Search Results - "Zečević Veselinka"

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  1. 1

    Variability and heritability of technological characteristics of Amaranthus leaves and seeds by STEVANOVIĆ, Aleksandar, BOŠKOVIĆ, Jelena, ZEČEVIĆ, Veselinka, PEŠIĆ, Vladan, ĆOSIĆ, Milivoje, ŠARČEVIĆ TODOSIJEVIĆ, Ljubica, BURIĆ, Marko, POPOVIĆ, Vera

    “…This study aimed to determine the variability properties of four major types of Amaranthus species in protein and amino acids content in leaves and flowers…”
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    Journal Article
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    Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study by Urošević, Dušan, Knežević, Desimir, Đurić, Nenad, Matković Stojšin, Mirela, Kandić, Vesna, Mićanović, Danica, Stojiljković, Jelena, Zečević, Veselinka

    Published in Agronomy (Basel) (01-09-2023)
    “…Creating wheat genotypes characterized by high grain yield, high protein content, and favorable amino acid composition is the main goal of breeders, especially…”
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    Lettuce seedlings quality: The effects of white and blue light exposure by Luković, Kristina, Adžić, Slađan, Zečević, Veselinka, Đurić, Nenad, Perišić, Vladimir, Gavrilović, Bojana, Rakonjac, Aleksandra

    Published in Selekcija i semenarstvo (2024)
    “…In the Balkans, the production of globally cultivated green leaf lettuce (Lactuca sativa L.) can be slow due to reduced quality and intensity of solar…”
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    The relationship between gluten proteins and loaf volume by Knežević Desimir, Kondić Danijela, Dragovich Aleksandra Yu, Kudryavtsev Alexander M., Matković-Stojšin Mirela, Zečević Veselinka, Radosavac Adriana, Paunović Aleksandar

    Published in Agroznanje (05-05-2024)
    “…The storage proteins influence technological quality value of grain wheat, dough quality traits, and loaf quality. The aim of this study is to estimate…”
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    Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ by Matković-Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Mladenov, Velimir, Zečević, Veselinka, Roljević-Nikolić, Svetlana, Luković, Kristina

    Published in Selekcija i semenarstvo (2023)
    “…Salinity is one of the major abiotic stress factors that limit the productivity of crops, including wheat, in many regions of the world. Therefore, the…”
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    Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes by Stojšin Mirela Matković, Petrović Sofija, Jocković Bojan, Banjac Borislav, Zečević Veselinka, Stefanović Violeta Mickovski, Perišić Vladimir

    Published in Contemporary Agriculture (01-06-2022)
    “…Considering that agricultural production needs to be adjusted to global climate changes, it is of particular importance to develop bread wheat germplasm with…”
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    Application of AMMI model in zoning of FAO 400-500 maize hybrids by Drašković, Bojan, Zečević, Veselinka, Hojka, Zdravko, Filipović, Milomir, Srdić, Jelena, Kravić, Natalija, Babić, Vojka

    Published in Selekcija i semenarstvo (2021)
    “…Identification of high yielding and stable genotypes is one of the main goals in all breeding programmes. Estimation of hybrids is often aggravated due to the…”
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    Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments by Matković-Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Roljević-Nikolić, Svetlana, Zečević, Veselinka, Bačić, Jasmina, Đorđević, Radiša, Knežević, Desimir

    Published in Acta agriculturae Serbica (2022)
    “…Various statistical methods were applied in this research: analysis of genetic parameters, Pearson's correlation, genotypic and phenotypic correlations, and…”
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    Stability of grain yield performance of winter wheat genotypes by Perišić, Vladimir, Perišić, Vesna, Luković, Kristina, Bratković, Kamenko, Zečević, Veselinka, Babić, Snežana, Matković-Stojšin, Mirela

