 36.5 Carretera México–Texcoco, Montecillo 56230, México
– sequence: 5
  givenname: Cecilia B.
  surname: Peña–Valdivia
  fullname: Peña–Valdivia, Cecilia B.
  organization: Colegio de Postgraduados, Campus Montecillo, Km. 36.5 Carretera México–Texcoco, Montecillo 56230, México
– sequence: 6
  givenname: José A.
  surname: Guerrero–Analco
  fullname: Guerrero–Analco, José A.
  organization: Red de Estudios Moleculares Avanzados, Instituto de Ecología, A. C., Clúster Científico y tecnológico Biomimic®, Carretera Antigua a Coatepec 351, El Haya, Xalapa, Veracruz 91073, México
– sequence: 7
  givenname: Juan L.
  surname: Monribot–Villanueva
  fullname: Monribot–Villanueva, Juan L.
  organization: Red de Estudios Moleculares Avanzados, Instituto de Ecología, A. C., Clúster Científico y tecnológico Biomimic®, Carretera Antigua a Coatepec 351, El Haya, Xalapa, Veracruz 91073, México
– sequence: 8
  givenname: Rubén
  surname: San Miguel-Chávez
  fullname: San Miguel-Chávez, Rubén
  organization: Colegio de Postgraduados, Campus Montecillo, Km. 36.5 Carretera México–Texcoco, Montecillo 56230, México
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Keywords Abscisic acid
Viviparism
Auxins
Metabolomics analyses
Ethylene
Seed germination
Language English
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Snippet The fruit of chayote (Sechium edule) has a recalcitrant seed, as a consequence, viviparism (seed germination inside the fruit) occurs in the first 13 days...
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StartPage 100407
SubjectTerms Abscisic acid
Auxins
Ethylene
Metabolomics analyses
Seed germination
Viviparism
Title Metabolomic analyses during chayote (Sechium edule var. virens levis) seed germination under the influence of growth regulators
URI https://dx.doi.org/10.1016/j.cpb.2024.100407
Volume 40
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