Search Results - "de Moura Rocha, Maurisrael"

Modeling covariance structures for genetic and non‐genetic effects in cowpea multi‐environment trials by Araújo, Maurício dos Santos, Chaves, Saulo Fabrício da Silva, Damasceno‐Silva, Kaesel Jackson, Dias, Luiz Antônio dos Santos, Rocha, Maurisrael de Moura

“…In cowpea breeding, multi‐environment trials are conducted to select lines with high yield. The occurrence of genetic and/or statistical imbalance is common in…”
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Selection of superior cowpea lines derived from local cultivars for the Brazilian semiarid region by Lopes, Anna Flávia de Sousa, Aragão, Walter Frazão Lelis de, Damasceno-Silva, Kaesel Jackson, Rocha, Maurisrael de Moura

“…Abstract The objective of this work was to select superior cowpea lines derived from local cultivars for the semiarid region of southeastern Piauí, Brazil. A…”
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Silicon alleviates drought damage by increasing antioxidant and photosynthetic performance in cowpea by de Sousa Leite, Wallace, de Souza Miranda, Rafael, de Moura Rocha, Maurisrael, Dutra, Alexson Filgueiras, Santos, Amanda Soares, da Silva, Alana Cavalcante, de Brito, Flávia Marques, de Sousa, Ricardo Silva, de Araújo, Ademir Sergio Ferreira, do Nascimento, Clístenes Williams Araújo, Zuffo, Alan Mario, de Alcântara Neto, Francisco

“…Water deficits have been considered the most restrictive environmental constraint on agricultural production worldwide. The current study aimed to investigate…”
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Comparison of grain protein profiles of Brazilian cowpea (Vigna unguiculata) cultivars based on principal component analysis by Honaiser, Tuany Camila, Rossi, Gabriela Barbosa, de Moura Rocha, Maurisrael, Arisi, Ana Carolina Maisonnave

“…This study aims to compare the grain protein profile of four Brazilian cowpea cultivars ( BRS Aracê, BRS Itaim, BRS Pajeú, and BRS Xiquexique) by…”
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Simultaneous selection for yield, adaptability, and genotypic stability in immature cowpea using REML/BLUP by Sousa, Teresinha de Jesus Feitosa de, Rocha, Maurisrael de Moura, Damasceno-Silva, Kaesel Jackson, Bertini, Cândida Hermínia Campos de Magalhães, Silveira, Lindomar Maria da, Sousa, Raylson Rodrigues de, Sousa, Jaqueline Luz Moura

“…The objective of this work was to select cowpea genotypes simultaneously for high yield of immature grains, adaptability, and genotypic stability, taking into…”
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Effect of different processing conditions to obtain expanded extruded based on cowpea by Izabel Cristina Veras Silva, Kaesel Jackson Damasceno-Silva, Jorge Minoru Hashimoto, Carlos Wanderlei Piler de Carvalho, José Luis Ramirez Ascheri, Melicia Cintia Galdeano, Maurisrael de Moura Rocha

“…Abstract Cowpea is grown mainly in regions with a hot semi-arid climate, where other pulses do not develop satisfactorily. It is the 4th most produced pulse in…”
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CHEMICAL, GRANULOMETRIC AND TECHNOLOGICAL CHARACTERISTICS OF WHOLE FLOURS FROM COMMERCIAL CULTIVARS OF COWPEA by RIOS, MAIARA JAIANNE BEZERRA LEAL, DAMASCENO-SILVA, KAESEL JACKSON, MOREIRA-ARAÚJO, REGILDA SARAIVA DOS REIS, FIGUEIREDO, EVÂNIA ALTINA TEIXEIRA DE, ROCHA, MAURISRAEL DE MOURA, HASHIMOTO, JORGE MINORU

“…ABSTRACT Flour production through milling is an alternative for the cowpea processing, when the aim is to obtain a product with higher added value. The…”
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Synergism and phenolic bioaccessibility during in vitro co‐digestion of cooked cowpea with orange juice by Honaiser, Tuany Camila, Arcari, Stefany Grutzmann, Fabiane, Keli Cristina, Rocha, Maurisrael de Moura, Fedrigo, Isabela Maia Toaldo, Arisi, Ana Carolina Maisonnave

“…Summary Foods are susceptible to matrix interferences during the gastrointestinal transit that can affect bioactive molecules. We proposed in vitro…”
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Potencial de genótipos de feijão-caupi para o mercado de vagens e grãos verdes by Sousa, Jaqueline Luz Moura, Rocha, Maurisrael de Moura, Silva, Kaesel Jackson Damasceno e, Neves, Adão Cabral das, Sousa, Raylson Rodrigues de

“…O objetivo deste trabalho foi avaliar a variabilidade de genótipos de feijão-caupi e selecionar aqueles com potencial para o mercado de vagens e grãos verdes…”
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Performance of cowpea weevil Callosobruchus maculatus (F.) infesting seeds of different Vigna unguiculata (L.) Walpers genotypes: The association between bruchid resistance and chitin binding proteins by Ventury, Kayan Eudorico, Rodrigues Ferreira, Sarah, de Moura Rocha, Maurisrael, do Amaral Gravina, Geraldo, Teixeira da Silva Ferreira, André, Perales, Jonas, Sales Fernandes, Kátia Valevski, Amâncio Oliveira, Antônia Elenir

“…Callosobruchus maculatus (F.) (Coleoptera: Chrysomelidae) is an important pest of stored cowpea seeds (Vigna unguiculata) (L.) Walpers and the infestation of…”
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The resistance of the cowpea cv. BRS Xiquexique to infestation by cowpea weevil is related to the presence of toxic chitin-binding proteins by Ferreira, Sarah Rodrigues, de Moura Rocha, Maurisrael, Damasceno-Silva, Kaesel Jackson, Ferreira, Andre T.S., Perales, Jonas, Fernandes, Kátia V.S., Oliveira, Antonia E.A.

