Search Results - "de Sa, Paula F.G"

Monitoring the formation of Maillard reaction products of glucosamine with fibrinogen and human serum albumin using capillary electrophoresis by Zhang, Xinfeng, Ma, Yue, Liu, Hong, de Sa, Paula F.G, Brown, Phyllis R, Dain, Joel A

“…Formation of Maillard reaction products (MRP) of glucosamine (GlcN) with fibrinogen and human serum albumin (HSA), under simulated physiological conditions,…”
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The use of capillary electrophoresis to monitor Maillard reaction products (MRP) by glyceraldehyde and the epsilon amino group of lysine by de Sa, Paula F.G., Treubig, James M., Brown, Phyllis R., Dain, Joel A.

“…Capillary electrophoresis (CE) was used to monitor the formation of Maillard reaction products (MRP) from the reaction of glyceraldehyde (GA) with the epsilon…”
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