Search Results - "Zimina MI"
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INVESTIGATING ANTIBIOTIC ACTIVITY OF THE GENUS BACILLUS STRAINS AND PROPERTIES OF THEIR BACTERIOCINS IN ORDER TO DEVELOP NEXT-GENERATION PHARMACEUTICALS
Published in Foods and raw materials (01-01-2016)“…In recent years, we have witnessed a considerable growth in number of strains resistant to antibiotics. Therefore, research on new antimicrobial components…”
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THE PROPERTIES OF BACTERIOCINS OBTAINED UNDER THE DIFFERENT CONDITIONS
Published in Foods and raw materials (01-01-2017)“…Bacteriocines are substances of protein nature, which are produced by many strains of microorgamisms. Due to the fact that bacteriocins are effectively used as…”
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DETERMINATION OF THE INTENSITY OF BACTERIOCIN PRODUCTION BY STRAINS OF LACTIC ACID BACTERIA AND THEIR EFFECTIVENESS
Published in Foods and raw materials (01-01-2017)“…The study of bacteriocins is one of the most relevant areas of research. This is due to the increase in the number of pathogenic microorganisms resistant to…”
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DETERMINATION OF OPTIMUM CULTIVATION CONDITIONS FOR SYNTHESIS OF BACTERIOCINS WITH AND STRAINS AND THEIR STABILITY INVESTIGATION / ОПРЕДЕЛЕНИЕ ОПТИМАЛЬНЫХ УСЛОВИЙ КУЛЬТИВИРОВАНИЯ ДЛЯ СИНТЕЗА БАКТЕРИОЦИНОВ ШТАММАМИ И И ИЗУЧЕНИЕ ИХ СТАБИЛЬНОСТИ
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (01-01-2016)“…Bacteriocins are substances of protein nature which have antimicrobial properties. Due to the wide spectrum of antagonistic activity which bacteriocins of some…”
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