Search Results - "de Almeida Gaspar, Maria Cristina"
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Assessment of conformity of volumetric capacity of casseroles and cauldrons to manufacturer's specifications and the Brazilian legislation/Avaliacao da conformidade de capacidade volumetrica de cacarolas e caldeiroes frente as especificacoes do fabricante e a legislacao brasileira
Published in Demetra: Alimentação, Nutrição e Saúde (15-12-2016)“…Aluminum casseroles and cauldrons are indispensable tools in domestic kitchens and food and nutrition units (FNU). Knowledge about their volumetric capacity…”
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ASSESSMENT OF CONFORMITY OF VOLUMETRIC CAPACITY OF CASSEROLES AND CAULDRONS TO MANUFACTURER’S SPECIFICATIONS AND THE BRAZILIAN LEGISLATION
Published in Demetra: Alimentação, Nutrição e Saúde (01-11-2016)“…As caçarolas e caldeirões de alumínios são utensílios indispensáveis em cozinhas domésticas e Unidades de Alimentação e Nutrição (UAN). Conhecer sua capacidade…”
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Consumption of animal-based and processed food associated with cardiovascular risk factors and subclinical atherosclerosis biomarkers in men
Published in Revista da Associacao Medica Brasileira (1992) (01-01-2019)“…To evaluate the frequency of food consumption in apparently healthy men and their association with cardiovascular risk factors and biomarkers of subclinical…”
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Magazine Article