Development of a new highly sensitive electrochemical sensor to piroxicam anti-inflammatory determination using a disposable screen-printed electrode
In this study, a novel analytical method was developed for determining piroxicam, employing a modified screen-printed carbon electrochemical sensor. This sensor utilizes a nanomaterial composed of reduced graphene oxide with antimony nanoparticles (rGO-SbNPs), which was characterized by transmission...
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Published in: | Ionics Vol. 30; no. 5; pp. 2793 - 2806 |
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Main Authors: | , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Berlin/Heidelberg
Springer Berlin Heidelberg
01-05-2024
Springer Nature B.V |
Subjects: | |
Online Access: | Get full text |
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Summary: | In this study, a novel analytical method was developed for determining piroxicam, employing a modified screen-printed carbon electrochemical sensor. This sensor utilizes a nanomaterial composed of reduced graphene oxide with antimony nanoparticles (rGO-SbNPs), which was characterized by transmission electron microscopy, scanning electron microscopy, energy dispersive X-ray spectroscopy, and electrochemical methods. The rGO-SbNPs demonstrated a significant synergistic effect on the sensor’s performance. Utilizing the cyclic voltammetry technique, the analyte was found to oxidize irreversibly around + 0.30 V. Employing differential pulse voltammetry, the sensor exhibited a broad linear range from 0.808 to 130.0 µmol L
−1
, with a detection limit of 0.0201 µmol L
−1
— the lowest reported for piroxicam on screen-printed carbon electrodes in the literature — and a quantification limit of 0.0610 µmol L
−1
. It also demonstrated good reproducibility, evidenced by a relative standard deviation of 4.66%. Additionally, the sensor showed high selectivity for the analyte even in the presence of various compounds and ions such as flunixin meglumine, ascorbic acid, glucose, lactose, galactose, Ca
2+
, Cl
−
, and Na
+
. The device was successfully applied to tap water and bovine milk samples, yielding satisfactory recoveries: 106.0, 104.0, and 101.0% for water, and 89.9, 97.4, and 93.7% for milk.
Graphical abstract |
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ISSN: | 0947-7047 1862-0760 |
DOI: | 10.1007/s11581-024-05444-1 |