Search Results - "van den Dijssel, Carlo"

Title: Selective limb removal pruning and reflective ground covers improve light and crop distributions in the lower zone of ‘Nonpareil’ almond trees but not total yield by Thorp, Grant, Smith, Ann, Traeger, David, Jenkins, Belinda, Granger, Andrew, van den Dijssel, Carlo, Barnett, Andrew, Blattmann, Michael, Périé, Edouard, Mangin, Vincent, Snelgar, Patrick, Kolesik, Jana, Wirthensohn, Michelle

“…•Without pruning, almond trees developed light inefficient canopies with low yield.•Pruning and reflective ground covers increased yield but only in lower…”
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Modelling Climate Change Impacts on Location Suitability and Spatial Footprint of Apple and Kiwifruit by Vetharaniam, Indrakumar, Timar, Levente, Stanley, C. Jill, Müller, Karin, van den Dijssel, Carlo, Clothier, Brent

“…The threats and opportunities faced by primary production industries from future climate changes can be adequately prepared for only with the guidance of model…”
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Modelling Continuous Location Suitability Scores and Spatial Footprint of Apple and Kiwifruit in New Zealand by Vetharaniam, Indrakumar, Müller, Karin, Stanley, C. Jill, van den Dijssel, Carlo, Timar, Levente, Clothier, Brent

“…Under climate change, land use suitability for horticultural production will change; this has prospects of both adverse socio-economic impacts for the industry…”
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A novel approach to quantify the impact of soil water repellency on run-off and solute loss by Jeyakumar, Paramsothy, Müller, Karin, Deurer, Markus, van den Dijssel, Carlo, Mason, Karen, Le Mire, Geraldine, Clothier, Brent

“…We developed a laboratory-scale run-off measurement apparatus (ROMA) to quantify for the first time directly the impact of soil water repellency (SWR) on…”
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Arsenic hyperaccumulation by aquatic macrophytes in the Taupo Volcanic Zone, New Zealand by Robinson, Brett, Kim, Nick, Marchetti, Monica, Moni, Christophe, Schroeter, Lina, van den Dijssel, Carlo, Milne, Georgie, Clothier, Brent

“…Geothermal activity in the Taupo Volcanic Zone (TVZ), New Zealand, has resulted in elevated (0.01–0.1 mg L −1) levels of arsenic (As) in many of the region's…”
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Organic carbon content controls the severity of water repellency and the critical moisture level across New Zealand pasture soils by Hermansen, Cecilie, Moldrup, Per, Müller, Karin, Jensen, Peter Weber, van den Dijssel, Carlo, Jeyakumar, Paramsothy, de Jonge, Lis W.

“…Organic matter can render soil hydrophobic and cause soil water repellency (SWR) which has large implications for agriculture. Consequences such as fingered…”
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Comparing deep soil organic carbon stocks under kiwifruit and pasture land uses in New Zealand by Gentile, Roberta M., Malepfane, Ntwanano M., van den Dijssel, Carlo, Arnold, Nathan, Liu, Jian, Müller, Karin

“…•Kiwifruit land use modestly increased subsoil SOC and N stocks 1.5–2.0 m depth.•Cumulative SOC and N stocks to a depth of 2 m were not different between land…”
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Modelling Climate Change Impacts on Location Suitability for Cultivating Avocado and Blueberry in New Zealand by Vetharaniam, Indrakumar, Stanley, C. Jill, Cummins, Michael, van den Dijssel, Carlo, Müller, Karin

“…Regional suitability for growing avocados and blueberries may alter with climate change. Modelling can provide insights into potential climate change impacts,…”
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Pollarding wide-spaced poplar trees on pastoral hillslopes alters root development by McIvor, Ian, Douglas, Grant, van den Dijssel, Carlo, Hedderley, Duncan, Brock, Shona

“…Pollarding is a management tool for controlling height of poplars in pastoral hill country. This tool has potential to enhance understorey pasture growth…”
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Using drainage fluxmeters to measure inorganic nitrogen losses from New Zealand's arable and vegetable production systems by Norris, Matthew, Johnstone, Paul R., Green, Steve R., Trolove, Stephen N., Liu, Jian, Arnold, Nathan, Sorensen, Isabelle, van den Dijssel, Carlo, Dellow, Steven, van der Klei, Gina, Wright, Peter, Clark, Glenn, Cummins, Mike, Bromley, Sarah, Wallace, Dirk

“…Commercial cropping farms in New Zealand (NZ) showed highly variable rates of nitrate-N leaching losses (13-148  kg/ha/year) across sites, cropping systems and…”
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