“…The cowpea weevil (Callosobruchus maculatus) is the main pest that attacks cowpea (Vigna unguiculata) seeds during storage, causing nutritional and economic…”
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Cowpea: Prospecting for Heat-Tolerant Genotypes by Silva, Jaqueline de Almeida, Barros, Juliane Rafaele Alves, Silva, Elioenai Gomes Freire, Rocha, Maurisrael de Moura, Angelotti, Francislene

“…Selecting genotypes tolerant to high temperatures is an important measure for agricultural maintenance and production in climate change scenarios. Thus, this…”
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Agronomic Biofortification Increases Concentrations of Zinc and Storage Proteins in Cowpea Grains by Oliveira, Caroline Figueiredo, Silva, Matheus Gomes, Silva, Gutierres Nelson, Ducatti, Karina Renostro, Rocha, Maurisrael de Moura, Reis, André Rodrigues, Rabêlo, Flávio Henrique Silveira, Lavres, José, Santos, Elcio Ferreira

“…Zinc (Zn) is crucial for both plant metabolism and human nutrition, with its deficiency being a global health concern. Strategies to increase its availability…”
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Agronomic and commercial potential of compound-inflorescence cowpea lines by Aragão, Walter Frazão Lelis de, Araújo, Maurício dos Santos, Santos, Samíria Pinheiro dos, Lopes, Anna Flávia de Sousa, Damasceno-Silva, Kaesel Jackson, Rocha, Maurisrael de Moura

“…Abstract The objective of this work was to select cowpea lines with compound inflorescences that show a high potential to generate the first commercial…”
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Effects of zinc supplementation on glycemic control and oxidative stress in experimental diabetes: A systematic review by Martins, Maria do Perpétuo Socorro Carvalho, Oliveira, Amanda Suellenn da Silva Santos, Martins, Maria do Carmo de Carvalho e, Carvalho, Vanessa Brito Lira de, Rodrigues, Lays Arnoud Rosal Lopes, Arcanjo, Daniel Dias Rufino, Santos, Marcos Antonio Pereira dos, Machado, Juliany Sales Ramos, de Moura Rocha, Maurisrael

“…INTRODUCTIONDiabetes mellitus (DM), an important public health problem worldwide, can cause imbalances in the homeostasis of trace elements such as zinc (Zn)…”
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Zinc Biofortified Cowpea ( Vigna unguiculata L. Walp.) Soluble Extracts Modulate Assessed Cecal Bacterial Populations and Gut Morphology In Vivo ( Gallus gallus ) by Gomes, Mariana Juste Contin, Martino, Hércia Stampini Duarte, Kolba, Nikolai, Cheng, Jacquelyn, Agarwal, Nikita, Rocha, Maurisrael de Moura, Tako, Elad

“…Biofortification is a method that improves the nutritional value of food crops through conventional plant breeding. The aim of this study was to evaluate the…”
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Selection of superior cowpea lines for multi-traits and adaptabilities to the Piauí semi-arid using genotype by yieldtrait biplot analysis by Araújo, Maurício dos Santos, Santos, Samíria Pinheiro dos, Aragão, Walter Frazão Lelis de, Damasceno-Silva, Kaesel Jackson, Rocha, Maurisrael de Moura

“…ABSTRACT Cowpea is a great socioeconomically important leguminous plant worldwide. The crop is an excellent source of proteins and minerals, mainly for the…”
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Indication of cowpea cultivars for the production of dry grain in the state of Ceará by Tomaz, Francisco Linco de Souza

“…ABSTRACT The aim of this work was to evaluate the interaction between genotypes and environments, as well as to indicate, for the state of Ceará, superior…”
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Potential of cowpea genotypes for nutrient biofortification and cooking quality by Freitas, Thaise Kessiane Teixeira, Gomes, Fernanda de Oliveira, Araújo, Maurício dos Santos, Silva, Izabel Cristina Vera, Silva, Daisy Jacqueline Sousa, Damasceno-Silva, Kaesel Jackson, Rocha, Maurisrael de Moura

“…ABSTRACT - Cowpea is a very important food for the populations of the North and Northeast regions of Brazil, representing an excellent source of proteins and…”
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Evaluation of adaptability and stability for iron, zinc and protein content in cowpea genotypes using GGE biplot approach by Araújo, Maurício dos Santos, Aragão, Walter Frazão Lelis de, Santos, Samíria Pinheiro dos, Freitas, Thaise Kessiane Teixeira, Saraiva, Verônica da Costa, Damasceno-Silva, Kaesel Jackson, Dias, Luiz Antônio dos Santos, Rocha, Maurisrael de Moura

“…Cowpea is a widely cultivated crop in the world. Biofortification strategies aim to reduce mineral and protein deficiencies, especially among the poorest…”
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