Search Results - "de la Rosa, L. A."

Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion by Quirós-Sauceda, A E, Palafox-Carlos, H, Sáyago-Ayerdi, S G, Ayala-Zavala, J F, Bello-Perez, L A, Alvarez-Parrilla, E, de la Rosa, L A, González-Córdova, A F, González-Aguilar, G A

“…Dietary fiber and phenolic compounds are two recognized dietary factors responsible for potential effects on human health; therefore, they have been widely…”
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Carbon paste electrodes modified with biosolids, soils and biocomposites utilized to study the interaction between organic matter and copper by Flores-Álvarez, J.M., González, I., García-de la Rosa, L.A., Mancilla-Peña, F., Reyes-Gómez, J.

“…Carbon paste electrodes (CPEs) modified with a biosolid, two types of soils with different amounts of organic matter (OM), and two biocomposites (soils mixed…”
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Inhibition of α-amylase by flavonoids: Structure activity relationship (SAR) by Martinez-Gonzalez, A.I., Díaz-Sánchez, Á.G., de la Rosa, L.A., Bustos-Jaimes, I., Alvarez-Parrilla, E.

“…Flavonoids are recognized to regulate animals' food digestion processes trough interaction with digestive enzymes. The binding capacity of hesperetin (HES),…”
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Dimethylsphingosine increases cytosolic calcium and intracellular pH in human T lymphocytes by Alfonso, A, De la Rosa, L.A, Vieytes, M.R, Botana, L.M

“…N,N-Dimethyl- d-erythro-sphingosine (DMS) is the N-methyl derivative of sphingosine; both are activators of sphingosine-dependent protein kinases. The aim of…”
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Temperature impact on mechanically induced long-period fiber gratings by García-de-la-Rosa, L.A., Torres-Gómez, I., Martínez-Ríos, A., Monzón-Hernández, D.

“…The spectral response of mechanically induced long-period fiber gratings (MLPFG) to the ambient temperature variation was experimentally study. In the MLPFG…”
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Antioxidant effect of phenolic compounds (PC) at different concentrations in IEC-6 cells: A spectroscopic analysis by Barraza-Garza, G., Pérez-León, J.A., Castillo-Michel, H., de la Rosa, L.A., Martinez-Martinez, A., Cotte, M., Alvarez-Parrilla, E.

“…Phenolic compounds (PC) have been proposed as natural antioxidant agents that protect cells against oxidative stress-related diseases. Nonetheless, their low…”
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Estradiol Prevents Neural Tau Hyperphosphorylation Characteristic of Alzheimer's Disease by ALVAREZ-DE-LA-ROSA, MARGARITA, SILVA, IVALDO, NILSEN, JON, PÉREZ, M. M., GARCÍA-SEGURA, LUIS MIGUEL, ÁVILA, JESÚS, NAFTOLIN, FREDERICK

“…: Alzheimer's disease (AD) is three times more prevalent in women than men, and epidemiological studies have shown that estrogen replacement in aging women…”
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Analysis of the effect of polypyrrole synthesis conditions on its capacity to reduce hexavalent chromium by Rodriguez, F.J., García de la Rosa, L.A., Alatorre, A., Ibañez, J., Godinez, L., Gutierrez, S., Herrasti, P.

“…This paper reports the capacity of polypyrrole to reduce toxic hexavalent chromium (Cr(VI)). The influence of using different electrolytes during the polymer's…”
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Estimation of the Mean Degree of Polymerization of Condensed Tannins from the Kernel and Shell of Carya illinoinensis by HPLC/MS and Spectrophotometric Methods by Lerma-Herrera, M. A., Núñez-Gastélum, J. A., Ascacio-Valdés, J., Aguilar, C. N., Rodrigo-García, J., Díaz-Sánchez, A. G., Alvarez-Parrilla, E., de la Rosa, L. A.

“…Rapid estimation of the degree of polymerization (DP) of pure tannins or mean degree of polymerization (mDP) of tannin samples is an analytical challenge and a…”
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EFFECT OF DIFFERENT THERMAL TREATMENTS AND STORAGE ON STARCH DIGESTIBILITY AND PHYSICOCHEMICAL CHARACTERISTICS OF UNRIPE BANANA FLOUR by RODRÍGUEZ-DAMIAN, A.R., DE LA ROSA-MILLÁN, J., AGAMA-ACEVEDO, E., OSORIO-DÍAZ, P., BELLO-PÉREZ, L.A.

