Search Results - "de Mendoza, Jorge Hurtado"

Effects of nicotinic acetylcholine receptor-activating alkaloids on anxiety-like behavior in zebrafish by Alzualde, Ainhoa, Jaka, Oihane, Latino, Diogo A. R. S., Alijevic, Omar, Iturria, Iñaki, de Mendoza, Jorge Hurtado, Pospisil, Pavel, Frentzel, Stefan, Peitsch, Manuel C., Hoeng, Julia, Koshibu, Kyoko

“…Alkaloids are a structurally complex group of natural products that have a diverse range of biological activities and significant therapeutic applications. In…”
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Effects of Agronomic Practices on Volatile Composition of Hyssopus officinalis L. Essential Oils by Moro, Armando, Zalacain, Amaya, Hurtado de Mendoza, Jorge, Carmona, Manuel

“…The chemical composition of Hyssopus officinalis (Lamiaceae) essential oil grown in southeastern Spain was analyzed by GC-MS. Due to the high relevance of this…”
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New strategies to analyze argentatins A and B in guayule (Parthenium argentatum, A. Gray) by Gallego, Beatriz, García-Martínez, M. Mercedes, Latorre, Guayente, Carrión, M. Engracia, Hurtado de Mendoza, Jorge, Carmona, Manuel, Zalacain, Amaya

“…There is considerable interest in the exploitation of compounds belonging to the triterpenoid family from guayule (Parthenium argentatum, A. Gray), as they…”
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Effects of Natural Monoamine Oxidase Inhibitors on Anxiety-Like Behavior in Zebrafish by Jaka, Oihane, Iturria, Iñaki, van der Toorn, Marco, Hurtado de Mendoza, Jorge, Latino, Diogo A. R. S., Alzualde, Ainhoa, Peitsch, Manuel C., Hoeng, Julia, Koshibu, Kyoko

“…Monoamine oxidases (MAO) are a valuable class of mitochondrial enzymes with a critical role in neuromodulation. In this study, we investigated the effect of…”
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Multi-residue contaminants and pollutants analysis in saffron spice by stir bar sorptive extraction and gas chromatography–ion trap tandem mass spectrometry by Maggi, Luana, Carmona, Manuel, del Campo, C. Priscila, Zalacain, Amaya, de Mendoza, Jorge Hurtado, Mocholí, Francisco A., Alonso, Gonzalo L.

“…A method for the simultaneous determination of 46 semi-volatile organic contaminants and pollutants in saffron has been developed for the first time using a…”
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Validation of antibiotics in catfish by on-line solid phase extraction coupled to liquid chromatography tandem mass spectrometry by Hurtado de Mendoza, Jorge, Maggi, Luana, Bonetto, Liliana, Rodríguez Carmena, Beatriz, Lezana, Alicia, Mocholí, Francisco A., Carmona, Manuel

“…► Validation of 13 antibiotics in catfish was carried out by a XLC–MS/MS method. ► A survey of contamination level on catfish in local markets was carried out…”
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Optimization of headspace sorptive extraction for the analysis of volatiles in pressed ewes’ milk cheese by Licón, Carmen C., Hurtado de Mendoza, Jorge, Maggi, Luana, Berruga, María Isabel, Martín Aranda, Rosa María, Carmona, Manuel

“…An analytical method was developed for simultaneous determination of 50 volatiles in pressed ewe cheese using headspace sorptive extraction coupled to a…”
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On-line Solid-Phase Extraction Coupled to Liquid Chromatography–Ion Trap Tandem Mass Spectrometry for Determination of Penicillins in Catfish by Maggi, Luana, Hurtado de Mendoza, Jorge, Zalacain, Amaya, Bonetto, Liliana, Mocholí, Francisco A., Carmona, Manuel

“…A highly selective method was developed for the simultaneous determination of eight penicillins in catfish using automated on-line solid-phase extraction…”
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Agronomic practices impact argentatin content in guayule (Parthenium argentatum A. Gray) by Gallego, Beatriz, García-Martínez, M. Mercedes, Sánchez-Gómez, Rosario, Latorre, Guayente, Hurtado de Mendoza, Jorge, Zalacain, Amaya, Carmona, Manuel

“…There is increasing interest in the development and exploitation of argentatin compounds from guayule (Parthenium argentatum A. Gray), which are known to have…”
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Future trends for the analysis of guayulins in guayule (Parthenium argentatum Gray) resins by Rozalén, Juana, García, M. Mercedes, Zalacain, Amaya, López-Córcoles, Horacio, Hurtado de Mendoza, Jorge, Cornish, Katrina, Carmona, Manuel

“…•Chromatographic guayulin analysis benefits from smaller, narrower columns.•Mass spectrometric analysis of guayulins should be extended.•There are more than…”
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UHPLC-HRMS profile and accumulation of argentatins in stems of 27 accessions of guayule (Parthenium argentatum A. Gray) and its hybrids along the growth cycle by Gallego, Beatriz, Carrión, M. Engracia, Latorre, Guayente, García-Martínez, M. Mercedes, Hurtado de Mendoza, Jorge, Zalacain, Amaya, Carmona, Manuel

“…The argentatins are the most abundant compounds in guayule resin with promising potential for the biopharmaceutical industry. However, their accumulation along…”
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Chemical characterization, antioxidant activity and morphological traits in the leaves of guayule (Parthenium argentatum A. Gray) and its hybrids by Jara, Francisco Miguel, Carrión, M. Engracia, Angulo, Jesús López, Latorre, Guayente, López-Córcoles, Horacio, Zalacain, Amaya, Hurtado de Mendoza, Jorge, García-Martínez, M. Mercedes, Carmona, Manuel

“…In the rubber extraction process, guayule leaves represent an important biomass waste by-product, up to 32%, whose exploitation might contribute to the…”
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