Search Results - "YOKOYAMA, DAIGO"

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  1. 1

    Daily Consumption of α-Linolenic Acid Increases Conversion Efficiency to Eicosapentaenoic Acid in Mice by Watabe, Saori, Tanaka, Wataru, Sakakibara, Hiroyuki, Yokoyama, Daigo

    Published in Nutrients (01-05-2024)
    “…To maintain a beneficial concentration of eicosapentaenoic acid (EPA), the efficient conversion of its precursor, α-linolenic acid (α-LA), is important. Here,…”
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    Journal Article
  2. 2

    Daily Consumption of Bilberry (Vaccinium myrtillus L.) Extracts Increases the Absorption Rate of Anthocyanins in Rats by Nohara, Chiaki, Yokoyama, Daigo, Tanaka, Wataru, Sogon, Tetsuya, Sakono, Masanobu, Sakakibara, Hiroyuki

    Published in Journal of agricultural and food chemistry (01-08-2018)
    “…The effects of daily consumption of anthocyanins on bioavailability has remained unclear. In this study, we evaluated whether daily consumption affects the…”
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    Journal Article
  3. 3

    Daily consumption of black soybean (Glycine max L.) seed coat polyphenols attenuates dyslipidemia in apolipoprotein E-deficient mice by Tanaka, Wataru, Matsuyama, Hiroki, Yokoyama, Daigo, Yamashita, Yoko, Ashida, Hitoshi, Sakono, Masanobu, Sakakibara, Hiroyuki

    Published in Journal of functional foods (01-09-2020)
    “…Daily consumption of black soybean seed coat polyphenols attenuates dyslipidemia in apolipoprotein E-deficient mice. [Display omitted] •Black soybean seed coat…”
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    Journal Article
  4. 4

    Suppressive effects of sugarcane molasses concentrate on starch-induced hyperglycemia in mice by Kubota, Hibiki, Shinohara, Suzuno, Yokoyama, Daigo, Tanaka, Wataru, Matsuyama, Hiroki, Arimura, Tsutomu, Kimura, Shigekatsu, Sakakibara, Hiroyuki

    Published in Journal of functional foods (01-08-2023)
    “…In this study, we propose that sugarcane molasses concentrate (SMC) suppressed starch-induced hyperglycemia in mice (A). This suppression activity was more…”
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    Journal Article
  5. 5

    Social confrontation stress decreases hepatic fibroblast growth factor-21 expression in aged mice by Tanaka, Wataru, Matsuyama, Hiroki, Shimoi, Kayoko, Yokoyama, Daigo, Sakakibara, Hiroyuki

    Published in Biochemistry and biophysics reports (01-07-2023)
    “…We previously showed that social stress exposure in mature adult mice increased blood corticosterone concentrations at 2 days, disrupted hepatic lipid…”
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  6. 6

    Beneficial Effects of the Consumption of Hot-Water Extracts of Thinned Immature Mangos ( Mangifera indica "Irwin") on the Hypertriglyceridemia of Apolipoprotein E-Deficient Mice by Tajiri, Hayato, Tanaka, Wataru, Matsuyama, Hiroki, Sugita, Takuya, Hidaka, Kenta, Yokoyama, Daigo, Sakakibara, Hiroyuki

    Published in Metabolites (25-01-2022)
    “…The thinned immature fruit of the mango tree ( "Irwin") are regarded as waste products. In this study, we evaluated the effects of daily consumption of a…”
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    Journal Article
  7. 7

    Maltose consumption exacerbates high-fat diet-induced overweight and related parameters in mice by Shibazaki, Nanaka, Tanaka, Wataru, Suzuki, Yusuke, Matsuyama, Hiroki, Kubota, Hibiki, Ogawa, Kenjiro, Yokoyama, Daigo, Sakakibara, Hiroyuki

    Published in Functional foods in health and disease (22-11-2022)
    “…Background: Maltose is a disaccharide formed from two units of glucose. The amount of maltose in raw sweet potatoes reportedly increased by more than 40-fold…”
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    Journal Article
  8. 8
  9. 9

    Subchronic toxicity evaluation of leaves from rabbiteye blueberry (Vaccinium virgatum Aiton) in rats by Tanaka, Wataru, Yokoyama, Daigo, Matsuura, Yasushi, Nozaki, Masahiko, Hirozawa, Naoya, Kunitake, Hisato, Sakono, Masanobu, Sakakibara, Hiroyuki

    Published in Toxicology reports (01-01-2019)
    “…[Display omitted] •Blueberry leaf may contain multiple compounds with beneficial effects, but limited about the safety.•Powdered blueberry leaf has no toxic…”
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    Journal Article
  10. 10

    Daily consumption of monoglucosyl-rutin prevents high-fat diet-induced obesity by suppressing gastric inhibitory polypeptide secretion in mice by Yokoyama, Daigo, Tanaka, Wataru, Hashizume, Yushi, Tandia, Mahamadou, Sakono, Masanobu, Shimoi, Kayoko, Sakakibara, Hiroyuki

    Published in Functional foods in health and disease (31-07-2018)
    “…Background: Alpha monoglucosyl-rutin (4G-α-D-glucopyranosyl rutin, αMR) has been shown to stimulate antioxidant defenses and anti-glycation. We evaluated the…”
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    Journal Article
  11. 11

    Effects of blueberry leaf and stem extracts on hepatic lipid levels in rats consuming a high-sucrose diet by Matsuura, Yasushi, Sakakibara, Hiroyuki, Kawaguchi, Maho, Murayama, Emi, Yokoyama, Daigo, Yukizaki, Chizuko, Kunitake, Hisato, Sakono, Masanobu

    Published in Functional foods in health and disease (30-09-2018)
    “…Background: Blueberry stems, a by-product of blueberry leaf tea production, are typically discarded. We evaluated the effects of hot-water extracts of…”
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    Journal Article
  12. 12

    Active-phase Plasma Alkaline Phosphatase Isozyme Activity Is a Sensitive Biomarker for Excessive Fructose Intake by SUZUKI, YUSUKE, YOKOYAMA, DAIGO, MATSUURA, CHIZURU, KONDO, KAZUMA, SHIMAZAKI, TAISHI, RYOKE, KATSUNORI, KOBAYASHI, AKIO, SAKAKIBARA, HIROYUKI

    Published in In vivo (Athens) (01-09-2023)
    “…Excessive fructose intake reportedly leads to the development of nonalcoholic fatty liver disease (NAFLD). In our previous study, we reported that plasma…”
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  13. 13

    Novel Biomarker Establishment for Evaluation of Excessive Fructose Consumption Using a Rat Model by Suzuki, Yusuke, Kondo, Kazuma, Toyoda, Kaoru, Tanaka, Yuki, Kobayashi, Akio, Yokoyama, Daigo, Sakakibara, Hiroyuki

    Published in In vivo (Athens) (01-01-2023)
    “…The habitual consumption of excessive fructose is associated with the onset and progression of lifestyle-related diseases, such as nonalcoholic fatty liver…”
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    Journal Article
  14. 14

    Mineral composition and antioxidant activity of partially digested coffee “Kopi Luwak” by Ismayawati, Ayu Diawi, Yokoyama, Daigo, Goto, Ryui, Oya, Yuki, Watanabe, Izumi, Horai, Sawako, Sakakibara, Hiroyuki

    Published in Functional foods in health and disease (18-11-2024)
    “…Background: Kopi Luwak is a rare type of coffee, that is partially digested in the Asian palm civet’s digestive tract before roasting. It therefore possesses a…”
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    Journal Article