Search Results - "Yamada, Sayumi"

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    Near-Infrared Emitting PbS Quantum Dots for in Vivo Fluorescence Imaging of the Thrombotic State in Septic Mouse Brain by Imamura, Yukio, Yamada, Sayumi, Tsuboi, Setsuko, Nakane, Yuko, Tsukasaki, Yoshikazu, Komatsuzaki, Akihito, Jin, Takashi

    Published in Molecules (Basel, Switzerland) (18-08-2016)
    “…Near-infrared (NIR) fluorescent imaging is a powerful tool for the non-invasive visualization of the inner structure of living organisms. Recently, NIR…”
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    Journal Article
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    Microbial Diversity in the Edible Gall on White Bamboo Formed by the Interaction between Ustilago esculenta and Zizania latifolia by Tu, Zhihao, Yamada, Sayumi, Hu, Dagula, Ito, Yoshitada, Iwasaki, Tomohito, Yamaguchi, Akihiro

    Published in Current microbiology (01-07-2019)
    “…An edible gall is formed between the third and fourth nodes beneath the apical meristem near the base of Zizania latifolia shoots. This gall is harbored by and…”
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    The role of spatial and temporal variations in habitat uses and food habits of larvae in persistent occurrence of multiple odonate species in Mizorogaike Pond, Kyoto, Japan by Yamada, Sayumi, Tsujino, Riyou, Takemon, Yasuhiro, Urabe, Jotaro

    Published in Limnology (01-04-2019)
    “…Larvae of many odonate species commonly appear within the same freshwater ecosystem. However, it remains unknown whether there is a dietary separation among…”
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    Death‐feigning behaviours increase survival rate of littoral cladocerans under predation by odonate larvae by Yamada, Sayumi, Urabe, Jotaro

    Published in Freshwater biology (01-11-2021)
    “…Because littoral cladocerans are common prey for odonate larvae, they are ideal organisms to examine prey and predator interactions in aquatic habitats…”
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    Rapid and reliable species identification of wild mushrooms by matrix assisted laser desorption/ionization time of flight mass spectrometry (MALDI-TOF MS) by Sugawara, Ryota, Yamada, Sayumi, Tu, Zhihao, Sugawara, Akiko, Suzuki, Kousuke, Hoshiba, Toshihiro, Eisaka, Sadao, Yamaguchi, Akihiro

    Published in Analytica chimica acta (31-08-2016)
    “…Mushrooms are a favourite natural food in many countries. However, some wild species cause food poisoning, sometimes lethal, due to misidentification caused by…”
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    Fermented food Tempeh induces interleukin 12 and enhances macrophage phagocytosis by Hosaka, Yoshihito, Itoh, Kei, Matsutani, Shun, Kawate, Shinya, Miura, Atsuko, Mizoura, Yukaze, Yamada, Sayumi, Konno, Hiroshi, Grave, Ewa, Nagata, Koji, Wakui, Hideki, Itoh, Hideaki

    Published in Journal of food biochemistry (01-11-2021)
    “…It is known that lactic acid bacteria induce the IL‐12. The IL‐12 activates NK cells and promotes the production of IFN‐γ. The IFN‐γ activates macrophages…”
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    Identification of Mushroom Species by Automated rRNA Intergenic Spacer Analysis (ARISA) and Its Application to a Suspected Case of Food Poisoning with Tricholoma ustale by SUGAWARA, Ryota, YAMADA, Sayumi, TU, Zhihao, SUGAWARA, Akiko, HOSHIBA, Toshihiro, EISAKA, Sadao, YAMAGUCHI, Akihiro

    Published in Shokuhin eiseigaku zasshi (20-05-2016)
    “…Automated rRNA intergenic spacer analysis (ARISA), a method of microbiome analysis, was evaluated for species identification of mushrooms based on the specific…”
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