Search Results - "Zygadlo, A."

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  1. 1

    Mosquito repellent activity of essential oils of aromatic plants growing in Argentina by Gillij, Y.G., Gleiser, R.M., Zygadlo, J.A.

    Published in Bioresource technology (01-05-2008)
    “…Mosquitoes are important vectors of diseases and nuisance pests. Repellents minimize contact with mosquitoes. Repellents based on essential oils (EO) are being…”
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  2. 2

    Ecological interactions affect the bioactivity of medicinal plants by Camina, Julia L., Usseglio, Virginia, Marquez, Victoria, Merlo, Carolina, Dambolena, José S., Zygadlo, Julio A., Ashworth, Lorena

    Published in Scientific reports (27-07-2023)
    “…Essential oils produced by medicinal plants possess important bioactive properties (antibacterial, antioxidant) of high value for human society. Pollination…”
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  3. 3

    Terpenes: Natural Products for Controlling Insects of Importance to Human Health-A Structure-Activity Relationship Study by Areco, Vanessa A., Pizzolitto, Romina P., Herrera, Jimena M., Zunino, María P., Dambolena, José S., Zygadlo, Julio A.

    Published in Psyche (Cambridge, Mass.) (2016)
    “…Many insects affect food production and human health, and in an attempt to control these insects the use of synthetic insecticides has become widespread…”
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  4. 4

    In vitro activity of natural phenolic compounds against fluconazole‐resistant Candida species: a quantitative structure–activity relationship analysis by Gallucci, M.N, Carezzano, M.E, Oliva, M.M, Demo, M.S, Pizzolitto, R.P, Zunino, M.P, Zygadlo, J.A, Dambolena, J.S

    Published in Journal of applied microbiology (01-04-2014)
    “…AIMS: To evaluate the antifungal activity and to analyse the structure–activity relationship of eleven natural phenolic compounds against four Candida species…”
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  5. 5

    Effect of Carbon Sources on the Production of Volatile Organic Compounds by Fusarium verticillioides by Achimón, Fernanda, Brito, Vanessa D, Pizzolitto, Romina P, Zygadlo, Julio A

    Published in Journal of fungi (Basel) (05-02-2022)
    “…The aim of the present study was to evaluate the effect of different carbon sources on the hydrocarbon-like volatile organic compounds (VOCs) of strain 7600…”
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  6. 6

    Effect of Selected Volatiles on Two Stored Pests: The Fungus Fusarium verticillioides and the Maize Weevil Sithophilus zeamais by Zunino, María P, Herrera, Jimena M, Pizzolitto, Romina P, Rubinstein, Héctor R, Zygadlo, Julio A, Dambolena, José S

    Published in Journal of agricultural and food chemistry (09-09-2015)
    “…New agronomic practices and technology enabled Argentina a larger production of cereal grains, reaching a harvest yield of 26.5 million metric tons of maize,…”
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  7. 7

    Exploring Contact Toxicity of Essential Oils against Sitophilus zeamais through a Meta-Analysis Approach by Achimón, Fernanda, Peschiutta, Maria L, Brito, Vanessa D, Beato, Magalí, Pizzolitto, Romina P, Zygadlo, Julio A, Zunino, María P

    Published in Plants (Basel) (13-11-2022)
    “…is a primary pest of maize. Our aim was to perform a qualitative review and meta-analyses with 56 scientific articles published from 1 January 2000 to 1…”
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  8. 8

    Inhibitory effect of 10 natural phenolic compounds on Fusarium verticillioides. A structure–property–activity relationship study by Dambolena, José S., López, Abel G., Meriles, José M., Rubinstein, Héctor R., Zygadlo, Julio A.

    Published in Food control (01-11-2012)
    “…Fusarium is a ubiquitous hyalohyphomycete fungus usually isolated from food, which is widespread in different environments (plant, grain, soil) and present at…”
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  9. 9

    Chemical characterization and antioxidant properties of fractions separated from extract of peanut skin derived from different industrial processes by Larrauri, Mariana, Zunino, Maria P., Zygadlo, Julio A., Grosso, Nelson R., Nepote, Valeria

    Published in Industrial crops and products (30-12-2016)
    “…•Purified fractions of phenolic compounds can be produced from peanut skins.•These fractions have a high antioxidant activity.•These fractions reduce lipid…”
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  10. 10

    Upgrading the Nutritional Value of Rice Bran by Solid-State Fermentation with Pleurotus sapidus by Omarini, Alejandra B., Labuckas, Diana, Zunino, María P., Pizzolitto, Romina, Fernández-Lahore, Marcelo, Barrionuevo, Damián, Zygadlo, Julio A.

