Search Results - "YOUATT, JUNE P."
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Intergenerational Education and Service Programming: A Model for Selection and Evaluation of Activities
Published in Educational gerontology (01-01-1994)“…From an intergenerational training program for caregivers of children and frail elderly emerged a model for making program decisions. The model clusters…”
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Nutrition Education Needs and Learning Preferences of Michigan Students in Grades 5, 8, and 11
Published in The Journal of school health (01-09-1994)“…Study evaluated students' knowledge, attitudes, and practices regarding the Dietary Guidelines, school lunches, and nutrition instruction. Results indicated…”
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3
Kindergarten Students’ Food Preferences are not Consistent with their Knowledge of the Dietary Guidelines
Published in Journal of the American Dietetic Association (01-02-1995)“…Objectives To evaluate kindergarten students’ understanding of the concepts and terminology in the Dietary Guidelines for Americans; to determine whether…”
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4
Food Safety Training Needs of Child Care Providers
Published in Early education and development (01-07-1995)“…A sample of child-care centers and family day-care homes in Michigan was used to identify what care providers need to know about safe food handling. Their…”
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RISK Raiders: A Food Safety Hypermedia Software Game for Students Grades 3–5
Published in Journal of nutrition education (01-05-1996)Get full text
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