Search Results - "Zimmer Roll, Tailise Beatriz"

Physicochemical Characterization and Antioxidant Activity of Refined and Unrefined Sugarcane Products from Southern Brazil by Sampaio, Maicon Renato Ferreira, Machado, Mariana Caminha, Lisboa, Meibel Teixeira, Vieira, Mariana Antunes, Zimmer, Tailise Beatriz Roll, Otero, Deborah Murowaniecki, Zambiazi, Rui Carlos

“…The aim of the study was to evaluate commercial sugarcane products from southern Brazil, including refined, crystal, demerara, brown sugars, rapadura and…”
Get full text

Avocado oil used to modify rice starch and prepare gluten‐free cakes: physical–chemical, microbiological, sensory, and nutritional evaluations by Nunes, Gabrielle Tomaz, Frasson, Sabrina Feksa, Zimmer, Tailise Beatriz Roll, da Costa, Diego Araujo, Colussi, Rosana, Borges, Caroline Dellinghausen, Gandra, Eliezer Avila, Mendonça, Carla Rosane Barboza

“…Summary This study aimed to use modified rice starch by heat‐moisture treatment with avocado oil (AO) in gluten‐free cakes. Four cake formulations were…”
Get full text

Physicochemical and bioactive compounds evaluation of Physalis pubescens Linnaeus by Zimmer, Tailise Beatriz Roll, Otero, Deborah Murowaniecki, Zambiazi, Rui Carlos

“…ABSTRACT Physalis pubescens L. is a UFP (unconventional food plant) that produces high quality fruits; however, in Rio Grande do Sul it is still considered a…”
Get full text

Biological potential of hydroalcoholic extracts of Physalis pubescens L by Zimmer, Tailise Beatriz Roll, Otero, Deborah Murowaniecki, Pedra, Nathalia Stark, Bona, Natália Pontes, Zarnott, Leticia, Spanevello, Roselia Maria, Gandra, Eliezer Avila, Zambiazi, Rui Carlos

“…The antioxidant, antibacterial, and antitumor effects of hydroalcoholic extracts of the pulp and seeds of Physalis pubescens L. were explored. The components…”
Get full text

Methods of protection and application of carotenoids in foods - A bibliographic review by Roll Zimmer, Tailise Beatriz, Barboza Mendonça, Carla Rosane, Zambiazi, Rui Carlos

“…The main novelty of the work was to carry out a full review of scientific data on recent techniques for the protection and application of carotenoids in food…”
Get full text

Physicochemical and bioactive compounds evaluation of Physalis pubescens Linnaeus 1 by Zimmer, Tailise Beatriz Roll, Otero, Deborah Murowaniecki, Zambiazi, Rui Carlos

“…Soluble solids, total titratable acidity, vitamin C, moisture, ash, crude fiber, crude protein, lipids, carbohydrates, total caloric value, carotenoids,…”
Get full text

Unconventional food plants in Brazil: Knowledge and consumption analysis by Conceição, Luísa dos Santos, Silva, Larissa Correia e, Coqueiro, Júlia Matos, Costa, Lyvia Daim, Cardoso, Patrick da Silva, Zimmer, Tailise Beatriz Roll, Costa, Igor Henrique de Lima, Otero, Deborah Murowaniecki

“…Unconventional Food Plants (UFP) refers to edible parts of exotic or native plants absent from people’s food habits and/or are produced and commercialized…”
Get full text

Biotic compounds, color and antioxidant activity of sugarcane syrup from different varieties cultivated in southern Brazil by de Oliveira, Auanna Marcelly Soares, Zambiazi, Rui Carlos, Zimmer, Tailise Beatriz Roll, Borges, Graciele da Silva Campelo

“…ABSTRACT The aim of the study was to characterize the bioactive compounds present in sugarcane syrup, analyze the color, to evaluate the antioxidant activity…”
Get full text

UNCONVENTIONAL FOOD PLANTS IN BRAZIL: KNOWLEDGE AND CONSUMPTION ANALYSIS by Conceição dos Santos, Luisa, Silva Correia, Larissa, Coqueiro Matos, Júlia, Costa Daim, Lyvia, Cardoso da Silva, Patrick, Zimmer Roll, Tailise Beatriz, Costa de Lima, Igor Henrique, Otero Murowaniecki, Deborah

“…Las plantas alimenticias no convencionales (PANC) se refieren a partes comestibles de plantas exóticas o nativas ausentes de los hábitos alimentarios de las…”
Get full text

UNCONVENTIONAL FOOD PLANTS IN BRAZIL: KNOWLEDGE AND CONSUMPTION ANALYSIS by Costa de Lima, Igor Henrique, Costa Daim, Lyvia, Conceição dos Santos, Luisa, Cardoso da Silva, Patrick, Zimmer Roll, Tailise Beatriz, Otero Murowaniecki, Deborah, Coqueiro Matos, Júlia, Silva Correia, Larissa

“…Las plantas alimenticias no convencionales (PANC) se refieren a partes comestibles de plantas exóticas o nativas ausentes de los hábitos alimentarios de las…”
Get full text