Search Results - "YOKOYAMA, DAIGO"
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Daily Consumption of α-Linolenic Acid Increases Conversion Efficiency to Eicosapentaenoic Acid in Mice
Published in Nutrients (01-05-2024)“…To maintain a beneficial concentration of eicosapentaenoic acid (EPA), the efficient conversion of its precursor, α-linolenic acid (α-LA), is important. Here,…”
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Daily Consumption of Bilberry (Vaccinium myrtillus L.) Extracts Increases the Absorption Rate of Anthocyanins in Rats
Published in Journal of agricultural and food chemistry (01-08-2018)“…The effects of daily consumption of anthocyanins on bioavailability has remained unclear. In this study, we evaluated whether daily consumption affects the…”
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Daily consumption of black soybean (Glycine max L.) seed coat polyphenols attenuates dyslipidemia in apolipoprotein E-deficient mice
Published in Journal of functional foods (01-09-2020)“…Daily consumption of black soybean seed coat polyphenols attenuates dyslipidemia in apolipoprotein E-deficient mice. [Display omitted] •Black soybean seed coat…”
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Suppressive effects of sugarcane molasses concentrate on starch-induced hyperglycemia in mice
Published in Journal of functional foods (01-08-2023)“…In this study, we propose that sugarcane molasses concentrate (SMC) suppressed starch-induced hyperglycemia in mice (A). This suppression activity was more…”
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5
Social confrontation stress decreases hepatic fibroblast growth factor-21 expression in aged mice
Published in Biochemistry and biophysics reports (01-07-2023)“…We previously showed that social stress exposure in mature adult mice increased blood corticosterone concentrations at 2 days, disrupted hepatic lipid…”
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Beneficial Effects of the Consumption of Hot-Water Extracts of Thinned Immature Mangos ( Mangifera indica "Irwin") on the Hypertriglyceridemia of Apolipoprotein E-Deficient Mice
Published in Metabolites (25-01-2022)“…The thinned immature fruit of the mango tree ( "Irwin") are regarded as waste products. In this study, we evaluated the effects of daily consumption of a…”
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Maltose consumption exacerbates high-fat diet-induced overweight and related parameters in mice
Published in Functional foods in health and disease (22-11-2022)“…Background: Maltose is a disaccharide formed from two units of glucose. The amount of maltose in raw sweet potatoes reportedly increased by more than 40-fold…”
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Novel Biomarker Establishment for Evaluation of Excessive Fructose Consumption Using a Rat Model
Published in In vivo (Athens) (2023)Get full text
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Subchronic toxicity evaluation of leaves from rabbiteye blueberry (Vaccinium virgatum Aiton) in rats
Published in Toxicology reports (01-01-2019)“…[Display omitted] •Blueberry leaf may contain multiple compounds with beneficial effects, but limited about the safety.•Powdered blueberry leaf has no toxic…”
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Daily consumption of monoglucosyl-rutin prevents high-fat diet-induced obesity by suppressing gastric inhibitory polypeptide secretion in mice
Published in Functional foods in health and disease (31-07-2018)“…Background: Alpha monoglucosyl-rutin (4G-α-D-glucopyranosyl rutin, αMR) has been shown to stimulate antioxidant defenses and anti-glycation. We evaluated the…”
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Effects of blueberry leaf and stem extracts on hepatic lipid levels in rats consuming a high-sucrose diet
Published in Functional foods in health and disease (30-09-2018)“…Background: Blueberry stems, a by-product of blueberry leaf tea production, are typically discarded. We evaluated the effects of hot-water extracts of…”
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Active-phase Plasma Alkaline Phosphatase Isozyme Activity Is a Sensitive Biomarker for Excessive Fructose Intake
Published in In vivo (Athens) (01-09-2023)“…Excessive fructose intake reportedly leads to the development of nonalcoholic fatty liver disease (NAFLD). In our previous study, we reported that plasma…”
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Novel Biomarker Establishment for Evaluation of Excessive Fructose Consumption Using a Rat Model
Published in In vivo (Athens) (01-01-2023)“…The habitual consumption of excessive fructose is associated with the onset and progression of lifestyle-related diseases, such as nonalcoholic fatty liver…”
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Mineral composition and antioxidant activity of partially digested coffee “Kopi Luwak”
Published in Functional foods in health and disease (18-11-2024)“…Background: Kopi Luwak is a rare type of coffee, that is partially digested in the Asian palm civet’s digestive tract before roasting. It therefore possesses a…”
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