Search Results - "Zhao, Xiangzhong"
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Rapid Purification of Fucoxanthin from Phaeodactylum tricornutum
Published in Molecules (Basel, Switzerland) (17-05-2022)“…Fucoxanthin is a natural marine xanthophyll and exhibits a broad range of biological activities. In the present study, a simple and efficient two-step method…”
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Effects of Different pH Levels on the Structural and Functional Properties of Proteins of Phaeodactylum tricornutum
Published in Molecules (Basel, Switzerland) (01-07-2024)“…is identified by its capacity for rapid growth, reproduction, and in vitro cultivation, as well as the presence of a range of high-value active compounds,…”
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Characterization and Antibacterial Activities of Carboxymethylated Paramylon from Euglena gracilis
Published in Polymers (26-07-2022)“…Paramylon from Euglena gracilis (EGP) is a polymeric polysaccharide composed of linear β-1,3 glucan. EGP has been proved to have antibacterial activity, but…”
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4
Comparative analysis of the chloroplast genomes of Rosa species and RNA editing analysis
Published in BMC plant biology (14-06-2023)“…The genus Rosa (Rosaceae) contains approximately 200 species, most of which have high ecological and economic values. Chloroplast genome sequences are…”
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5
Effects of Haematococcus pluvialis Addition on the Sensory Properties of Plant-Based Meat Analogues
Published in Foods (15-09-2023)“…Due to the increase in population and the deficiency of land resources, the cost of raising livestock is gradually increasing. Plant-based meat analogues…”
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6
Role of microRNA-26b in glioma development and its mediated regulation on EphA2
Published in PloS one (14-01-2011)“…MicroRNAs (miRNAs) are short, non-coding RNAs that regulate the expression of multiple target genes. Deregulation of miRNAs is common in human tumorigenesis…”
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7
Multiple interaction modes between saccharin and sweet taste receptors determine a species‐dependent response to saccharin
Published in FEBS open bio (01-02-2022)“…Saccharin is a commonly used artificial sweetener that exhibits both sweetening and sweet inhibition activities. The species‐dependent response towards…”
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8
Serum free fatty acid elevation is related to acute kidney injury in primary nephrotic syndrome
Published in Renal failure (31-12-2022)“…The aim of this research was to examine the clinical characteristics of acute kidney injury (AKI) in primary nephrotic syndrome (NS) and discuss the…”
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Thirteen novel CLCNKB variants and genotype/phenotype association study in 42 Chinese patients with Bartter syndrome type 3
Published in Endocrine (01-04-2020)“…Purpose Analyze the genotype of 42 Chinese patients with Bartter syndrome type 3 (BS3) and investigate their correlation between genotype and phenotype…”
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10
New Insight Into the Structure-Activity Relationship of Sweet-Tasting Proteins: Protein Sector and Its Role for Sweet Properties
Published in Frontiers in nutrition (Lausanne) (18-06-2021)“…Sweet-tasting protein is a kind of biomacromolecule that has remarkable sweetening power and is regarded as the promising sugar replacer in the future. Some…”
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11
Euglena gracilis Protein: Effects of Different Acidic and Alkaline Environments on Structural Characteristics and Functional Properties
Published in Foods (27-06-2024)“…Due to the growing demand for human-edible protein sources, microalgae are recognized as an economically viable alternative source of proteins. The…”
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12
Serum Free Fatty Acids and G-Coupled Protein Receptors Are Associated With the Prognosis of Epithelial Ovarian Cancer
Published in Frontiers in oncology (17-06-2022)“…Purpose Fatty acid metabolism plays key role in cancer development, and free fatty acid receptors (FFARs) are involved in many cancers. However, the…”
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13
Current Advances and Future Aspects of Sweetener Synergy: Properties, Evaluation Methods and Molecular Mechanisms
Published in Applied sciences (18-05-2022)“…Sweetener synergy is the phenomenon in which certain combinations of sweeteners work more effectively than the theoretical sum of the effects of each…”
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14
Construction and Analysis of Food-Grade Lactobacillus kefiranofaciens β-Galactosidase Overexpression System
Published in Journal of microbiology and biotechnology (28-04-2021)“…contains two types of β-galactosidase, LacLM and LacZ, belonging to different glycoside hydrolase families. The difference in function between them has been…”
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15
Four novel variants identified in primary hyperoxaluria and genotypic and phenotypic analysis in 21 Chinese patients
Published in Frontiers in genetics (17-04-2023)“…Primary hyperoxaluria (PH) is a rare genetic disorder characterized by excessive accumulation of oxalate in plasma and urine, resulting in various phenotypes…”
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16
N-Acetylglucosamine mitigates lung injury and pulmonary fibrosis induced by bleomycin
Published in Biomedicine & pharmacotherapy (01-10-2023)“…Lung injury and pulmonary fibrosis contribute to morbidity and mortality, and, in particular, are characterized as leading cause on confirmed COVID-19 death…”
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The Characterization and Functional Properties of Euglena gracilis Paramylon Treated with Different Methods
Published in International journal of analytical chemistry (04-08-2022)“…Euglena gracilis paramylon (EGP) is a polymeric polysaccharide composed of linear β-1,3 glucan. The water insolubility of EGP severely limits its application…”
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18
Twelve exonic variants in the SLC12A1 and CLCNKB genes alter RNA splicing in a minigene assay
Published in Frontiers in genetics (25-08-2022)“…Background: Bartter syndrome (BS) is a rare renal tubular disease caused by gene variants in SLC12A1 , KCNJ1 , CLCNKA , CLCNKB , BSND or MAGED2 genes. There is…”
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Whole‐exome sequencing of a patient with primary central nervous system T‐cell lymphoma: Clinicopathological features and genomic profiling
Published in Neuropathology (01-02-2023)“…Primary central nervous system T‐cell lymphoma (T‐PCNSL) is a rare neoplasm, and its underlying genetic features are poorly understood. Herein, we present the…”
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Hyperuricemia drives intestinal barrier dysfunction by regulating gut microbiota
Published in Heliyon (30-08-2024)“…Hyperuricemia elevates gut permeability; however, the risk of its influence on the compromised intestinal barrier is poorly understood. This study was carried…”
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