“…ABSTRACT Unripe banana flour is an important source of indigestible carbohydrates, mainly resistant starch (RS). However, during cooking of the fruit, the…”
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Effect of harvest date and storage duration on chemical composition, sugar and phenolic profile of 'Golden Delicious' apples from northwest Mexico by Núñez-Gastélum, JA, Alvarez-Parrilla, E, de la Rosa, LA, Martínez-Ruíz, NR, González-Aguilar, GA, Rodrigo-García, J

“…The chemical composition, sugars profile, total phenolic compounds, phenolic profile and antioxidant activity of 'Golden Delicious' apples during storage under…”
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Mechanism for the inhibition of apple juice enzymatic browning by Palo Fierro (desert ironweed) honey extract and other natural compounds by de la Rosa, L.A., Alvarez-Parrilla, E., Moyers-Montoya, E., Villegas-Ochoa, M., Ayala-Zavala, J.F., Hernández, J., Ruiz-Cruz, S., González-Aguilar, G.A.

“…Inhibition of Red Delicious apple juice browning and apple polyphenoloxidase (PPO) activity by four natural anti-browning agents [palo fierro honey extract…”
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Maitotoxin-induced calcium entry in human lymphocytes: modulation by yessotoxin, Ca(2+) channel blockers and kinases by de la Rosa, L A, Alfonso, A, Vilariño, N, Vieytes, M R, Yasumoto, T, Botana, L M

“…We have studied the effect of the ciguatera-related toxin maitotoxin (MTX) on the cytosolic free calcium concentration ([Ca(2+)]i) of human peripheral blood…”
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Modulation of cytosolic calcium levels of human lymphocytes by yessotoxin, a novel marine phycotoxin by de la Rosa, Laura A, Alfonso, Amparo, Vilariño, Natalia, Vieytes, Mercedes R, Botana, Luis M

“…Yessotoxin (YTX) is a polyether toxin of marine origin that has been classified among the diarrheic shellfish poisoning (DSP) toxins group due to its…”
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Evidence for an electrogenic, negatively protein-kinase-A-modulated, Na+-dependent HCO3- transporter in human lymphocytes by de la Rosa, L A, Cabado, A G, Botana, M A, Vieytes, M R, Vidal, J I, Botana, L M

“…We studied the effects of external HCO3- on pHi regulation in human lymphocytes after an acid load. Cells were acidified by preincubation with NH4Cl and pHi…”
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Sympathy for the environment predicts green consumerism but not more important environmental behaviours related to domestic energy use by CHEN, XIAODONG, DE LA ROSA, JENNIFER, PETERSON, M. NILS, ZHONG, YING, LU, CHUNTIAN

“…Household consumption is a major contributor to global greenhouse gas emissions. Some behaviours (for example energy use and vehicle use) may have far larger…”
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A distance-based statistical analysis of fuzzy number-valued data: Harnessing the information contained in low-quality data sources by BLANCO-FERNANDEZ, A, CASALS, M. R, RAMOS-GUAJARDO, A. B, DE LA ROSA DE SAA, S, SINOVA, B, COLUBI, A, CORRAL, N, GARCIA-BARZANA, M, GIL, M. A, GONZALEZ-RODRIGUEZ, G, LOPEZ, M. T, LUBIANO, M. A, MONTENEGRO, M

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Application of convolutional neural networks for the classification of two-phase flow patterns by Urbina-Salas, I., Vazquez-Ramirez, E. E., Garcia-Sanchez, E., Martinez-Rodriguez, E. D., Garcia-Garcia, L., Garcia De La Rosa, L. A., Razon-Gonzalez, J. P.

“…Characterization of the two-phase flow is a critical task due to the great number of applications in which it is involved, such as power generation or…”
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Effects of Tillage and Crop Residue Management on Maize Yields and Net Returns in the Central Mexican Highlands Under Drought Conditions by ROMERO-PEREZGROVAS, R., VERHULST, N., DE LA ROSA, D., HERNÁNDEZ, V., MAERTENS, M., DECKERS, J., GOVAERTS, B.

“…In the subtropical highlands of Central Mexico, where the main crop is maize （Zea mays）, the conventional practice （CP） involves tillage, monoculture and…”
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HCO3(-) ions increase mast cell sensitivity to thapsigargin-induced Ca(2+) entry by Vilariño, N, De la Rosa, L A, Vieytes, M R, Botana, L M

“…In rat mast cells Ca(2+) entry is modified by the presence or absence of other ions in the external medium. HCO3(-) ions, which modify mast cell degranulation,…”
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