Search Results - "de la Hera, Manoli García"
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Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain
Published in European journal of epidemiology (15-07-2019)“…There is scientific evidence on the protective effects of nut intake against cognitive decline in the elderly; however, this effect has been less explored in…”
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Sugar-Containing Beverages Consumption and Obesity in Children Aged 4-5 Years in Spain: the INMA Study
Published in Nutrients (01-08-2019)“…The consumption of sugar-containing beverages (SCB) has been associated with obesity although the evidence in preschool children is scarce. Cross-sectional…”
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Use of high doses of folic acid supplements in pregnant women in Spain: an INMA cohort study
Published in BMJ open (24-11-2015)“…ObjectivesWe examined the use of low (<400 μg/day, including no use) and high folic acid supplement (FAS) dosages (≥1000 μg/day) among pregnant women in Spain,…”
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Salt intake and gastric cancer: a pooled analysis within the Stomach cancer Pooling (StoP) Project
Published in Cancer causes & control (01-05-2022)“…Purpose Previous studies show that consuming foods preserved by salting increases the risk of gastric cancer, while results on the association between total…”
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Concentrations of urinary arsenic species in relation to rice and seafood consumption among children living in Spain
Published in Environmental research (01-11-2017)“…Inorganic arsenic (i-As) has been related to wide-ranging health effects in children, leading to lifelong concerns. Proportionally, dietary i-As exposure…”
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Sleep Duration and Stress Level in the Risk of Gastric Cancer: A Pooled Analysis of Case-Control Studies in the Stomach Cancer Pooling (StoP) Project
Published in Cancers (29-08-2023)“…The association between sleep and stress and cancer is underinvestigated. We evaluated these factors in association with gastric cancer (GC). Five case-control…”
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Inverse Association between Dietary Iron Intake and Gastric Cancer: A Pooled Analysis of Case-Control Studies of the Stop Consortium
Published in Nutrients (01-06-2022)“…: Inconsistent findings have been reported regarding the relationship between dietary iron intake and the risk of gastric cancer (GC). : We pooled data from 11…”
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Intake of Fruits and Vegetables in Relation to 10-year Weight Gain Among Spanish Adults
Published in Obesity (Silver Spring, Md.) (01-03-2008)“…Objective: Despite the alarming increase in the prevalence of obesity, epidemiologic studies that prospectively examine the fruit and vegetable consumption and…”
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The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
Published in Revista española de nutrición humana y dietética (01-01-2016)“…Introduction: Young adulthood is an important stage to establish dietary habits and lifestyle behaviors that could be linked to the long-term development of…”
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Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study
Published in Nutrients (04-11-2018)“…Inadequate diet influences chronic diseases such as cardiovascular disease (CVD), the leading cause of death in Spain. CVD figures vary from one geographical…”
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Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence Among Patients With Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial
Published in JAMA : the journal of the American Medical Association (15-10-2019)“…IMPORTANCE: High-quality dietary patterns may help prevent chronic disease, but limited data exist from randomized trials about the effects of nutritional and…”
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A high consumption of ultra-processed foods is associated with higher total mortality in an adult Mediterranean population
Published in Clinical nutrition (Edinburgh, Scotland) (01-03-2024)“…The consumption of ultra-processed foods (UPF) has been associated with higher all-cause and cardiovascular disease (CVD) mortality, although this association…”
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Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial
Published in The American journal of clinical nutrition (01-02-2020)“…Overall quality of dietary carbohydrate intake rather than total carbohydrate intake may determine the risk of cardiovascular disease (CVD). We examined 6- and…”
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Inorganic arsenic exposure and neuropsychological development of children of 4–5 years of age living in Spain
Published in Environmental research (01-07-2019)“…Early-life exposure to inorganic arsenic (iAs) may adversely impact health later in life. To date, evidence of iAs adverse effects on children's…”
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Type 2 diabetes and cognitive impairment in an older population with overweight or obesity and metabolic syndrome: baseline cross-sectional analysis of the PREDIMED-plus study
Published in Scientific reports (31-10-2018)“…This study cross-sectionally examines in the elderly population: (a) the association of type 2 diabetes with executive function (EF); (b) the effect of BMI on…”
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Cross-sectional associations of objectively-measured sleep characteristics with obesity and type 2 diabetes in the PREDIMED-Plus trial
Published in Sleep (New York, N.Y.) (01-12-2018)“…To examine independent and combined associations of sleep duration and sleep variability with body composition, obesity and type 2 diabetes (T2D) in elders at…”
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Allium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project
Published in British journal of cancer (01-06-2022)“…Background The role of allium vegetables on gastric cancer (GC) risk remains unclear. Methods We evaluated whether higher intakes of allium vegetables reduce…”
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The association between dietary fiber intake and gastric cancer: a pooled analysis of 11 case–control studies
Published in European journal of nutrition (01-08-2024)“…Purpose Gastric cancer (GC) is among the leading causes of cancer mortality worldwide. The objective of this study was to investigate the association between…”
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Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial
Published in Nutrients (18-12-2018)“…The aim of this analysis was to ascertain the type of relationship between fish and seafood consumption, omega-3 polyunsaturated fatty acids (ω-3 PUFA) intake,…”
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Mushroom consumption and risk of gastric cancer: a pooled analysis within the stomach cancer pooling project and a combined meta-analysis with other observational studies
Published in European journal of cancer prevention (01-05-2023)“…Edible mushrooms have high concentrations of vitamins and minerals. They are considered ‘functional foods’ for their disease-prevention properties. Mushroom…”
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