Search Results - "van Eyk, G.R."

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  1. 1

    Amino acid metabolism during endotoxemia in fed pigs by Price, K.L., Ramirez, E.M., Lee, H., van Eyk, G.R., Hanigan, M.D., Escobar, J.

    Published in The FASEB journal (01-04-2012)
    “…Abstract only Individual plasma amino acid (AA) changes were quantified in endotoxemic fed pigs to calculate their catabolic and appearance rates. Pigs (19.1 ±…”
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    Journal Article
  2. 2

    Increased fat and simple carbohydrate consumption results in obese prepubertal pigs without an increase in body weight by Reeves, H.F., van Eyk, G.R., Seelenbinder, K.M., Price, K.L., Scheffler, T.L., Gerrard, D.E., Scheffler, J.M., Escobar, J.

    Published in The FASEB journal (01-04-2012)
    “…Abstract only The objective was to determine how carbohydrate (CHO) source affects body adiposity, intravenous glucose tolerance (IVGT) and insulin levels in…”
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    Journal Article
  3. 3

    Dietary fat and sugar induce obesity and impair glucose tolerance in prepubertal pigs by van Eyk, G.R., Fisher, K.D., Kasten, S.C., Scheffler, T.L., Price, K.L., Reeves, H.F., Gerrard, D.E., Scheffler, J.M., Escobar, J.

    Published in The FASEB journal (01-04-2012)
    “…Abstract only A translational swine model of childhood obesity was used to determine the interaction between dietary energy source, body adiposity, and oral…”
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    Journal Article