    Published in Selekcija i semenarstvo (2022)
    “…Bread wheat is one of the most represented field crops whose level and stability of yield is very important for the food security in Republic Serbia. In the…”
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    Approaches in cereal breeding by Knežević, Desimir, Laze, Artiona, Paunović, Aleksandar, Đurović, Vesna, Đukić, Nevena, Valjarević, Danijela, Kondić, Danijela, Mićanović, Danica, Živić, Jelica, Zečević, Veselinka

    Published in Acta agriculturae Serbica (2020)
    “…The main goal of plant breeding is to improve quality traits, yield and resistance to abiotic and biotic stress factors. A thousand years ago, people selected…”
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    Presence of deoxynivalenol in wheat milling products in Serbia during 2016-2017 by Jauković Marko M., Zečević Veselinka M., Stanković Slavica Ž., Krnjaja Vesna S.

    Published in Zbornik Matice Srpske za Prirodne Nauke (01-01-2017)
    “…Deoxynivalenol (DON) is one of several mycotoxins produced by certain Fusarium species that frequently infect wheat, corn, rice, oats, barley and other grains…”
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    Utilization of Mixolab for assessment of durum wheat quality dependent on climatic factors by Torbica, Aleksandra, Drašković, Milana, Tomić, Jelena, Dodig, Dejan, Bošković, Jelena, Zečević, Veselinka

    Published in Journal of cereal science (01-05-2016)
    “…For durum wheat quality assessment the commonly used parameters are protein content, yellow pigment content, hectoliter mass, grain vitreousness, 1000-grain…”
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    Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system by Roljevic-Nikolic, Svetlana, Dolijanovic, Zeljko, Zecevic, Veselinka, Puvaca, Nikola, Oljaca, Snezana, Seremesic, Srdjan

    “…The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a…”
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    EFFECT OF SALINITY STRESS ON ANTIOXIDANT ACTIVITY AND GRAIN YIELD OF DIFFERENT WHEAT GENOTYPES by MATKOVİĆ STOJŠİN, Mirela, PETROVİĆ, Sofija, DİMİTRİJEVİĆ, Miodrag, ŠUĆUR, Jovana, MALENČİĆ, Djordje, ZEČEVİĆ, Veselinka, BANJAC, Borislav, KNEŽEVİĆ, Desimir

    Published in Turkish journal of field crops (01-01-2022)
    “…In order to evaluate the antioxidant activity of wheat in salinity stress conditions, an experiment with 27 wheatgenotypes grown on two types of soil was…”
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    The effect of year and genotype on productivity and quality of potato by Arslanovic-Lukac, Sanida, Djuric, Nenad, Zecevic, Veselinka, Balijagic, Jasmina, Postic, Dobrivoj

    Published in Genetika (Beograd) (2021)
    “…The study presents results of a three-year experiment of variability of different potato varieties in Montenegro: early maturity varieties (Riviera), medium…”
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    PHENOTYPIC VARIABILITY OF YIELD COMPONENTS OF Triticum spelta IN ORGANIC PRODUCTION by ZECEVIC, Veselinka, BOSKOVIC, Jelena, MILENKOVIC, Slobodan, MATKOVIC STOJSIN, Mirela, BALIJAGIC, Jasmina, DJUKIC, Nevena, KNEZEVIC, Desimir

    Published in Poljoprivreda i šumarstvo (30-09-2018)
    “…Experience shows that yield potential in organic farming varies much more widely than in conventional agriculture. [...]expectations for organic varieties…”
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    Assessment of Eggplant (Solanum melongena L.) Genotypes and Selection of Parameters for Better Yield by Jelena Damnjanović, Zdenka Girek, Jelena Milojević, Veselinka Zečević, Tomislav Živanović, Milan Ugrinović, Suzana Pavlović

    Published in Chemistry Proceedings (01-02-2022)
    “…One of the goals in eggplant breeding (Solanum melongena L.) is higher yield. This study included 20 different genotypes that are part of the collection of the…”
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