Search Results - "da Silva Pires, Paula Gabriela"

Effect of functional oils or probiotics on performance and microbiota profile of newly weaned piglets by Vieira, Alexandre Maciel, Sessin, Amanda Pires, Soratto, Tatiany Aparecida Teixeira, Pires, Paula Gabriela da Silva, Cardinal, Kátia Maria, Wagner, Glauber, Hauptli, Lucélia, Lima, André Luis Ferreira, Dahlke, Fabiano, Netto, Diego Peres, Moraes, Priscila de Oliveira

“…The study aimed to evaluate a commercial blend of functional oils based on liquid from the cashew nutshell and castor oil as a growth promoter in newly weaned…”
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Comparison of functional-oil blend and anticoccidial antibiotics effects on performance and microbiota of broiler chickens challenged by coccidiosis by Pires, Paula Gabriela da Silva, Torres, Pedro, Teixeira Soratto, Tatiany Aparecida, Filho, Vilmar Benetti, Hauptli, Lucélia, Wagner, Glauber, Haese, Douglas, Pozzatti, Carolina D'ávila, Moraes, Priscila de Oliveira

“…This study aimed to compare the effects of different levels of cashew nutshell liquid (CNSL) and castor oil (CNSL–castor oil) with growth-promoting antibiotics…”
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The use of coatings in eggs: A systematic review by Gabriela da Silva Pires, Paula, Daniela da Silva Pires, Patricia, Cardinal, Kátia Maria, Bavaresco, Caroline

“…Eggs are a staple food in the human diet and are consumed globally. However, eggs are perishable products and decline in quality if not handled and stored…”
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Plasticizer types and whey protein coatings on internal quality and shelf life of eggs stored for 42 days by Pires, Paula Gabriela da Silva, Franceschi, Carolina Haubert, Bavaresco, Caroline, Leuven, Aline Fernanda Rodrigues, Andretta, Ines

“…Effects of plasticizer types and whey protein concentrate (WPC) as coatings were evaluated on internal quality and shelf life of eggs stored for 42 days. Eggs…”
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Development of an innovative green coating to reduce egg losses by Gabriela da Silva Pires, Paula, Bavaresco, Caroline, Daniela da Silva Pires, Patricia, Cardinal, Katia Maria, Rodrigues Leuven, Aline Fernanda, Andretta, Ines

“…Coatings based on plant by-products can contribute to the enhancement of raw material by preparing value-added products. In addition, the extension of…”
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Plasticizer types affect quality and shelf life of eggs coated with rice protein by Pires, Paula Gabriela da Silva, Bavaresco, Caroline, Leuven, Aline Fernanda Rodrigues, Gomes, Bruna Cristina Kuhn, de Souza, Aline Kummer, Prato, Brenda Santaiana, Kindlein, Liris, Andretta, Ines

“…The aim of study was evaluate the effect of using rice protein coating with different plasticizers types on the quality of eggs storaged at 20 °C for 6 weeks…”
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Performance responses of broilers and pigs fed diets with β-mannanase by Kipper, Marcos, Andretta, Ines, Quadros, Vinícius Rodrigues de, Schroeder, Bruna, Pires, Paula Gabriela da Silva, Franceschina, Carolina Schell, Hickmann, Felipe Mathias Weber, França, Ismael

“…ABSTRACT This study was developed using meta-analysis to evaluate the effect of β-mannanase on both poultry and pig performance. Two databases were constructed…”
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Determination of the Nutritional Value of Diet Containing Bacillus subtilis Hydrolyzed Feather Meal in Adult Dogs by Machado, Geruza Silveira, Correa, Ana Paula Folmer, Pires, Paula Gabriela da Silva, Marconatto, Letícia, Brandelli, Adriano, Kessler, Alexandre de Mello, Trevizan, Luciano

“…Feathers are naturally made up of non-digestible proteins. Under thermal processing, total tract digestibility can be partially improved. Furthermore, (Bs) has…”
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Assessing the implications of mycotoxins on productive efficiency of broilers and growing pigs by Kipper, Marcos, Andretta, Ines, Ribeiro, Andréa Machado Leal, Pires, Paula Gabriela da Silva, Franceschina, Carolina Schell, Cardinal, Kátia Maria, Moraes, Priscila de Oliveira, Schroeder, Bruna

