Search Results - Halal food

The influence of halal orientation strategy on financial performance of halal food firms: Halal culture as a moderator by Zailani, Suhaiza, Iranmanesh, Mohammad, Jafarzadeh, Shima, Foroughi, Behzad

“… As the main objective of all companies is to maximize their profit, this study aims to examine the influence of HOS on the financial performance of halal food firms with respect to halal culture as a moderator…”
Get full text

A sustainable Blockchain framework for the halal food supply chain: Lessons from Malaysia by Ali, Mohd Helmi, Chung, Leanne, Kumar, Ajay, Zailani, Suhaiza, Tan, Kim Hua

“…•This study proposes a novel sustainable blockchain framework for the halal food supply chain that can be used to enhance the supply chain integrity…”
Get full text

Factors affecting Halal purchase intention – evidence from Pakistan’s Halal food sector by Awan, Hayat M, Siddiquei, Ahmad Nabeel, Haider, Zeeshan

“… It also aims to investigate which antecedents, among all antecedents, have the highest possible participation toward the development of Halal food purchase intention…”
Get full text

Prioritising the risks in Halal food supply chain: an MCDM approach by Khan, Shahbaz, Khan, Mohd Imran, Haleem, Abid, Jami, Abdur Rahman

“…Purpose Risk in the Halal food supply chain is considered as the failure to deliver the product which complies with Halal standards…”
Get full text

Motives for participation in halal food standard implementation: an empirical study in Malaysian halal food industry by Jaswir, Irwandi, Sari, Dian Permata, Haji Che Daud, Mohd Radzi bin, Sukmana, Raditya

“… Design/methodology/approach As one of Malaysian Standard, MS1500 is focused on halal food matters…”
Get full text

Factors affecting consumers' intention towards purchasing halal food in South Africa: a structural equation modelling by Bashir, Abdalla M., Bayat, Abdullah, Olutuase, Samuel Oladipo, Abdul Latiff, Zul Ariff

“…This research study highlighted the factors that influence the intention of consumers to buy halal food products…”
Get full text

Beyond halal: exploring Muslim and non-Muslim tourists’ halal food experiences by Xiong, Jia, Chia, Kei Wei

“…Purpose Given the scarcity of studies regarding religious food as a destination attraction and limited research on tourist halal food experience, this study aims to explore and compare halal food…”
Get full text

Clustering halal food consumers: A Twitter sentiment analysis by Mostafa, Mohamed M.

“… Although the web represents a valuable data mining source about consumers’ opinions, no previous studies have investigated halal food sentiments expressed on social media…”
Get full text

Halal food, certification and halal tourism: Insights from Malaysia and Singapore by Henderson, Joan C.

“…This paper discusses issues of halal food and its role in halal tourism with specific reference to Malaysia and Singapore which have majority and minority Muslim populations respectively…”
Get full text

Indonesian Millennials’ Halal food purchasing: merely a habit? by Amalia, Fatya Alty, Sosianika, Adila, Suhartanto, Dwi

“…PurposeTo investigate the determinants of Muslim Millennials’ purchasing behavior of Halal food in a Muslim-majority country under the reflective and reflexive…”
Get full text

Understanding non-Muslims’ reluctance to halal food: a systematic review by Ramli, Mohd Anuar, Abd Razak, Muhamad Afiq, Jaafar, Mohamad Hasif

“…Purpose To tap into the global market, it is important to evaluate and predict the trends of the acceptance of non-Muslims towards halal food products…”
Get full text

Tayyiban in halal food production: a systematic literature review by Abdul Mokti, Hawwa, Kamri, Nor Azzah, Mohd Balwi, Mohd Abd Wahab Fatoni

“…Purpose The purpose of this study is to examine and review tayyiban indicators in the context of halal food production…”
Get full text

Knowledge diffusion of halal food research: a main path analysis by Rejeb, Abderahman, Rejeb, Karim, Zailani, Suhaiza, Kayikci, Yasanur

“…Purpose Halal food (HF) has received significant attention from scholars and practitioners…”
Get full text

Loyalty formation toward Halal food: Integrating the Quality–Loyalty model and the Religiosity–Loyalty Model by Suhartanto, Dwi, Marwansyah, Marwansyah, Muflih, Muhammad, Najib, Moh Farid, Faturohman, Irgiana

“…–Loyalty Model to assess loyalty formation toward Halal food. Design/methodology/approach Data from 320 respondents were collected in Bandung Indonesia through a survey…”
Get full text

Islamic marketing and consumer behavior toward halal food purchase in Bangladesh: An analysis using SEM by Ashraf, Mohammad Ali

“…Purpose The purpose of this paper is to examine consumer behavior toward halal food purchase in Bangladesh…”
Get full text

Firm’s readiness for halal food standard adoption: assessing the importance of traceability system by Najmi, Arsalan, Ahmed, Waqar, Jahangir, Samia

“…Purpose This study aims to consider factors that play an important role in adopting the halal food standard (HFS…”
Get full text

Food safety and halal food in the supply chain: Review and bibliometric analysis by Wahyuni, Hana, Vanany, Iwan, Ciptomulyono, Udisubakti

“…Purpose: Researchers have been actively investigating various issues concerning food safety and halal food in the supply chain…”
Get full text

The acceptance of halal food in non-Muslim countries: Effects of religious identity, national identification, consumer ethnocentrism and consumer cosmopolitanism by Wilkins, Stephen, Butt, Muhammad Mohsin, Shams, Farshid, Pérez, Andrea

“…Purpose International restaurant and fast food chains such as KFC, McDonald’s and Subway currently serve halal food in some non-Muslim countries, with mixed results…”
Get full text

Customer behaviour towards halal food: a systematic review and agenda for future research by Iranmanesh, Mohammad, Senali, Madugoda Gunaratnege, Ghobakhloo, Morteza, Nikbin, Davoud, Abbasi, Ghazanfar Ali

“…Purpose The halal food market is a large and fast-growing market. To maintain and boost the growth of the halal food industry, scholars have attempted to understand the behaviour of Muslims and non-Muslims towards halal food…”
Get full text

Religiosity, halal food consumption, and physical well-being: An extension of the TPB by Sibghatullah, Amena, Azam, Muhammad

“… The main purpose of this study is to contribute to the literature by focusing on the relationship between religiosity and physical well-being and identifying the mediating halal-food consumption…”
Get full text