Search Results - "di Martino, Guido"

Short-term and long-term effects of antimicrobial use on antimicrobial resistance in broiler and turkey farms by Mughini-Gras, Lapo, Pasqualin, Dario, Tarakdjian, Jacopo, Santini, Andrea, Cunial, Giovanni, Tonellato, Francesca, Schiavon, Eliana, Martino, Guido Di

“…Antimicrobials have been widely used in poultry, promoting antimicrobial resistance (AMR) emergence and spread. Resistant bacteria selected by antimicrobial…”
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Purchasing Habits, Sustainability Perceptions, and Welfare Concerns of Italian Consumers Regarding Rabbit Meat by Crovato, Stefania, Pinto, Anna, Di Martino, Guido, Mascarello, Giulia, Rizzoli, Valentina, Marcolin, Silvia, Ravarotto, Licia

“…Several factors drive consumer behavior in buying meat, particularly rabbit meat. The consumption of rabbits has decreased in Europe, and the main causes of…”
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Antimicrobial use on Italian Pig Farms and its Relationship with Husbandry Practices by Tarakdjian, Jacopo, Capello, Katia, Pasqualin, Dario, Santini, Andrea, Cunial, Giovanni, Scollo, Annalisa, Mannelli, Alessandro, Tomao, Paola, Vonesch, Nicoletta, Martino, Guido Di

“…The analysis of antimicrobial use (AMU) data in livestock allows for the identification of risk factors for AMU, thereby favoring the application of…”
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Antimicrobial Use in Broilers Reared at Different Stocking Densities: A Retrospective Study by Tarakdjian, Jacopo, Capello, Katia, Pasqualin, Dario, Cunial, Giovanni, Lorenzetto, Monica, Gavazzi, Luigi, Manca, Grazia, Di Martino, Guido

“…According to the Directive 2007/43/EC, broiler farms can house animals up to 39 kg/m2, provided that specific environmental requirements are met. However,…”
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The Economics of Rabbit Farming: A Pilot Study on the Impact of Different Housing Systems by Mondin, Chiara, Trestini, Samuele, Trocino, Angela, Di Martino, Guido

“…This research evaluates the economic sustainability of rabbit farms using different housing systems—bicellular (BI), conventional dual-purpose (DP) and…”
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Natural immunity in conventionally and organically reared turkeys and its relation with antimicrobial resistance by Mughini-Gras, Lapo, Di Martino, Guido, Moscati, Livia, Buniolo, Filippo, Cibin, Veronica, Bonfanti, Lebana

“…Suboptimal animal welfare may affect natural immunity, rendering animals more susceptible to environmentally conditioned diseases, including those requiring…”
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Insects and Public Health: An Overview by Belluco, Simone, Bertola, Michela, Montarsi, Fabrizio, Di Martino, Guido, Granato, Anna, Stella, Roberto, Martinello, Marianna, Bordin, Fulvio, Mutinelli, Franco

“…Insects are, by far, the most common animals on our planet. The ubiquity and plethora of ecological niches occupied by insects, along with the strict and…”
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Development of a Training Strategy Aimed at Increasing Veterinarians' Awareness of the Proper Use of Antibiotics on Rabbit Farms by Crovato, Stefania, Menegon, Francesca, Mascarello, Giulia, Pinto, Anna, Nadin, Anna, Piovan, Gloria, Ricaldi, Guido, Di Martino, Guido, Pozza, Giandomenico

“…The rabbit sector faces significant challenges with antimicrobial usage (AMU) and antimicrobial resistance (AMR). A focus group involving nine rabbit sector…”
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Role of housing system and season on the carcass and meat quality traits of growing rabbits reared in Italian commercial farms by Zomeño, Cristina, Bordignon, Francesco, Xiccato, Gerolamo, Trocino, Angela, Birolo, Marco, Menegon, Francesca, Tarakdjian, Jacopo, Di Martino, Guido

“…The aim of this study was to compare the carcass traits and meat quality of growing rabbits reared in four types of commercially available housing systems…”
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Farmers' attitudes towards antimicrobial use and awareness of antimicrobial resistance: a comparative study among turkey and rabbit farmers by Di Martino, Guido, Crovato, Stefania, Pinto, Anna, Dorotea, Tiziano, Mascarello, Giulia, Brunetta, Romina, Agnoletti, Fabrizio, Bonfanti, Lebana

“…We conducted a survey of attitudes towards antimicrobial use and awareness of antimicrobial resistance among turkey and rabbit farmers (N = 117 and N = 41,…”
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Positive Reinforcement-Based Training for Self-Loading of Meat Horses Reduces Loading Time and Stress-Related Behavior by Dai, Francesca, Dalla Costa, Alessandro, Bonfanti, Lebana, Caucci, Claudia, Di Martino, Guido, Lucarelli, Roberta, Padalino, Barbara, Minero, Michela

