Retention of phosphorus in highly weathered soils under a lowland Amazonian forest ecosystem
The low available phosphorus (P) pools typical of highly weathered tropical forest soils are thought to result from a combination of export of phosphorus via erosion and leaching as well as chemical reactions resulting in physically and chemically protected P compounds. Despite the low apparent P av...
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Published in: | Journal of Geophysical Research - Biogeosciences Vol. 113; no. G4; pp. G04012 - n/a |
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Main Authors: | , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Washington, DC
American Geophysical Union
01-12-2008
Blackwell Publishing Ltd |
Subjects: | |
Online Access: | Get full text |
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Summary: | The low available phosphorus (P) pools typical of highly weathered tropical forest soils are thought to result from a combination of export of phosphorus via erosion and leaching as well as chemical reactions resulting in physically and chemically protected P compounds. Despite the low apparent P availability, these soils support some of the highest terrestrial net primary productivity globally. We followed different P fractions after P additions to two soil types, sandy loam and sandy clay, over 1 year in a lowland Amazonian forest. Of all the soil P fractions measured, only the NaHCO3 and NaOH extractable fractions showed a significant increase following P additions, and this occurred only in sandy clays (+ 56.9 ± 15.1 kg ha−1 and + 2.8 ± 1.5 kg ha−1, respectively). Our results indicate that intermediate rather than recalcitrant pools are the dominant fate of added P over an annual timescale even in fine‐textured soils. Fine root and forest floor P pools increased more in the sandy loams following P additions suggesting a larger biotic P sink in these soils. Leaching of inorganic P from the surface soils was an unexpected and significant fate of added P in both soil types (9 ± 3% in the sandy loams, 2 ± 1% in the sandy clays). Significantly more of the added P was retained in the sandy clay soils than in the sandy loams (69 ± 20% versus 33 ± 7%) over the 1‐year period. |
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Bibliography: | ArticleID:2008JG000756 ark:/67375/WNG-FLHJPWJ4-5 istex:76C1657963B2CA0E805E86651B0453BD5FA4D123 ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0148-0227 2156-2202 |
DOI: | 10.1029/2008JG000756 |