Search Results - "da Costa, Fernanda Janaína Oliveira Gomes"

Effects of heat–moisture treatment on organic cassava starch: Thermal, rheological and structural study by Andrade, Marina Morena Pereira, de Oliveira, Cristina Soltovski, Colman, Tiago André Denck, da Costa, Fernanda Janaína Oliveira Gomes, Schnitzler, Egon

“…Organic foods and crops are produced throughout the world under strict controls on growing conditions, so that synthetic chemicals, irradiation or genetic…”
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Thermal, structural and rheological behaviour of native and modified waxy corn starch with hydrochloric acid at different temperatures by de Oliveira, Cristina Soltovski, Andrade, Marina Morena Pereira, Colman, Tiago André Denck, da Costa, Fernanda Janaina Oliveira Gomes, Schnitzler, Egon

“…In this study, samples of native waxy corn starch, waxy corn starch treated with HCl 0.15 mol L −1 at 20 and 50 °C, respectively, were analysed. The…”
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Structural, physico-chemical, thermal and pasting properties of potato (Solanum tuberosum L.) flour: Study of different cultivars and granulometries by Leivas, Carolina Lopes, da Costa, Fernanda Janaína Oliveira Gomes, de Almeida, Rafael Ramirez, de Freitas, Renato João Sossela, Stertz, Sônia Cachoeira, Schnitzler, Egon

“…In this work, two varieties of potato flour (Ágata and IAPAR Cristina) were studied by simultaneous thermogravimetry–differential thermal analysis (TG–DTA),…”
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Alterações na composição físico-química de pinhões (Araucaria angustifolia) armazenados em diferentes embalagens e ambientes by Costa, Fernanda Janaína Oliveira Gomes da, Godoy, Rossana Catie Bueno de, Leivas, Carolina Lopes, Pereira, Leticia Oelke, Waszczynskyj, Nina

“…O pinhão é um alimento de grande importância econômica e gastronômica no Brasil, mas com dificuldade de conservação pós-colheita. No presente estudo avaliou-se…”
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Storage of vacuum-packaged smoked bologna sausage prepared from Nile tilapia by Bartolomeu, Dayse Aline Ferreira Silva, Waszczynskyj, Nina, Kirschnik, Peter Gaberz, Dallabona, Bruna Rafaela, Costa, Fernanda Janaína Oliveira Gomes da, Leivas, Carolina Lopes

“…Changes in smoked bologna sausage manufactured with Niletilapia (Oreochromis niloticus), and wheat fibers in refrigerated storage (6 ± 2°C) during 30 days were…”
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Characterisation of native starches of seeds of Araucaria angustifolia from four germplasm collections by da Costa, Fernanda Janaina Oliveira Gomes, Leivas, Carolina Lopes, Waszczynskyj, Nina, Bueno de Godoi, Rossana Catie, Helm, Cristiane Vieira, Colman, Tiago André Denck, Schnitzler, Egon

“…•Four samples of pinhão seeds were from a germplasm bank and starch was extracted.•Thermal and pasting properties were analysed by TG–DTA, DSC and…”
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Structural, physico-chemical, thermal and pasting properties of potato (Solanum tuberosum L.) flour by Leivas, Carolina Lopes, Costa, Fernanda Janaina Oliveira Gomes da, Almeida, Rafael Ramirez de, Freitas, Renato Joao Sossela de, Stertz, SA'nia Cachoeira, Schnitzler, Egon

“…In this work, two varieties of potato flour (Agata and IAPAR Cristina) were studied by simultaneous thermogravimetryadifferential thermal analysis (TGaDTA),…”
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THERMOANALYTICAL STUDY OF NATIVE CASSAVA STARCH AND TREATED WITH HYDROGEN PEROXIDE by Fernanda Janaína Oliveira Gomes da COSTA, Rafael Ramirez de ALMEIDA, Luiz Gustavo LACERDA, Marco Aurélio da Silva CARVALHO-FILHO, Gilbert BANNACH, Egon SCHNITZLER

