Search Results - "do Prado, Pietra Vidal Cardoso"

Conventional and germinated pearl millet flour (Pennisetum glaucum (L.) R. Br.) improves iron metabolism and antioxidant capacity in Wistar rats by Theodoro, Jaqueline Maciel Vieira, da Silva, Bárbara Pereira, Toledo, Renata Celi Lopes, Grancieri, Mariana, Prado, Pietra Vidal Cardoso do, de Carvalho, Izabela Maria Montezano, Carvalho, Carlos Wanderlei Piler, Martino, Hércia Stampini Duarte

“…The study evaluated the effect of the consumption of pearl millet whole grain pre-cooked conventional, germinated and extruded flours on iron metabolism and…”
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Effects of a Sorghum Beverage with Lacticaseibacillus paracasei on Body Composition, Lipid Profiles, and Intestinal Health in Overweight and Obese Adults: A Randomized Single-Blind Pilot Study by da Silva, Lucimar Aguiar, de São José, Vinícius Parzanini Brilhante, Rodrigues, Larissa Arruda, do Prado, Pietra Vidal Cardoso, Toledo, Renata Celi Lopes, de Barros, Frederico Augusto Ribeiro, de Souza, Andressa Moreira, Antoniassi, Rosemar, de Carvalho, Carlos Wanderlei Piler, Queiroz, Valéria Aparecida Vieira, Dos Santos, Karina Maria Olbrich, Pierre, Joseph Francis, da Silva, Bárbara Pereira, Martino, Hércia Stampini Duarte

“…(1) Background: This study aimed to evaluate the effect of an extruded whole-grain sorghum beverage containing on body composition, lipid profiles, and…”
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