Search Results - "Yamaguchi, Adriana A."
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1
α-Linolenic Fatty Acid Supplementation Decreases Tumor Growth and Cachexia Parameters in Walker 256 Tumor-Bearing Rats
Published in Nutrition and cancer (04-07-2015)“…Fish oil (FO) has been shown to affect cancer cachexia, tumor mass, and immunity cell. n-3 PUFA, specifically α-linolenic fatty acid (ALA), has controversial…”
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2
Low fish oil intake improves insulin sensitivity, lipid profile and muscle metabolism on insulin resistant MSG-obese rats
Published in Lipids in health and disease (28-04-2011)“…Obesity is commonly associated with diabetes, cardiovascular diseases and cancer. The purpose of this study was to determinate the effect of a lower dose of…”
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Does Oil Rich in Alpha-Linolenic Fatty Acid Cause the Same Immune Modulation as Fish Oil in Walker 256 Tumor-Bearing Rats?
Published in Nutrition and cancer (16-11-2016)“…Objective: Polyunsaturated fatty acids n-3 (PUFA n-3) have shown effects in reducing tumor growth, in particular eicosapentaenoic acid (EPA) and…”
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4
Chronic fish oil supplementation partially reverses renal alterations in mice fed with a high-fat diet
Published in Journal of functional foods (01-10-2016)“…•We study the effect of fish oil supplementation on renal morphology and function in a model of obesity induced by a HFD.•We demonstrated alterations in renal…”
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5
[alpha]-Linolenic Fatty Acid Supplementation Decreases Tumor Growth and Cachexia Parameters in Walker 256 Tumor-Bearing Rats
Published in Nutrition and cancer (01-07-2015)“…Fish oil (FO) has been shown to affect cancer cachexia, tumor mass, and immunity cell. n-3 PUFA, specifically α-linolenic fatty acid (ALA), has controversial…”
Get full text
Journal Article