Search Results - "de Boer, Imke"
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Environmental impact of the production of mealworms as a protein source for humans - a life cycle assessment
Published in PloS one (19-12-2012)“…The demand for animal protein is expected to rise by 70-80% between 2012 and 2050, while the current animal production sector already causes major…”
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Defining a land boundary for sustainable livestock consumption
Published in Global change biology (01-09-2018)“…The need for more sustainable production and consumption of animal source food (ASF) is central to the achievement of the sustainable development goals: within…”
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Protein Quality in Perspective: A Review of Protein Quality Metrics and Their Applications
Published in Nutrients (23-02-2022)“…For design of healthy and sustainable diets and food systems, it is important to consider not only the quantity but also the quality of nutrients. This is…”
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Methods for global sensitivity analysis in life cycle assessment
Published in The international journal of life cycle assessment (01-07-2017)“…Purpose Input parameters required to quantify environmental impact in life cycle assessment (LCA) can be uncertain due to e.g. temporal variability or unknowns…”
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Assessing sustainability at farm-level: Lessons learned from a comparison of tools in practice
Published in Ecological indicators (01-07-2016)“…•Sustainability assessment tools aim to support sustainable development of farms.•Limited attention is paid to comparing tools in farming practice.•Tools vary…”
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Global food supply: land use efficiency of livestock systems
Published in The international journal of life cycle assessment (01-05-2016)“…PURPOSE: Livestock already use most global agricultural land, whereas the demand for animal-source food (ASF) is expected to increase. To address the…”
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Risk to rely on soil carbon sequestration to offset global ruminant emissions
Published in Nature communications (22-11-2023)“…Carbon sequestration in grasslands has been proposed as an important means to offset greenhouse gas emissions from ruminant systems. To understand the…”
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A comprehensive framework to assess the sustainability of nutrient use in global livestock supply chains
Published in Journal of cleaner production (15-08-2016)“…The assessment of the performance of nutrient use along livestock supply chains can help to identify targeted nutrient management interventions, with a goal to…”
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Recoupling livestock and feed production in the Netherlands to reduce environmental impacts
Published in The Science of the total environment (15-11-2023)“…In many places on earth, livestock and feed production are decoupled, as feed is grown in one region and fed to livestock in another. This disrupts nutrient…”
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Black soldier fly reared on pig manure: Bioconversion efficiencies, nutrients in the residual material, greenhouse gas and ammonia emissions
Published in Waste management (Elmsford) (01-05-2021)“…•We report nutrient flows from fresh manure to larvae, residues and emissions.•We provide new emissions data for life cycle assessments.•BSFL substantially…”
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Saving land to feed a growing population: consequences for consumption of crop and livestock products
Published in The international journal of life cycle assessment (01-05-2016)“…PURPOSE: The expected increase in demand for food raises concerns about the expansion of agricultural land worldwide. To avoid expansion, we need to focus on…”
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Principles, drivers and opportunities of a circular bioeconomy
Published in Nature food (01-08-2021)“…A circular, bio-based economy could provide the pathway to a sustainable future. Here we present five ecological principles to guide biomass use towards a…”
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Interventions to increase circularity and reduce environmental impacts in food systems
Published in Ambio (01-03-2024)“…Applying specific circularity interventions to the food system may have environmental benefits. Using an iterative linear food system optimisation model…”
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Assessing dairy cow welfare during the grazing and housing periods on spring-calving, pasture-based dairy farms
Published in Journal of animal science (01-05-2021)“…The different periods characterizing spring-calving, pasture-based dairy systems common in Ireland have seldom been the focus of large-scale dairy cow welfare…”
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Understanding transitions in farming systems and their effects on livestock rearing and smallholder livelihoods in Telangana, India
Published in Ambio (01-10-2021)“…Increasing food demands are causing rapid transitions in farming systems, often involving intensified land and resource use. While transitioning has benefits…”
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Determining the transformative potential of circular agriculture initiatives
Published in Ambio (01-12-2023)“…Policymakers and scientists regard emerging circular initiatives as levers for transformations towards more sustainable food systems. However, it remains…”
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When experts disagree: the need to rethink indicator selection for assessing sustainability of agriculture
Published in Environment, development and sustainability (01-08-2017)“…Sustainability indicators are well recognized for their potential to assess and monitor sustainable development of agricultural systems. A large number of…”
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Evaluation of the environmental, economic, and social performance of soybean farming systems in southern Brazil
Published in Journal of cleaner production (20-01-2017)“…Soybean production has a crucial role in the development of Brazilian agriculture and recently became the most important commodity in Brazilian agribusiness…”
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From environmental nuisance to environmental opportunity: housefly larvae convert waste to livestock feed
Published in Journal of cleaner production (01-09-2015)“…The livestock sector is in urgent need for more sustainable feed sources, because of the increased demand for animal-source food and the already high…”
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Easier said than defined? Conceptualising justice in food system transitions
Published in Agriculture and human values (01-03-2024)“…The transition towards sustainable and just food systems is ongoing, illustrated by an increasing number of initiatives that try to address unsustainable…”
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