Search Results - "Yukiko Bando"

Overexpression of eelgrass Rare Cold Inducible 2 (RCI2) maintains chlorophyll content in Arabidopsis subjected to high salinity and dehydration by Senuma, Masahiro, Dobashi, Shohei, Bando, Yukiko, Ko, Sukmin, Shiota, Hajime

“…•ZoRCI2B was highly expressed during seed germination in eelgrass.•ZoRCI2B expression was upregulated by high salinity and low dissolved oxygen…”
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A microbiological study of biohydrogen production from beer lees by Bando, Yukiko, Fujimoto, Naoshi, Suzuki, Masaharu, Ohnishi, Akihiro

“…In the present study, hydrogen-fermentation microflorae were examined in order to develop a microbial mechanism for application of hydrogen fermentation as a…”
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Modulation of Wnt5a expression by periodontopathic bacteria by Nanbara, Hiromi, Wara-aswapati, Nawarat, Nagasawa, Toshiyuki, Yoshida, Yasuhiro, Yashiro, Reiko, Bando, Yukiko, Kobayashi, Hiroaki, Khongcharoensuk, Janjura, Hormdee, Doosadee, Pitiphat, Waranuch, Boch, Jason A, Izumi, Yuichi

“…Wingless proteins, termed Wnt, are involved in embryonic development, blood cell differentiation, and tumorigenesis. In mammalian hematopoiesis, Wnt signaling…”
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Associations between intake of dietary fermented soy food and concentrations of inflammatory markers: a cross‐sectional study in Japanese workers by Yang, Xiaolin, Nakamoto, Mariko, Shuto, Emi, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minamigawa, Takako, Kuwamura, Yumi, Tamura, Ayako, Uemura, Hirokazu, Arisawa, Kokichi, Funaki, Makoto, Sakai, Tohru

“…Epidemiological investigations have shown that consumption of soybeans or soy foods reduces the risk of the development of cardiovascular disease, cancer and…”
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Dietary diversity and characteristics of lifestyle and awareness of health in Japanese workers : a cross-sectional study by Nakamoto, Mariko, Yun, Yuna, Omine, Mariko, Mori, Sarasa, Shuto, Emi, Nakamoto, Akiko, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minagawa, Takako, Tamura, Ayako, Kuwamura, Yumi, Funaki, Makoto, Sakai, Tohru

“…The aim of this study was to clarify the characteristics of lifestyle and health awareness according to dietary diversity in a Japanese worksite population…”
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Decreased hydrogen production leads to selective butanol production in co-cultures of Clostridium thermocellum and Clostridium saccharoperbutylacetonicum strain N1-4 by Nakayama, Shunichi, Bando, Yukiko, Ohnishi, Akihiro, Kadokura, Toshimori, Nakazato, Atsumi

“…When Clostridium thermocellum and Clostridium saccharoperbutylacetonicum strain N1-4 were co-cultured hydrogen production decreased and butanol was selectively…”
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Associations of dietary diversity with allergic diseases in Japanese workers: a cross-sectional study by Nakamoto, Mariko, Omine, Mariko, Yun, Yuna, Shuto, Emi, Nakamoto, Akiko, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minamigawa, Takako, Tamura, Ayako, Kuwamura, Yumi, Funaki, Makoto, Sakai, Tohru

“…Background and Objectives: The aim of this study was to determine the associations of dietary diversity with prevalences of allergic diseases. Methods and…”
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Correlation of fibroblast growth factor 21 serum levels with metabolic parameters in Japanese subjects by Jin, Qing-Ri, Bando, Yukiko, Miyawaki, Katsuyuki, Shikama, Yosuke, Kosugi, Chisato, Aki, Nanako, Funaki, Makoto, Noji, Sumihare

“…Objects: Since serum level of fibroblast growth factor 21 (FGF21) has been implicated as a potential biomarker for the early detection of the metabolic…”
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Soy product and isoflavone intake associations with allergic diseases in Japanese workers: rhinitis, dermatitis and asthma by Nakamoto, Mariko, Shuto, Emi, Nakamoto, Akiko, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minagawa, Takako, Tamura, Ayako, Kuwamura, Yumi, Funaki, Makoto, Sakai, Tohru

“…Background and Objectives: The aim of this study was to determine the associations of intake of soy products and isoflavones with allergic diseases. Methods…”
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Rapid detection and quantification methodology for genus Megasphaera as a hydrogen producer in a hydrogen fermentation system by Ohnishi, Akihiro, Abe, Shinko, Bando, Yukiko, Fujimoto, Naoshi, Suzuki, Masaharu

“…Important issues in the microbiology of biological reactors include bacterial composition and cell counts of bacterial communities. Because oligonucleotide…”
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Heparin-Binding EGF-Like Growth Factor (HB-EGF) Mediates 5-HT-Induced Insulin Resistance Through Activation of EGF Receptor-ERK1/2-mTOR Pathway by Li, Qinkai, Hosaka, Toshio, Shikama, Yosuke, Bando, Yukiko, Kosugi, Chisato, Kataoka, Nanako, Nakaya, Yutaka, Funaki, Makoto

