Search Results - "de Andrade Júnior, Valter Carvalho"
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1
Development and production of iceberg lettuce irrigated with magnetically treated water
Published in Water S. A. (01-10-2021)“…Irrigated agriculture has become a concern, given the scarcity of freshwater. To reduce its water consumption, new techniques and technologies have been…”
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2
Estimation of genetic parameters and selection gains for sweet potato using Bayesian inference with a priori information
Published in Acta scientiarum. Agronomy (01-01-2023)“…The selection of superior sweet potato genotypes using Bayesian inference is an important strategy for genetic improvement. Sweet potatoes are of social and…”
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3
Genetic dissimilarity among sweet potato genotypes using morphological and molecular descriptors
Published in Acta scientiarum. Agronomy (01-10-2017)“…This study aimed to evaluate the genetic dissimilarity among sweet potato genotypes using morphological and molecular descriptors. The experiment was conducted…”
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4
Population parameters and selection of kale genotypes using Bayesian inference in a multi-trait linear model
Published in Acta scientiarum. Agronomy (01-01-2017)“…Variance components must be obtained to estimate genetic parameters and predict breeding values. This information can be obtained through Bayesian inference…”
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5
Visual symptoms of nutrient deficiencies in Physalis peruviana L
Published in Bioscience journal (01-01-2017)“…The physalis production has caused interest of producers, consumers and traders due to its easy growing, high nutritional value and economic value added. The…”
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6
Genetic diversity in half-sibling progenies of kale: A multivariate approach
Published in Ciência e agrotecnologia (01-01-2024)“…ABSTRACT Kale is one of the most widely cultivated leafy vegetables in Brazil, but its breeding genetic is still limited. Therefore, it is crucial to develop…”
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7
Potential use of sweet potato leaves for human consumption
Published in Pesquisa agropecuaria brasileira (01-01-2023)“…Abstract The objective of this work was to select sweet potato (Ipomoea batatas) genotypes with leaves with potential to be used for human consumption…”
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8
Influence of the soil water retention curve type and magnetic water treatment on lettuce irrigation management responses
Published in Water science & technology. Water supply (01-09-2021)“…This study aimed to evaluate the influence of magnetized water use on lettuce irrigation management responses, and based on the generated data, to evaluate by…”
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9
Accelerated ageing test and enzymatic expression in the evaluation of kale seed quality
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-05-2022)“…The demand for high-quality vegetable seeds and the production of vigorous seedlings has increased in recent years, as these characteristics are determining…”
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10
Tetrazolium test to assess the viability of kale seeds
Published in Journal of seed science (01-01-2022)“…Kale (Brassica oleracea var. acephala) has great importance due to its easy propagation, acceptability and nutraceutical properties. The aim of the present…”
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11
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference
Published in Pesquisa agropecuária tropical (01-06-2016)“…ABSTRACT Mycorrhizae provide several benefits to coffee plants. This study evaluated whether these benefits influence the damage caused by the Bidens pilosa…”
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12
Dormancy and evaluation of the physical-physiological quality in sweet potato [Ipomoea batatas (L.) Lam.] seeds by image analysis
Published in Journal of seed science (01-01-2022)“…For the germination of sweet potato (Ipomoea batatas) seeds to occur, it is necessary to overcome dormancy, which makes it difficult to assess their…”
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13
Performance of carrot genotypes at two Jequitinhonha Valley sites
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2015)“…The successful commercial use of carrot depends on the choice of cultivars that are well-adapted to soil and climate conditions at the cultivation site and on…”
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14
Study of repeatability and phenotypical stabilization in kale using frequentist, Bayesian and bootstrap resampling approaches
Published in Acta scientiarum. Agronomy (01-01-2019)“…The aim of this study was to obtain information for the genetic improvement of kale through repeatability and phenotypic stabilization studies and to compare…”
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15
Performance of arugula genotypes under irrigation depths on Brazilian Cerrado
Published in Ciência e agrotecnologia (01-06-2018)“…ABSTRACT Due to the water balance in the Brazilian Cerrado, it is not necessary to cultivate arugula in a rainfed system. Together with the lack of research on…”
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16
SENSITIVITY OF SWEET POTATO GENOTYPES TO CLOMAZONE AND WEED INTERFERENCE
Published in Caatinga (01-04-2018)“…ABSTRACT Sweet potato is a promising crop in Brazil due to its potential for bioenergy production. However, little information on adequate chemical weed…”
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17
Longitudinal data assessment of global stability index in kale leaves
Published in Scientia agricola (01-02-2016)“…ABSTRACT Kale plants are usually sold “in natura” in street markets and malls. Kale leaves can have their appearance compromised by dehydration and…”
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18
Leaf anatomy and physiology of garlic cultivars related to tolerance to environmental factors
Published in Pesquisa agropecuaria brasileira (01-01-2024)“…Abstract The objective of this work was to evaluate the physiological and anatomical characteristics of garlic cultivar leaves that indicate tolerance or…”
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19
Correlations between agronomic characters in garlic
Published in Pesquisa agropecuaria brasileira (2022)“…Abstract The objective of this work was to evaluate the phenotypic correlations between agronomic characters of garlic (Allium sativum) and to carry out the…”
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20
Desempenho agronômico e variabilidade genética em genótipos de couve
Published in Pesquisa agropecuaria brasileira (01-12-2012)“…O objetivo deste trabalho foi avaliar o desempenho agronômico de acessos de couve e estimar os parâmetros genéticos e a correlação entre características de…”
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