Search Results - "Zechner, Elisabeth"

Reviewing the essential roles of remote phenotyping, GWAS and explainable AI in practical marker-assisted selection for drought-tolerant winter wheat breeding by Chang-Brahim, Ignacio, Koppensteiner, Lukas J, Beltrame, Lorenzo, Bodner, Gernot, Saranti, Anna, Salzinger, Jules, Fanta-Jende, Phillipp, Sulzbachner, Christoph, Bruckmüller, Felix, Trognitz, Friederike, Samad-Zamini, Mina, Zechner, Elisabeth, Holzinger, Andreas, Molin, Eva M

“…Marker-assisted selection (MAS) plays a crucial role in crop breeding improving the speed and precision of conventional breeding programmes by quickly and…”
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Covariation of Ergot Severity and Alkaloid Content Measured by HPLC and One ELISA Method in Inoculated Winter Rye across Three Isolates and Three European Countries by Kodisch, Anna, Oberforster, Michael, Raditschnig, Armin, Rodemann, Bernd, Tratwal, Anna, Danielewicz, Jakub, Korbas, Marek, Schmiedchen, Brigitta, Eifler, Jakob, Gordillo, Andres, Siekmann, Dörthe, Fromme, Franz Joachim, Wuppermann, Frederik N, Wieser, Franz, Zechner, Elisabeth, Niewińska, Małgorzata, Miedaner, Thomas

“…Ergot caused by is a problem for food and feed security in rye due to the occurrence of toxic ergot alkaloids (EAs). For grain elevators and breeders, a quick,…”
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Nutritional properties of various oat and naked oat cultivars by Boeck, Theresa, D’Amico, Stefano, Zechner, Elisabeth, Jaeger, Henry, Schoenlechner, Regine

“…Two oat ( L.) and ten naked oat ( L.) cultivars grown on an experimental farm in two consecutive years were analyzed for their content of β-glucan, ash, fat,…”
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Colonization of long term care facility patients with MDR-Gram-negatives during an Acinetobacter baumannii outbreak by Zollner-Schwetz, Ines, Zechner, Elisabeth, Ullrich, Elisabeth, Luxner, Josefa, Pux, Christian, Pichler, Gerald, Schippinger, Walter, Krause, Robert, Leitner, Eva

“…We aimed to determine the prevalence of colonization by multidrug-resistant Gram-negative bacteria including ESBL-producing enterobacteriaceae,…”
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Genetic diversity among oat varieties of worldwide origin and associations of AFLP markers with quantitative traits by Achleitner, Andreas, Tinker, Nicholas A, Zechner, Elisabeth, Buerstmayr, Hermann

“…One hundred and fourteen oat (Avena sativa L.) varieties of worldwide origin were evaluated for genetic diversity based on 77 molecular polymorphisms produced…”
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Low prevalence of colonization with multidrug-resistant gram-negative bacteria in long-term care facilities in Graz, Austria by Leitner, Eva, Zechner, Elisabeth, Ullrich, Elisabeth, Zarfel, Gernot, Luxner, Josefa, Pux, Christian, Pichler, Gerald, Schippinger, Walter, Krause, Robert, Zollner-Schwetz, Ines

“…•Colonization by multi-drug resistant Gram negatives 8.7% in LTCFs in Graz, Austria.•Urinary catheter, chronic wounds, gastrostomy risk factors for MRGN…”
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Genome-wide association mapping of preharvest sprouting resistance in a diversity panel of European winter wheats by Albrecht, Theresa, Oberforster, Michael, Kempf, Hubert, Ramgraber, Ludwig, Schacht, Johannes, Kazman, Ebrahim, Zechner, Elisabeth, Neumayer, Anton, Hartl, Lorenz, Mohler, Volker

“…Global wheat production will benefit from cultivars showing genetic resistance to preharvest sprouting (PHS). Working on PHS resistance is still challenging…”
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Differences in grain/straw ratio, protein content and yield in landraces and modern varieties of different wheat species under organic farming by Konvalina, Petr, Stehno, Zdeněk, Capouchová, Ivana, Zechner, Elisabeth, Berger, Sandra, Grausgruber, Heinrich, Janovská, Dagmar, Moudrý, Jan, Sr

“…Hulled wheat species (einkorn, emmer, spelt) are presumed to be an alternative to bread wheat in organic agriculture since the yield penalty is less pronounced…”
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Agronomic performance and quality of oat ( Avena sativa L.) genotypes of worldwide origin produced under Central European growing conditions by Buerstmayr, Hermann, Krenn, Nicola, Stephan, Uwe, Grausgruber, Heinrich, Zechner, Elisabeth

“…One hundred and twenty oat ( Avena sativa L.) genotypes of worldwide origin were evaluated for agronomic and grain quality characters in three replicated field…”
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