Search Results - "Zhelifonova, V. P."
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Fungi of the genus Penicillium as producers of physiologically active compounds (Review)
Published in Applied biochemistry and microbiology (2013)“…Fungi of the genus Penicillium isolated from little studied habitats are able to synthesize both previously known and new physiologically active compounds with…”
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Biosynthesis of biologically active low-molecular weight compounds by fungi of the genus Penicillium (Review)
Published in Applied biochemistry and microbiology (01-03-2015)“…The recent data on exometabolite biosynthesis in fungi of the genus Penicillium is summarized. The study of creative species, as well as those isolated from…”
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Biosynthesis of fumiquinazolines by the fungus Penicillium thymicola
Published in Applied biochemistry and microbiology (01-05-2012)“…Biosynthesis of fumiquinazolines F and G (FQs), PC-2, and pigments by the fungus P. thymicola VKM FW-869 is directly dependent on the content of carbon…”
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Secondary metabolites in taxonomy of the Penicillium fungi
Published in Microbiology (New York) (01-06-2010)“…A correlation was established between species specificity and synthesis of specific secondary metabolites by the Penicillium fungi. Strains of the subgenus…”
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Fungal Azaphilone Pigments as Promising Natural Colorants
Published in Microbiology (New York) (01-02-2023)“…— Microscopic fungi form and excrete numerous and diverse secondary metabolites, including pigments of various colors, which may be used as an alternative to…”
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Physiological and biochemical characteristics of the genus Penicillium fungi as producers of ergot alkaloids and quinocitrinins
Published in Applied biochemistry and microbiology (01-07-2011)“…Four cultures of fungi of the genus Penicillium belonging to Furcatum Pitt subgenus, such as P. citrinum Thom, 1910; P. corylophilum Dierckx, 1901; P…”
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Exo-metabolites of mycelial fungi isolated in production premises of cheese-making and meat-processing plants
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-02-2014)“…Data were obtained on the species composition of mycelial fungi isolated from the air of workrooms and production premises in cheese-making and meat-processing…”
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New producers of biologically active compounds--fungal strains of the genus Penicillium isolated from permafrost
Published in Applied biochemistry and microbiology (01-05-2011)“…Screening of producers of secondary metabolites was carried out among 25 fungal strains of Penicillium genus isolated from permafrost in Arctic and Antarctic…”
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Secondary metabolites in the taxonomy of fungi of the subgenus Penicillium
Published in Microbiology (New York) (01-10-2009)“…The method of polyphasic taxonomy was successfully used for more precise definition of the taxonomic position of the fungi of the subgenus Penicillium isolated…”
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Secondary metabolites of the genus Penicillium from undisturbed and anthropogenically altered Antarctic habitats
Published in Folia microbiologica (01-02-2020)“…From undisturbed Antarctic habitats (permafrost sediments 30–150 thousand years of age, water of Radok Lake) and superficial deposits contaminated with…”
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influence of medium composition on alkaloid biosynthesis by Penicillium citrinum
Published in Applied biochemistry and microbiology (01-09-2010)“…The fungus P. citrinum produces secondary metabolites, clavinet ergot alkaloids (EA), and quinoline alkaloids (quinocitrinines, QA) in medium with various…”
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Clavine alkaloid biosynthesis by the fungus Penicillium palitans Westling 1911 isolated from ancient permafrost deposits
Published in Applied biochemistry and microbiology (01-03-2009)“…The relic strain of Penicillium palitans isolated from the ancient permafrost deposits produces clavine alkaloids such as festuclavine, fumigaclavine A, and…”
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Quinocitrinines A and B, new quinoline alkaloids from Penicillium citrinum Thom 1910, a permafrost fungus
Published in Journal of antibiotics (01-05-2003)Get more information
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Effect of various factors on the biosynthesis of piscarinines, secondary metabolites of the fungus Penicillium piscarium Westling
Published in Applied biochemistry and microbiology (01-11-2008)“…Piscarinines A and B were synthesized most actively during the surface cultivation of the fungus Penicillium piscarium in a complex medium (5.5 mg/l). Under…”
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Effect of potassium sorbate, sodium benzoate, and sodium nitrite on biosynthesis of cyclopiazonic and mycophenolic acids and citrinin by fungi of the Penicillium genus
Published in Applied biochemistry and microbiology (01-11-2017)“…The effect of potassium sorbate, sodium benzoate, and sodium nitrite used as preservatives in the food industry in the production of such mytotoxins as…”
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Secondary metabolites of Penicillium fungi isolated from permafrost deposits as chemotaxonomic markers
Published in Microbiology (New York) (01-06-2009)“…Species identification of slow-growing fungi of the genus Penicillium isolated from ancient permafrost deposits was performed using micro- and…”
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Exometabolites the Penicillium Fungi Isolated from Various High-Latitude Ecosystems
Published in Microbiology (New York) (01-09-2018)“…— Secondary metabolites of 25 Penicillium strains isolated from high-latitude ecosystems (upper layer of Antarctic soils and Arctic permafrost deposits) were…”
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Secondary Metabolites of the Siberian Strains Heterobasidion annosum sensu lato
Published in Applied biochemistry and microbiology (01-03-2020)“…The composition of secondary metabolites from strains Heterobasidion genus isolated in central and western Siberia and in South Korea were studied…”
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Biosynthesis of Protoilludene Sesquiterpene Aryl Esters by Siberian Strains of the Genus Armillaria Fungi
Published in Applied biochemistry and microbiology (01-05-2019)“…Secondary metabolites of the basidiomycetes of Armillaria borealis Marxm. and Korhonen, A. cepistipes Velen., A. gallica Marxm., A. ostoyae (Romagn.) Herink,…”
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Secondary metabolites of fungi of the Usti section, genus Aspergillus and their application in chemosystematics
Published in Microbiology (New York) (01-03-2017)“…Secondary metabolites of 22 fungal strains (genus Aspergillus , section Usti ) isolated at diverse geographic regions, including the Arctic permafrost…”
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