Search Results - Centre universitaire d'El-Oued
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Degradation of Methylene Blue using ZnO photocatalist for water purification
Published in Journal of fundamental and applied sciences (19-12-2019)“…Current environmental protection concerns the quality of water and air. This strong tendency to want to control the purity of the water leads to the design of…”
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2
Synthesis of benzimidazole-cyclohexanone derivatives
Published in Journal of fundamental and applied sciences (01-05-2018)Get full text
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3
EXPERIMENTAL INVESTIGATION OF HYGROTHERMAL BEHAVIOR OF DIRECT GREEN FACADES UNDER SEMI-ARID CLIMATE
Published in Journal of fundamental and applied sciences (29-12-2019)“…This paper aims to investigate the hygrothermal behavior of direct green facades and assess their efficiency under semi-arid climate. For that purpose, a…”
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4
L’instabilité Brillouin dans les lasers à fibre dopée de puissance
Published in Journal of fundamental and applied sciences (2012)“…With the emergence of rare-earth doped fibers, and especially double-clad fibers, there is a renewed interest in Brillouin effect. First of all, the…”
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5
Antibacterial and antioxidant activities of the essential oils and phenolic extracts of Myrtus communis and Zygophylum album from Algeria
Published in Journal of fundamental and applied sciences (01-01-2016)“…The present study deals with the evaluation of the in vitro antioxidant and antibacterial activity of phenolic extracts and essential oils of two medicinal and…”
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6
Evaluating morphological variability of Artemisia herba-alba Asso from western Algeria
Published in Journal of fundamental and applied sciences (01-01-2017)“…This work was interested on the study of the morphological variability of 120 individuals of Artemisia herba-alba Asso coming from three stations in western…”
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7
Synthesis of MCM-41 nanomaterial from Algerian bentonite: influence of synthesis pH
Published in Journal of fundamental and applied sciences (18-05-2017)“…Mesoporous materials of the MCM-41 type were synthesized from Algerian bentonite as an aluminosilicate source without the addition of pure silica and aluminum…”
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8
Numerical assessment of conventional regulation effectiveness for smoke removal from a two level underground station
Published in Journal of fundamental and applied sciences (01-01-2016)“…The effectiveness of an underground smoke control system mainly depends on fire safety engineering that is provided, and which is generally established using…”
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9
Replacement of barley grains and dehydrated alfalfa by Sulla Hay (Hedysarum flexuosum) and common reed leaves (Phragmites australis) in fattening rabbits diet
Published in Journal of fundamental and applied sciences (01-01-2017)“…Fifty-five Algerian white population rabbits were used to study the effect of the incorporation of Sulla hay (Hedysarum flexuosum) and common Reed leaves…”
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10
The antibacterial effect of two medicinal plants Inula viscosa, Anacyclus valentinus (Asteraceae) and their synergistic interaction with antibiotic drugs
Published in Journal of fundamental and applied sciences (01-01-2016)“…With the emergence of multidrug-resistant organisms, combining medicinal plants with synthetic medicines against resistant bacteria becomes necessary. In this…”
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11
Mortar incorporating supplementary cementitious materials: Strength, isothermal calorimetry and acids attack
Published in Journal of fundamental and applied sciences (01-01-2016)“…Supplementary cementitious materials (SCMs) prove to be effective to meet most of the requirements of durable concrete and leads to a significant reduction in…”
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12
Rapid extraction of volatile compounds from Citrus fruits using a microwave dry distillation
Published in Journal of fundamental and applied sciences (01-01-2016)“…Three different extraction methods were used for a comparative study of essential oil (EO) from fresh Citrus peels: Traditional hydrodistillation (HD), cold…”
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13
Characterization of intestinal microbiota in celiac children
Published in Journal of fundamental and applied sciences (01-01-2016)“…Celiac disease (CD) is enteropathy autoimmune induced by the ingestion of gluten in genetically predisposed subjects. The ingestion of gluten is responsible…”
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