Search Results - "Zambrowicz, A."

A simple and rapid method of isolation of active polypeptide complex, yolkin, from chicken egg yolk by Zambrowicz, A., Zabłocka, A., Bobak, Ł., Macała, J., Janusz, M., Polanowski, A., Trziszka, T.

“…•A simple and rapid method of yolkin isolation.•Yolkin stimulates blood cells to release cytokines: IL-6; IL-10 and neurotrophin BDNF.•A new method of yolkin…”
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An attractive way of egg white protein by-product use for producing of novel anti-hypertensive peptides by Pokora, M., Zambrowicz, A., Dąbrowska, A., Eckert, E., Setner, B., Szołtysik, M., Szewczuk, Z., Zabłocka, A., Polanowski, A., Trziszka, T., Chrzanowska, J.

“…•Protein by-product can be valorize by enzymatic hydrolysis.•SWVE and DILN appeared essential for ACE inhibitory activity.•Peptides: SWV, SWVE and NSWVE are…”
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3.6 Does the TFEQ restraint scale predict eating behavior in a laboratory meal? by Zambrowicz, Rachel A., BA, Freidl, Eve Khlyavich, MD, Attia, Evelyn, MD

“…Objectives: Studies have generally failed to find a significant relationship between common measures of dietary restraint and food consumption. This raises the…”
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Yolkin Isolated from Hen Egg Yolk as a Natural Immunoregulator, Activating Innate Immune Response in BMDM Macrophages by Zabłocka, A., Miernikiewicz, P., Piechowiak, G., Zambrowicz, A., Sochocka, M., Ochnik, M., Mitkiewicz, M., Kazana, W., Macała, J.

“…One of the goals of biomedical sciences is to search and identify natural compounds that are safe, have no side effects, and possess immunostimulatory…”
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Effects of Immunomodulatory Peptide Y On Cognitive Functions in Animal Models by Lemieszewska, M, Stanczykiewicz, B, Jakubik-Witkowska, M, Zambrowicz, A, Polanowski, A, Rymaszewska, J

“…Despite the great intensity of studies to explain mechanisms of the Alzheimer’s disease, there’s still lack of effective prevention and treatment. As many…”
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BIOLOGICAL ACTIVITY OF EGG-YOLK PROTEIN BY-PRODUCT HYDROLYSATES OBTAINED WITH THE USE OF NON-COMMERCIAL PLANT PROTEASE by Zambrowicz, A, Eckert, E, Pokora, M, Dabrowska, A, Szoltysik, M, Bobak, L, Trziszka, T, Chrzanowska, J

“…Enzymatic hydrolysis leads to improved functional and biological properties of protein by-products, which can be further used as nutraceuticals and protein…”
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Antioxidative peptides derived from denaturated egg white protein by Zambrowicz, A, Pokora, M, Eckert, E, Chrzanowska, J, Szoltysik, M, Dabrowska, A, Trziszka, T

“…The antioxidant activity of denaturated egg white protein preparation (EP) was evaluated by enzymatic hydrolysis. The EP treated with digestive and microbial…”
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Isolation and Characterization of NP-POL Nonapeptide for Possible Therapeutic Use in Parkinson’s Disease by Zabłocka, Agnieszka, Rymaszewska, Joanna, Mikołajewicz, Katarzyna, Zambrowicz, A., Sokołowska, Agata, Wilusz, Tadeusz, Polanowski, Antoni, Lemieszewska, Marta, Macała, Józefa

“…Colostrum and milk are the initial mammalian nourishment and rich reservoir of essential nutrients for newborn development. Bioactive peptides isolated from…”
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