Search Results - "Yong, R.K"
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Detection of moulds producing aflatoxins in maize and peanuts by an immunoassay
Published in International journal of food microbiology (11-04-2001)“…An enzyme-linked immunosorbent assay (ELISA) was developed to detect moulds producing aflatoxins in maize and peanuts by an antibody produced to extracellular…”
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Journal Article -
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Nonspecific Enzyme-Linked lmmunosorbent Assay for Molds in Foods
Published in Journal of food science (01-11-1995)“…ABSTRACT A nonspecific enzyme‐linked immunosorbent assay (ELISA) was developed to detect molds in foods by producing an antibody to a mixture of six common…”
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Journal Article -
3
Nonspecific enzyme-linked immunosorbent assay for molds in foods
Published in Journal of food science (01-11-1995)“…A nonspecific enzyme-linked immunosorbent assay (ELISA) was developed to detect molds in foods by producing an antibody to a mixture of six common molds,…”
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Journal Article