Search Results - "de Souza Rocha, Ana Flávia"

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  1. 1

    Symbiotic microorganisms affect the resilience of Hymenaea courbaril L., a neotropical fruit tree, to water restriction by Vitorino, Luciana Cristina, de Souza Rocha, Ana Flávia, Bessa, Layara Alexandre, Lourenço, Lucas Loram, da Costa, Alan Carlos, Silva, Fabiano Guimarães

    Published in Plant stress (Amsterdam) (01-08-2022)
    “…•Symbiotic microorganisms can help explain the resistance of plant species to environmental variations.•B. cereus, B. thuringiensis and P. alvei promote the…”
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    Journal Article
  2. 2

    Efficiency of inoculant with Azospirillum brasilense on the growth and yield of second-harvest maize by Raoni Ribeiro Guedes Fonseca Costa, Gerciene daSilva Ferreira Quirino, Daniela Cristina deFreirtas Naves, Charles Barbosa Santos, Ana Flávia deSouza Rocha

    Published in Pesquisa agropecuária tropical (01-09-2015)
    “…The misuse of fertilizers has become a growing concern in terms of agricultural and environmental sustainability. One alternative to reduce the impact of…”
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    Journal Article
  3. 3

    Soil parameters affect the functional diversity of the symbiotic microbiota of Hymenaea courbaril L., a Neotropical fruit tree by de Souza Rocha, Ana Flávia, Vitorino, Luciana Cristina, Bessa, Layara Alexandre, Costa, Raoni Ribeiro Guedes Fonseca, da Silva Brasil, Marivaine, Souchie, Edson Luiz

    Published in Rhizosphere (01-12-2020)
    “…There is considerable evidence that abiotic factors have an important influence on the microbial diversity of natural ecosystems. In the present study, we…”
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    Journal Article
  4. 4
  5. 5

    Efficiency of inoculant with Azospirillum brasilense on the growth and yield of second-harvest maize1 by Costa, Raoni Ribeiro Guedes Fonseca, Quirino, Gerciene da Silva Ferreira, Naves, Daniela Cristina de Freitas, Santos, Charles Barbosa, Rocha, Ana Flávia de Souza

    Published in Pesquisa agropecuária tropical (01-09-2015)
    “…ABSTRACTThe misuse of fertilizers has become a growing concern in terms of agricultural and environmental sustainability. One alternative to reduce the impact…”
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    Journal Article