Search Results - "de Rosa Spierings, Karen"

What's cooking, if not meat? Effects of repeated home-use, recipe inspiration and meal context on perception of plant-based meat analogues by van Bergen, Geertje, Neufingerl, Nicole, Meijboom, Saskia, de Rosa Spierings, Karen, Zandstra, Elizabeth H, Polet, Ilse

“…Plant-based meat analogues (PBMA) may help consumers in shifting towards more plant-based diets, but PBMA are not widely used yet, and little is known about…”
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Exploring promising intervention approaches to support healthy and sustainable eating among young adults by Zeinstra, Gertrude G., Ummels, Meeke, de Rosa Spierings, Karen, Raghoebar, Sanne, Haveman-Nies, Annemien

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