“…The present work aimed to evaluate the efficacy of a self-loading training using positive reinforcement on stress-related behaviors shown by meat horses during…”
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Habitat Suitability of Ixodes ricinus Ticks Carrying Pathogens in North-East Italy by Huitink, Maartje, de Rooij, Myrna, Montarsi, Fabrizio, Salvati, Maria Vittoria, Obber, Federica, Da Rold, Graziana, Sgubin, Sofia, Mazzotta, Elisa, di Martino, Guido, Mazzucato, Matteo, Salata, Cristiano, Vonesch, Nicoletta, Tomao, Paola, Mughini-Gras, Lapo

“…ticks are ubiquitous in Europe, including in North-East Italy. These ticks are important vectors of several zoonotic pathogens of public health relevance. In…”
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A pilot study about on-farm assessment of health and welfare in rabbits kept in different housing systems by Trocino, Angela, Menegon, Francesca, Zomeño, Cristina, Pasqualin, Dario, Cunial, Giovanni, Xiccato, Gerolamo, Pirrone, Fabrizio, Bertotto, Daniela, Bortoletti, Martina, Dorigo, Francesco, Lavazza, Antonio, Di Martino, Guido

“…This pilot study tested an on-farm protocol based on resource, management, and animal-based measures to evaluate the on-farm health and welfare of rabbits kept…”
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Antibiotic Use in Alpine Dairy Farms and Its Relation to Biosecurity and Animal Welfare by Menegon, Francesca, Capello, Katia, Tarakdjian, Jacopo, Pasqualin, Dario, Cunial, Giovanni, Andreatta, Sara, Dellamaria, Debora, Manca, Grazia, Farina, Giovanni, Di Martino, Guido

“…The quantification of antimicrobial usage (AMU) in food-producing animals can help identify AMU risk factors, thereby enhancing appropriate stewardship…”
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Impact of bovine respiratory disease on lung lesions, slaughter performance and antimicrobial usage in French beef cattle finished in North-Eastern Italy by Caucci, Claudia, Di Martino, Guido, Schiavon, Eliana, Garbo, Angelica, Soranzo, Elena, Tripepi, Luca, Stefani, Anna Lisa, Gagliazzo, Laura, Bonfanti, Lebana

“…Bovine respiratory disease (BRD) is a major health concern in beef cattle, with several pathogens and environmental risk factors being involved. Clinical signs…”
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Identification of two divergent swine Noroviruses detected at the slaughterhouse in North East Italy by Laconi, Andrea, Cavicchio, Lara, Tassoni, Luca, Cunial, Giovanni, Milani, Adelaide, Ustulin, Martina, Di Martino, Guido, Forzan, Mario, Campalto, Mery, Monne, Isabella, Beato, Maria Serena

“…Norovirus (NoV) has emerged as one of the major causative agents of non-bacterial, food- and water-borne gastroenteritis in humans, with the main genogroup…”
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Prediction of protein composition of individual cow milk using mid-infrared spectroscopy by De Marchi, Massimo, Bonfatti, Valentina, Cecchinato, Alessio, Di Martino, Gurido, Carnier, Paolo

“…This study investigated the application of mid-infrared spectroscopy for the prediction of protein composition in individual milk samples (n=1,336) of…”
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Trends and correlates of antimicrobial use in broiler and turkey farms: a poultry company registry-based study in Italy by Caucci, Claudia, Di Martino, Guido, Dalla Costa, Alessandro, Santagiuliana, Manuel, Lorenzetto, Monica, Capello, Katia, Mughini-Gras, Lapo, Gavazzi, Luigi, Bonfanti, Lebana

“…Abstract Background Antimicrobial usage (AMU) in livestock plays a key role in the emergence and spread of antimicrobial resistance. Analysis of AMU data in…”
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Impact of pre-slaughter transport conditions on stress response, carcass traits, and meat quality in growing rabbits by Trocino, Angela, Zomeño, Cristina, Birolo, Marco, Di Martino, Guido, Stefani, Annalisa, Bonfanti, Lebana, Bertotto, Daniela, Gratta, Francesco, Xiccato, Gerolamo

“…In growing rabbits (n = 320; 84 d of age), an increase in the journey duration to the slaughterhouse from 1 h to 3 h under mild climatic conditions (10–13 °C;…”
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Application of the Welfare Quality® protocol in pig slaughterhouses of five countries by Dalmau, Antoni, Nande, Alexandre, Vieira-Pinto, Madalena, Zamprogna, Silvia, Di Martino, Guido, Ribas, Juliana C.R., da Costa, Mateus Paranhos, Halinen-Elemo, Katri, Velarde, Antonio

“…The objective of the present study is to assess the variability of the measures used in the welfare quality (WQ) protocol for pigs among slaughterhouses in…”
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