Search Results - "de Moura Sarmento, Sílvia Muller"
-
1
Aqueous extract of pummelo pulp (Citrus maxima) improves the biochemical profile and reduces the inflammation process in Wistar rats with non-alcoholic fatty liver disease
Published in Food and chemical toxicology (01-08-2023)“…This study investigated the effect of pummelo extract (Citrus maxima) on biochemical, inflammatory, antioxidant and histological changes in NAFLD rats. Forty…”
Get full text
Journal Article -
2
Neurotransmitter Availability and Anti-Inflammatory and Antioxidant Effects of Subacute Administration of Aloysia gratissima (Gillies & Hook) Tronc. and Rutin in Female Wistar Rats
Published in BioChem (20-09-2024)“…Background: Levels of chronic inflammation, oxidative stress, and neurotransmitter availability are altered in depressed patients and can be used as biological…”
Get full text
Journal Article -
3
Obesity and its chronic inflammation as pain potentiation factor in rats with osteoarthritis
Published in Cytokine (Philadelphia, Pa.) (01-09-2023)“…[Display omitted] •Obesity modified the nociceptive and inflammatory profile in rats with OA.•Rats with OA and obesity showed changes in mechanical and thermal…”
Get full text
Journal Article -
4
Pummelo fruit extract ( Citrus maxima ) reduces oxidative damage in peripheral blood of obese patients
Published in Toxicology research (Cambridge) (01-12-2024)“…To verify the level of oxidation of biomolecules in the peripheral blood of obese patients before and after incubation with the pummelo pulp extract at 25…”
Get full text
Journal Article