Search Results - "van Loo, J."

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  1. 1

    Challenges and prospects for consumer acceptance of cultured meat by Wim Verbeke, Pierre Sans, Ellen J Van Loo (China National Hybrid Rice Research and Development Centre, Changsha 410125, P.R.China)

    Published in Journal of Integrative Agriculture (01-02-2015)
    “…Consumer acceptance of cultured meat is expected to depend on a wide diversity of determinants ranging from technologyrelated perceptions to product-specific…”
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    Journal Article
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    Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives: Does information or brand matter? by Van Loo, Ellen J., Caputo, Vincenzina, Lusk, Jayson L.

    Published in Food policy (01-08-2020)
    “…•Over 1800 U.S. consumers selected among conventional beef and meat alternatives in a choice experiment.•Meat alternatives included lab-based, plant-based with…”
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    Effect of age on pro-inflammatory miRNAs contained in mesenchymal stem cell-derived extracellular vesicles by Fafián-Labora, J., Lesende-Rodriguez, I., Fernández-Pernas, P., Sangiao-Alvarellos, S., Monserrat, L., Arntz, O. J., van de Loo, F. A. J., Mateos, J., Arufe, M. C.

    Published in Scientific reports (06-03-2017)
    “…Stem cells possess significant age-dependent differences in their immune-response profile. These differences were analysed by Next-Generation Sequencing of six…”
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    Do plant‐based and blend meat alternatives taste like meat? A combined sensory and choice experiment study by Caputo, Vincenzina, Sogari, Giovanni, Van Loo, Ellen J.

    Published in Applied economic perspectives and policy (01-03-2023)
    “…We conducted a combined sensory and discrete choice experiment study with a 100% beef burger, a plant‐based burger using pea protein, a plant‐based burger…”
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    Highly dynamic inflammatory and excitability transcriptional profiles in hippocampal CA1 following status epilepticus by Galvis-Montes, Daniel S., van Loo, Karen M. J., van Waardenberg, Ashley J., Surges, Rainer, Schoch, Susanne, Becker, Albert J., Pitsch, Julika

    Published in Scientific reports (14-12-2023)
    “…Transient brain insults including status epilepticus (SE) can initiate a process termed ‘epileptogenesis’ that results in chronic temporal lobe epilepsy. As a…”
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    Influence of mesenchymal stem cell-derived extracellular vesicles in vitro and their role in ageing by Fafián-Labora, Juan, Morente-López, Miriam, Sánchez-Dopico, María José, Arntz, Onno J, van de Loo, Fons A J, De Toro, Javier, Arufe, María C

    Published in Stem cell research & therapy (03-01-2020)
    “…This study assessed whether mesenchymal stem cell (MSC)-derived extracellular vesicles influenced ageing and pluripotency markers in cell cultures where they…”
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  7. 7

    The use of food swaps to encourage healthier online food choices: a randomized controlled trial by Jansen, Laura, van Kleef, Ellen, Van Loo, Ellen J

    “…Online grocery stores offer opportunities to encourage healthier food choices at the moment that consumers place a product of their choice in their basket…”
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  8. 8

    Consumers' willingness to pay for conventional, organic and functional yogurt: evidence from experimental auctions by Vecchio, Riccardo, Van Loo, Ellen J., Annunziata, Azzurra

    Published in International journal of consumer studies (01-05-2016)
    “…This research is aimed at investigating consumers' willingness to pay (WTP) for conventional, organic and functional yogurts in two different information…”
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    Consumer perception of sustainable practices in dairy production by Naspetti, Simona, Mandolesi, Serena, Buysse, Jeroen, Latvala, Terhi, Nicholas, Phillipa, Padel, Susanne, Van Loo, Ellen J, Zanoli, Raffaele

    Published in Agricultural and food economics (01-02-2021)
    “…Home-grown protein crops as an alternative to soya in dairy cattle meals, as well as other sustainable ethical-based practices, have been proposed to increase…”
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    Memory strength gates the involvement of a CREB-dependent cortical fear engram in remote memory by Matos, Mariana R., Visser, Esther, Kramvis, Ioannis, van der Loo, Rolinka J., Gebuis, Titia, Zalm, Robbert, Rao-Ruiz, Priyanka, Mansvelder, Huibert D., Smit, August B., van den Oever, Michel C.

    Published in Nature communications (24-05-2019)
    “…Encoding and retrieval of contextual memories is initially mediated by sparsely activated neurons, so-called engram cells, in the hippocampus. Subsequent…”
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  13. 13

    Consumers’ valuation of sustainability labels on meat by Van Loo, Ellen J., Caputo, Vincenzina, Nayga, Rodolfo M., Verbeke, Wim

    Published in Food policy (01-12-2014)
    “…•Studies preferences for organic, free range, animal welfare, carbon footprint labels.•Uses choice experiment data and a random parameter logit model with…”
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  14. 14

    Revisiting GMOs: Are There Differences in European Consumers' Acceptance and Valuation for Cisgenically vs Transgenically Bred Rice? by Delwaide, Anne-Cécile, Nalley, Lawton L, Dixon, Bruce L, Danforth, Diana M, Nayga, Jr, Rodolfo M, Van Loo, Ellen J, Verbeke, Wim

    Published in PloS one (14-05-2015)
    “…Both cisgenesis and transgenesis are plant breeding techniques that can be used to introduce new genes into plant genomes. However, transgenesis uses gene(s)…”
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    Inulin and oligofructose as functional ingredients to improve bone mineralization by Bosscher, D., Van Loo, J., Franck, A.

    Published in International dairy journal (01-09-2006)
    “…Studies in animal models have shown increased calcium availability with inulin and oligofructose in the diet. This possibly beneficial effect of inulin-type…”
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    Journal Article Conference Proceeding
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    Experimental evidences on the potential of prebiotic fructans to reduce the risk of colon cancer by Pool-Zobel, B., van Loo, J., Rowland, I., Roberfroid, M. B.

    Published in British journal of nutrition (01-05-2002)
    “…Inulin is extracted from the chicory root. It is a set of fructans with its monomers (n=2–65) linked by means of β(2–1) bonds. This linkage cannot be…”
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    Journal Article Conference Proceeding
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    Development of In Vivo Imaging Tools for Investigating Astrocyte Activation in Epileptogenesis by Kostoula, Chrysavgi, Pascente, Rosaria, Ravizza, Teresa, McCown, Thomas, Schoch, Susanne, Vezzani, Annamaria, Becker, Albert J., van Loo, Karen M. J

    Published in Molecular neurobiology (01-05-2018)
    “…Insights into the dynamic changes in molecular processes occurring in the brain during epileptogenesis can substantially improve our understanding of their…”
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