    Published in Fermentation (Basel) (01-06-2019)
    “…Solid-state fermentation (SSF) of rice bran (RB) employing the edible fungus Pleurotus sapidus was investigated as a process strategy to improve the…”
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  11. 11

    Inhibitory Effect of Natural Phenolic Compounds on Aspergillus parasiticus Growth by Dalcero, Ana María, Zygadlo, Julio A., Magnoli, Carina E., Zunino, María P., Herrera, Jimena M., Dambolena, José S., Barberis, Carla L., Pizzolitto, Romina P., Rubinstein, Héctor R.

    Published in Journal of chemistry (01-01-2015)
    “…Considering the impact of Aspergillus species on crops, it appears to be highly desirable to apply strategies to prevent their growth, as well as to eliminate…”
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  12. 12

    Inhibitory effect of cyclic terpenes (limonene, menthol, menthone and thymol) on Fusarium verticillioides MRC 826 growth and fumonisin B1 biosynthesis by Dambolena, J.S., López, A.G., Cánepa, M.C., Theumer, M.G., Zygadlo, J.A., Rubinstein, H.R.

    Published in Toxicon (Oxford) (2008)
    “…The minimum inhibitory concentration (MIC) of cyclic terpenes (limonene, menthol, menthone and thymol) against Fusarium verticillioides MRC 826 was assessed by…”
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  13. 13

    Volatile composition and nutritional quality of the edible mushroom Polyporus tenuiculus grown on different agro-industrial waste by Omarini, Alejandra, Henning, Cynthia, Ringuelet, Jorge, Zygadlo, Julio A, Albertó, Edgardo

    “…The volatile composition and the nutritional value of Polyporus tenuiculus grown on supplemented and nonsupplemented wheat straw and willow sawdust were…”
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  14. 14

    Effect of monoterpenes on lipid oxidation in maize by Zunino, M.P, Zygadlo, J.A

    Published in Planta (01-06-2004)
    “…The monoterpenes 1,8-cineole, thymol, geraniol, menthol and camphor strongly inhibited the root growth of Zea mays L. seedlings. They induced an oxidative…”
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  15. 15

    Stereoselective effects of monoterpenes on the microviscosity and curvature of model membranes assessed by DPH steady-state fluorescence anisotropy and light scattering analysis by Zunino, María P., Turina, Anahi V., Zygadlo, Julio A., Perillo, María A.

    Published in Chirality (New York, N.Y.) (01-11-2011)
    “…Here, we evaluated stereoselectivity in monoterpenes (MTs) ability to disturb membrane dynamics. Correlations between molecular structure and physicochemical…”
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  16. 16

    Bioactivities of Ketones Terpenes: Antifungal Effect on F. verticillioides and Repellents to Control Insect Fungal Vector, S. zeamais by Pizzolitto, Romina P, Herrera, Jimena M, Zaio, Yesica P, Dambolena, Jose S, Zunino, Maria P, Gallucci, Mauro N, Zygadlo, Julio A

    Published in Microorganisms (Basel) (12-11-2015)
    “…Maize is one the most important staple foods in the world. However, numerous pests, such as fungal pathogens, e.g., Fusarium verticillioides, and insects, such…”
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  17. 17

    Application of thymol and iprodione to control garlic white rot (Sclerotium cepivorum) and its effect on soil microbial communities by Miñambres, Guadalupe G, Conles, Martha Y, Lucini, Enrique I, Verdenelli, Romina A, Meriles, José M, Zygadlo, Julio A

    “…The effect of different dosages of thymol alone, iprodione alone and combinations of thymol and iprodione on white rot disease of garlic and its impact on soil…”
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  18. 18

    Stereo-selective activity of menthol on GABAA receptor by Corvalán, Natalia A., Zygadlo, Julio A., García, Daniel A.

    Published in Chirality (New York, N.Y.) (01-05-2009)
    “…Menthol is a naturally occurring compound, which has three chiral centers that define eight possible optically actives stereoisomers. Neuroactivity of menthol…”
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  19. 19

    Insecticidal and repellent effects of the essential oils obtained from Argentine aromatic flora by Achimón, Fernanda, Beato, Magalí, Brito, Vanessa D., Peschiutta, María L., Herrera, Jimena M., Merlo, Carolina, Pizzolitto, Romina P., Zygadlo, Julio A., Zunino, María P.

    “…Global population is expected to increase to 9x109 individuals by 2050, which highlights the need to produce more food in a more sustainable way. The demand…”
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  20. 20

    Fermentation as an Alternative Process for the Development of Bioinsecticides by Omarini, Alejandra B., Achimón, Fernanda, Brito, Vanessa D., Zygadlo, Julio A.

    Published in Fermentation (Basel) (01-12-2020)
    “…Currently, insect pest control is carried out through the application of synthetic insecticides which have been related to harmful effects on both human and…”
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