“…The effects of mycotoxins on the productive performance of growing pigs and broilers were evaluated using meta-analytical approach. Two databases were…”
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Intestinal health of broilers challenged with Eimeria spp. using functional oil blends in two physical forms with or without anticoccidials by de Oliveira Moraes, Priscila, da Silva Pires, Paula Gabriela, Benetti Filho, Vilmar, Lima, André Luís Ferreira, Kindlein, Liris, Taschetto, Diogo, Favero, André, Wagner, Glauber

“…This study aimed to assess the impact of a commercial blend of functional oils, specifically cashew nutshell liquid and castor oil (FO), in two physical forms…”
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Combination of cassava starch biopolymer and essential oils for coating table eggs by Oliveira, Gabriel da Silva, McManus, Concepta, Pires, Paula Gabriela da Silva, dos Santos, Vinícius Machado

“…This work aimed to evaluate the eggshell microbiota and the internal egg quality after coatings with cassava starch biopolymer enriched with different…”
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Antimicrobial Coating Based on Tahiti Lemon Essential Oil and Green Banana Flour to Preserve the Internal Quality of Quail Eggs by Oliveira, Gabriel da Silva, McManus, Concepta, Salgado, Cristiane Batista, Pires, Paula Gabriela da Silva, de Figueiredo Sousa, Heloisa Alves, da Silva, Edilsa Rosa, Dos Santos, Vinícius Machado

“…This study evaluated the microbiological and internal quality of quail eggs stored for 21 days at room temperature (29.53 ± 1.36 °C) after being coated with…”
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Plant Extract in the Control of Poultry Omphalitis by Oliveira, Gabriel da Silva, Pires, Paula Gabriela da Silva, McManus, Concepta, de Jesus, Luana Maria, Santos, Pedro Henrique Gomes de Sá, Dos Santos, Vinícius Machado

“…Bacteria continue to disrupt poultry production and can cause resistant and persistent yolk sac infections to prevention efforts, known as omphalitis,…”
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Outcomes of Microbiological Challenges in Poultry Transport: A Mini Review of the Reasons for Effective Bacterial Control by Vinícius Machado dos Santos, Gabriel da Silva Oliveira, Cristiane Batista Salgado, Paula Gabriela da Silva Pires, Pedro Henrique Gomes de Sá Santos, McManus, Concepta

“…This review aims to highlight the main microbiological challenges faced in poultry transport and show the role of effective bacterial control during this…”
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Effect of oat bran fiber on physicochemical properties and acceptance of enriched rabbit meat burgers by Silva, Heloisa Lara, Pires, Paula Gabriela da Silva, Lima, Andre Luis Ferreira, Cristofolini, Aline Chiarelli, Netto, Diego Peres, Miotto, Marilia, Hauptli, Lucelia, de Oliveira Moraes, Priscila

“…Burger is a practical source of animal protein for consumers, sold both raw (ready-to-cook) and cooked (ready-to-eat), and can be an alternative to stimulate…”
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Promotor de crescimento na produção de frangos e suínos by Cardinal, Kátia, Da Silva Pires, Paula Gabriela, Machado Leal Ribeiro, Andréa

“…The pressure for reducing the use of antibiotic growth promoters (AGP) in livestock is an irreversible process, and several countries are adhering to the…”
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The relationship between egg quality and hen housing systems - A systematic review by Pires, Paula Gabriela da Silva, Bavaresco, Caroline, Prato, Brenda Santaiana, Wirth, Meire Luiza, Moraes, Priscila de Oliveira

“…•A systematic review of production systems and egg quality was performed.•50 research articles about production system were investigated.•Europe was ranked as…”
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Trace Minerals in Laying Hen Diets and Their Effects on Egg Quality by Elnesr, Shaaban S., Mahmoud, Bothaina Y., da Silva Pires, Paula Gabriela, Moraes, Priscila, Elwan, Hamada A. M., El-Shall, Nahed Ahmed, El-Kholy, Mohamed S., Alagawany, Mahmoud

“…With the advancement in the egg industry sector, egg quality has assumed great significance in certain countries. Enhancements in the nutritional value of eggs…”
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Pododermatite em aves by Lopes, Michelle, Pires, Paula Gabriela da Silva, Roll, Víctor Fernando Buttow, Valente, Beatriz Simões, Anciuti, Marcos Antonio

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Glicerina na alimentação de frangos de corte by Lopes, Michelle, Pires, Paula Gabriela da Silva, Nunes, Juliana Klug, Víctor Fernando Buttow Roll, Víctor Fernando Buttow Roll, Anciuti, Marcos Antônio

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