“…Starch is one of the most important sources of reserve of carbohydrate in plants and the main source in the human diet due to its abundance in the nature…”
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Effects of heat-moisture treatment on organic cassava starch by Andrade, Marina Morena Pereira, Oliveira, Cristina Soltovski de, Colman, Tiago Andre Denck, Costa, Fernanda Janaina Oliveira Gomes da, Schnitzler, Egon

“…Organic foods and crops are produced throughout the world under strict controls on growing conditions, so that synthetic chemicals, irradiation or genetic…”
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Impacto da incorporação de escuma em lodo de esgoto com fins agrícolas by Bárbara Zanicotti Leite Ross, Charles Carneiro, Clodoaldo José Marques, Fernanda Janaína Oliveira Gomes da Costa, Sandro Froehner, Miguel Mansur Aisse

“…Foram desaguados separadamente em leitos de secagem na ETE Vassoural, Guarapuava, PR, 5 lotes de escuma e de lodo, produzidos em reator tipo UASB tratando…”
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Contribuição para o aprimoramento de projeto, construção e operação de reatores UASB aplicados ao tratamento de esgoto sanitário – Parte 5: Biogás e emissões fugitivas de metano by Gustavo Rafael Collere Possetti, Julio Cezar Rietow, Fernanda Janaína Oliveira Gomes da Costa, Luiz Gustavo Wagner, Lívia Cristina da Silva Lobato, Thiago Bressani Ribeiro, Déborah de Freitas Melo, Juliana Albano Reis, Carlos Augusto de Lemos Chernicharo

“…O gerenciamento da fase gasosa inerente ao tratamento de esgoto não vinha sendo devidamente considerado, por vários anos, no projeto, construção e operação de…”
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Storage of vacuum-packaged smoked bologna sausage prepared from Nile tilapia/Alteracao durante o armazenamento de mortadela defumada embalada a vacuo elaborada com tilapia do Nilo by Bartolomeu, Dayse Aline Ferreira Silva, Waszczynskyj, Nina, Kirschnik, Peter Gaberz, Dallabona, Bruna Rafaela, Costa, Fernanda Janaina Oliveira Gomes da, Leivas, Carolina Lopes

“…Changes in smoked bologna sausage manufactured with Nile tilapia (Oreochromis niloticus), and wheat fibers in refrigerated storage (6 ± 2°C) during 30 days…”
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Thermoanalytical study of native cassava starch and treated with hydrogen peroxide/Estudo termoanalitico do amido de mandioca nativo e tratado com peroxido de hidrogenio by da Costa, Fernanda Janaina Oliveira Gomes, de Almeida, Rafael Ramirez, Lacerda, Luiz Gustavo, Carvalho-Filho, Marco Aurelio da Silva, Bannach, Gilbert, Schnitzler, Egon

“…Starch is one of the most important sources of reserve of carbohydrate in plants and the main source in the human diet due to its abundance in the nature…”
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Comparação entre os teores de óleos e graxas de escuma e lodo produzidos em estações de tratamento de esgoto da região metropolitana de Curitiba by Bárbara Zanicotti Leite Ross, Fernanda Janaína Oliveira Gomes da Costa, Luana Maria Lotti Domingos, André Luiz de Faria, Eduardo Sabino Pegorini

“…Os reatores UASBs são amplamente utilizados no Paraná para tratamento de esgotos domésticos e requerem gerenciamento adequado de lodo e escuma. A disposição da…”
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Contribución para el perfeccionamiento del diseño, la construcción y la operación de reactores UASB aplicados al tratamiento de aguas residuales urbanas – Parte 5: Biogás y emisiones fugitivas de metano by Gustavo Rafael Collere Possetti, Julio Cezar Rietow, Fernanda Janaína Oliveira Gomes da Costa, Luiz Gustavo Wagner, Lívia Cristina da Silva Lobato, Thiago Bressani Ribeiro, Déborah de Freitas Melo, Juliana Albano Reis, Carlos Augusto de Lemos Chernicharo

“…Durante varios años, la gestión de la fase gaseosa inherente al tratamiento de aguas residuales urbanas no fue debidamente considerada en el diseño, la…”
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