Search Results - "Zimina M.I."

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  1. 1
    THE PROPERTIES OF BACTERIOCINS OBTAINED UNDER THE DIFFERENT CONDITIONS

    THE PROPERTIES OF BACTERIOCINS OBTAINED UNDER THE DIFFERENT CONDITIONS by Zimina, M.I., Gazieva, A.F., Sukhih, S.A., Dishluk, L.S.

    Published in Foods and raw materials (01-01-2017)
    “…Bacteriocines are substances of protein nature, which are produced by many strains of microorgamisms. Due to the fact that bacteriocins are effectively used as…”
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  2. 2
    DETERMINATION OF OPTIMUM CULTIVATION CONDITIONS FOR SYNTHESIS OF BACTERIOCINS WITH AND STRAINS AND THEIR STABILITY INVESTIGATION

    DETERMINATION OF OPTIMUM CULTIVATION CONDITIONS FOR SYNTHESIS OF BACTERIOCINS WITH AND STRAINS AND THEIR STABILITY INVESTIGATION by Zimina M.I., Prosekov A.Y., Sukhikh S.A., Babich O.O., Noskova S.Y.

    “…Bacteriocins are substances of protein nature which have antimicrobial properties. Due to the wide spectrum of antagonistic activity which bacteriocins of some…”
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  3. 3
    INVESTIGATING ANTIBIOTIC ACTIVITY OF THE GENUS BACILLUS STRAINS AND PROPERTIES OF THEIR BACTERIOCINS IN ORDER TO DEVELOP NEXT-GENERATION PHARMACEUTICALS

    INVESTIGATING ANTIBIOTIC ACTIVITY OF THE GENUS BACILLUS STRAINS AND PROPERTIES OF THEIR BACTERIOCINS IN ORDER TO DEVELOP NEXT-GENERATION PHARMACEUTICALS by Zimina, М. I., Sukhih, S. A., Babich, O. O., Noskova, S. Yu, Abrashina, A. A., Prosekov, A. Yu

    Published in Foods and raw materials (01-01-2016)
    “…In recent years, we have witnessed a considerable growth in number of strains resistant to antibiotics. Therefore, research on new antimicrobial components…”
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  4. 4
    DETERMINATION OF THE INTENSITY OF BACTERIOCIN PRODUCTION BY STRAINS OF LACTIC ACID BACTERIA AND THEIR EFFECTIVENESS

    DETERMINATION OF THE INTENSITY OF BACTERIOCIN PRODUCTION BY STRAINS OF LACTIC ACID BACTERIA AND THEIR EFFECTIVENESS by Zimina MI, Gazieva, A F, Pozo-Dengra, J, SY, Noskova, Prosekov, A Y

    Published in Foods and raw materials (01-01-2017)
    “…The study of bacteriocins is one of the most relevant areas of research. This is due to the increase in the number of pathogenic microorganisms resistant to…”
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  5. 5
    Increase of TV images interframe processing effectiveness in wavelet-codecs for cellular communication systems

    Increase of TV images interframe processing effectiveness in wavelet-codecs for cellular communication systems by Suvorova, M.J., Gavrilov, I.A., Chernyshov, A.A., Zimina, M.I.

    “…In the article the matters of TV video streams compression efficiency increasing by codecs on the basis of wavelet transformations due to time redundancy…”
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    Conference Proceeding
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  6. 6
    Object-oriented processing of TV images in wavelet-codecs for cellular communication systems

    Object-oriented processing of TV images in wavelet-codecs for cellular communication systems by Gavrilov, I.A., Chernyshov, A.A., Kabanova, J.F., Puziy, A.N., Savitskaya, D.A., Zimina, M.I.

    “…In the article the matters of TV video streams compression efficiency increasing by codecs on the basis of wavelet transformations due to time redundancy…”
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