Search Results - "da S. Pereira, Adejanildo"
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1
Polymers as Encapsulating Agents and Delivery Vehicles of Enzymes
Published in Polymers (23-11-2021)“…Enzymes are versatile biomolecules with broad applications. Since they are biological molecules, they can be easily destabilized when placed in adverse…”
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2
High Catalytic Activity of Lipase from Yarrowia lipolytica Immobilized by Microencapsulation
Published in International journal of molecular sciences (30-10-2018)“…Microencapsulation of lipase from IMUFRJ 50682 was performed by ionotropic gelation with sodium alginate. Sodium alginate, calcium chloride and chitosan…”
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3
Use of Yarrowia lipolytica Lipase Immobilized in Cell Debris for the Production of Lipolyzed Milk Fat (LMF)
Published in International journal of molecular sciences (31-10-2018)“…Lipase immobilized on cell debris after sonication of yeast cells (LipImDebri) was used in hydrolysis reaction as a novel strategy to produce lipolyzed milk…”
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4
Simultaneous Production and Immobilization of Lipase Using Pomegranate-Seed Residue: A New Biocatalyst for Hydrolysis Reactions and Structured Lipids Synthesis
Published in Fermentation (Basel) (01-11-2022)“…Pomegranate-seed residue (PSR) was used in a new strategy for the simultaneous production of Yarrowia lipolytica lipase by submerged fermentation and its…”
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5
Mango agro-industrial wastes for lipase production from Yarrowia lipolytica and the potential of the fermented solid as a biocatalyst
Published in Food and bioproducts processing (01-05-2019)“…•Mango agroindustrial residue was tested as a substrate for the production of extracellular lipase.•Tegument was the only fraction of the residue that…”
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6
Lipases as Effective Green Biocatalysts for Phytosterol Esters’ Production: A Review
Published in Catalysts (01-01-2022)“…Lipases are versatile enzymes widely used in the pharmaceutical, cosmetic, and food industries. They are green biocatalysts with a high potential for…”
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7
β-Sitosterol Oleate Synthesis by Candida rugosa Lipase in a Solvent-Free Mini Reactor System: Free and Immobilized on Chitosan-Alginate Beads
Published in Catalysts (01-04-2023)“…Candida rugosa lipase (CRL) was immobilized by the ionic gelling technique using alginate and chitosan as encapsulating agents. An immobilization yield of 99%…”
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8
Palm oil wastes as feedstock for lipase production by Yarrowia lipolytica and biocatalyst application/reuse
Published in 3 Biotech (01-04-2021)“…Palm oil production chain generates a greasy residue in the refining stage, the Palm Oil Deodorizer Distillate (PODD), mainly composed of free fatty acids…”
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9
Efficient production of bioactive structured lipids by fast acidolysis catalyzed by Yarrowia lipolytica lipase, free and immobilized in chitosan-alginate beads, in solvent-free medium
Published in International journal of biological macromolecules (15-11-2020)“…Structured lipids (SL) represent a new generation of lipids, considered bioactive compounds. Medium-chain, oleic (18:1n-9), and medium-chain fatty acid (MCFA)…”
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10
Simple physical adsorption technique to immobilize Yarrowia lipolytica lipase purified by different methods on magnetic nanoparticles: Adsorption isotherms and thermodynamic approach
Published in International journal of biological macromolecules (01-10-2020)“…Magnetic nanoparticles (Fe3O4) were used for physical adsorption of lipase from Yarrowia lipolytica IMUFRJ 50682. The optimal adsorption conditions were…”
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11
Chitosan-alginate beads as encapsulating agents for Yarrowia lipolytica lipase: Morphological, physico-chemical and kinetic characteristics
Published in International journal of biological macromolecules (15-10-2019)“…Extracellular lipase from Yarrowia lipolytica was immobilized by ionotropic gelation with alginate and chitosan as encapsulating agents. Photomicrographs…”
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12
From Agri-food Wastes to Enzyme Production: A Systematic Review with Methodi Ordinatio
Published in Waste and biomass valorization (01-10-2024)“…Purpose Responsible resource management is crucial, mainly on the challenge represented by food and agro-industrial wastes. These wastes have significant…”
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13
Encapsulation of Wine Industry By-product by Ionotropic Gelling for a Wheat Beer
Published in Chemical engineering transactions (01-06-2019)“…Best encapsulation conditions of wine industry by-products (WIBP) with sodium alginate by ionotropic gelling with Ca2+ ions were selected by a 24 central…”
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