“…Although an inverse correlation between insulin sensitivity and the level of Gq/11-coupled receptor agonists, such as endothelin-1, thrombin, and…”
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Plasma membrane aquaporins function in moisture regulation during seed germination and leaf hydration in eelgrass by Yanada, Ken-ichi, Kondo, Kaho, Ino, Natsumi, Bando, Yukiko, Kurokawa, Keita, Tanaka, Ichiro, Shiota, Hajime

“…Eelgrass (Zostera marina) is a marine angiosperm distributed in shallow seas that has a unique mechanism for regulating water content. Water transfer across…”
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Development of a simple bio-hydrogen production system through dark fermentation by using unique microflora by Ohnishi, Akihiro, Bando, Yukiko, Fujimoto, Naoshi, Suzuki, Masaharu

“…In order to ensure efficient functioning of hydrogen fermentation systems that use Clostridium as the dominant hydrogen producer, energy-intensive process such…”
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Longitudinal associations between dietary diversity and serum lipid markers in Japanese workers by Bui, Thuy Thi, Nakamoto, Mariko, Yamada, Kana, Nakamoto, Akiko, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minagawa, Takako, Tamura, Ayako, Kuwamura, Yumi, Funaki, Makoto, Sakai, Tohru

“…The aim of this study was to determine the longitudinal associations between dietary diversity score and serum lipid markers in a five-year follow-up period in…”
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Associations between dietary diversity and dyslipidemia among Japanese workers: cross-sectional study and longitudinal study findings by Bui, Thi Thuy, Nakamoto, Mariko, Yamada, Kana, Nakamoto, Akiko, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minagawa, Takako, Tamura, Ayako, Kuwamura, Yumi, Funaki, Makoto, Sakai, Tohru

“…Objective The aim of this study was to determine the associations between dietary diversity and risk of dyslipidemia in Japanese workers. Methods The…”
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Associations between dietary diversity and high sensitive C-reactive protein among Japanese workers: findings of a cross-sectional and longitudinal study by Nakamoto, Mariko, Torami, Koki, Bui, Thuy Thi, Tojyo, Ayumi, Yamada, Kana, Nakamoto, Akiko, Hata, Akiko, Aki, Nanako, Shikama, Yosuke, Bando, Yukiko, Ichihara, Takako, Minagawa, Takako, Tamura, Ayako, Kuwamura, Yumi, Funaki, Makoto, Sakai, Tohru

“…Purpose To clarify the association between dietary diversity and inflammatory status in Japanese workers. Methods Of 1,460 men and women aged 20–64 years in…”
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Soy product and isoflavone intake associations with allergic diseases in Japanese workers: Rhinitis, dermatitis and asthma by Mariko Nakamoto, Emi Shuto, Akiko Nakamoto, Akiko Hata, Nanako Aki, Yosuke Shikama, Yukiko Bando, Takako Ichihara, Takako Minagawa, Ayako Tamura, Yumi Kuwamura, Makoto Funaki, Tohru Sakai

“…Background and Objectives: The aim of this study was to determine the associations of intake of soy products and isoflavones with allergic diseases. Methods…”
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Associations of dietary diversity with allergic diseases in Japanese workers: A cross-sectional study by Mariko Nakamoto, Mariko Omine, Yuna Yun, Emi Shuto, Akiko Nakamoto, Akiko Hata, Nanako Aki, Yosuke Shikama, Yukiko Bando, Takako Ichihara, Takako Minamigawa, Ayako Tamura, Yumi Kuwamura, Makoto Funaki, Tohru Sakai

“…Background and objectives: The aim of this study was to determine the associations of dietary diversity with prevalences of allergic diseases. Methods and…”
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Correlation of fibroblast growth factor 21 serum levels with metabolic parameters in Japanese subjects by Jin, Qing-Ri, Bando, Yukiko, Miyawaki, Katsuyuki, Shikama, Yosuke, Kosugi, Chisato, Aki, Nanako, Funaki, Makoto, Noji, Sumihare

“…Objects: Since serum level of fibroblast growth factor 21 (FGF21) has been implicated as a potential biomarker for the early detection of the metabolic…”
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Soy product and isoflavone intake associations with allergic diseases in Japanese workers: rhinitis, dermatitis and asthma by Mariko Nakamoto, Emi Shuto, Akiko Nakamoto, Akiko Hata, Nanako Aki, Yosuke Shikama, Yukiko Bando, Takako Ichihara, Takako Minamigawa, Ayako Tamura, Yumi Kuwamura, Makoto Funaki, Tohru Sakai

“…Background and Objectives: The aim of this study was to determine the associations of intake of soy products and isoflavones with allergic diseases. Methods…”
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