Effects of Tap Water Processing on the Concentration of Disinfection By-Products in Water People Drink

Effects of Tap Water Processing on the Concentration of Disinfection By-Products in Water People Drink

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Bibliographic Details
Published in:Epidemiology (Cambridge, Mass.) Vol. 20; p. S74
Main Authors: Rahman, Md Bayzidur, Cowie, Christine, Driscoll, Tim, Armstrong, Bruce
Format: Journal Article
Language:English
Published: 01-11-2009
Online Access:Get full text
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Description
ISSN:1044-3983
DOI:10.1097/01.ede.0000362932.39364.ae