Search Results - "de Oliveira Farias, Vera Solange"
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Three-dimensional numerical analysis of water transfer in wood: determination of an expression for the effective mass diffusivity
Published in Wood science and technology (01-09-2013)“…The objective of this article is to determine an expression for the effective mass diffusivity related to the description of wood drying using a diffusion…”
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Journal Article -
2
Description of drying of jackfruit seed through diffusive models
Published in Journal of food processing and preservation (01-03-2022)“…In the present work, drying of jackfruit seeds (with and without the endocarp) was carried out in an oven at temperatures of 60 and 70°C. The objective of this…”
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Journal Article -
3
Drying of clay slabs: Experimental determination and prediction by two-dimensional diffusion models
Published in Ceramics international (01-09-2013)“…Experiments on convective drying of clay slabs with an initial moisture content of 0.11 (dry basis, db) were performed at 50 and 90°C. A two-dimensional…”
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Journal Article -
4
Modeling of water transport in roof tiles by removal of moisture at isothermal conditions
Published in Heat and mass transfer (01-05-2012)“…The main objective of this article is to describe the drying process of ceramic roof tiles, shaped from red clay, using diffusion models. Samples of the…”
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Journal Article -
5
Water migration in clay slabs during drying: A three-dimensional numerical approach
Published in Ceramics international (01-05-2013)“…Clay products for construction offer durability, thermal and acoustic comfort as well as low cost. Drying is an important stage of the production process of…”
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Journal Article -
6
Analysis of drying of melon peels using numerical solution of the diffusion equation
Published in Journal of food process engineering (01-03-2023)“…The objective of this work was to apply a diffusive model to describe the drying of melon peels and use them to analyze the process for various operating…”
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