Search Results - "de Rezende, Claudia"

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    N-fertiliser application or legume integration enhances N cycling in tropical pastures by Homem, Bruno G. C., de Lima, Italo Braz G., Spasiani, Paola P., Guimarães, Bianca C., Guimarães, Gustavo D., Bernardes, Thiago F., de P. Rezende, Claudia, Boddey, Robert M., Casagrande, Daniel R.

    Published in Nutrient cycling in agroecosystems (01-12-2021)
    “…Understanding the effects of N application or the introduction of a legume on N cycling is critical for achieving productive and sustainable grassland systems…”
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    Journal Article
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    Methodology Development and Validation of Amphotericin B Stability by HPLC‑DAD by Montenegro, Marciela, de Souza, Stefânia, Leão, Raquel, Rocha, Helvécio, de Rezende, Claudia, de Souza, Rodrigo

    Published in Journal of the Brazilian Chemical Society (01-05-2020)
    “…The high worldwide consumption of antibiotics and their complex impurity profiles has drawn the attention of the scientific community to the development and…”
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    High rate of detection of OXA-23-producing Acinetobacter from two general hospitals in Brazil by Oliveira, Elaini Aparecida de, Paula, Geraldo Renato de, Mondino, Pedro Jose Juan, Chagas, Thiago Pavoni Gomes, Mondino, Sílvia Susana Bona de, Mendonça-Souza, Cláudia Rezende Vieira de

    “…In recent decades, the prevalence of carbapenem-resistant Acinetobacter isolates has increased, and the production of oxacillinase (OXA)-type carbapenemases is…”
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    Packagings for the transportation of persimmon and their effects on sensory characteristics by Martineli, Maristella, Rezende, Claudia Moraes de, Fonseca, Marcos José de Oliveira, Soares, Antonio Gomes, Deliza, Rosires

    Published in Pesquisa agropecuaria brasileira (01-01-2019)
    “…The objective of this work was to evaluate the effect of different packagings for the transportation of the Rama Forte persimmon (Diospyros kaki) cultivar on…”
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    Extrusion pretreatment of green Arabica coffee beans for lipid enhance extraction by Ribeiro, Raquel Coldibelli, Teixeira, Ricardo Sposina Sobral, Rezende, Claudia Moraes de

    Published in Industrial crops and products (01-12-2024)
    “…Brazil is the world's largest producer and exporter of green coffee. Coffee beans have intrinsic and extrinsic defects that affect their chemical composition…”
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    Characterization of the antinociceptive and anti-inflammatory activities of fractions obtained from Copaifera multijuga Hayne by Gomes, Niele de Matos, Rezende, Claudia Moraes de, Fontes, Silvia Paredes, Matheus, Maria Eline, Pinto, Angelo da Cunha, Fernandes, Patricia Dias

    Published in Journal of ethnopharmacology (02-03-2010)
    “…Copaifera multijuga Hayne (Leguminosae) is a tree that produces an oleoresin, which is extensively commercialized in Brazil as capsules or crude oil for the…”
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    LC-MS based screening and targeted profiling methods for complex plant: coffee a case study by da Rosa, Jeane Santos, Freitas-Silva, Otniel, Pacheco, Sidney, de Oliveira Godoy, Ronoel Luiz, de Rezende, Claudia Moraes

    Published in Current drug metabolism (01-11-2012)
    “…In the recent years the way of thinking about human health necessarily passes by human food. Recent discoveries are not only concerned about valuable…”
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    Dynamics of volatile compounds in TSH 565 cocoa clone fermentation and their role on chocolate flavor in Southeast Brazil by Bastos, Valdeci S., Uekane, Thais M., Bello, Neyde A., de Rezende, Claudia M., Flosi Paschoalin, Vânia M., Del Aguila, Eduardo M.

    Published in Journal of food science and technology (01-06-2019)
    “…The effects of indigenous fermentation on volatile compound profiles in a Theobroma cacao L, TSH565 clone, resistant to Moniliophtora perniciosa and…”
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    Biomass turnover in brachiaria cultivars in a tropical environment by Rezende, Cláudia de Paula, Macedo, Thasia Martins, Pereira, José Marques, Bellomi, Ricardo Mazzotti, Carvalho, Gleidson Giordano Pinto de, Tosto, Manuela Silva Libânio, Cirne, Luis Gabriel Alves, Maranhão, Camila Maida de Albuquerque

    Published in Bioscience journal (01-05-2017)
    “…The experiment was conducted to evaluate the morphogenetic traits of three Brachiaria cultivars (common, Llanero and Tupi) subjected to continuous grazing with…”
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    Sustainable utilization of cold‐pressed green coffee oil and its by‐products for high‐value materials by Lombo Vidal, Oscar, Pereira Freitas, Suely, Ribeiro Bizzo, Humberto, Larraz Ferreira, Mariana Simões, Moraes de Rezende, Claudia

    “…In this study, the cold‐pressing extraction conditions of regular and defective green coffee beans were compared to obtain green coffee oil (GCO). The total…”
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    Heteromorphic stamens are differentially attractive in Swartzia (Fabaceae) by Basso-Alves, João Paulo, da Silva, Rafael Ferreira, Coimbra, Gabriel, Leitão, Suzana Guimarães, de Rezende, Claudia Moraes, Bizzo, Humberto Ribeiro, Freitas, Leandro, Paulino, Juliana Villela, Mansano, Vidal de Freitas

    Published in AoB plants (01-10-2022)
    “…The division of labour hypothesis between stamens has explained the evolution of divergent functions between dimorphic stamens in the same flower. However,…”
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