Search Results - "Xun, Tong"

Novel pickering high internal phase emulsion gels stabilized solely by soy β-conglycinin by Xu, Yan-Teng, Liu, Tong-Xun, Tang, Chuan-He

“…There is fast increasing interest in the development of food-grade high internal phase emulsions (HIPEs). In the work, we reported that native soy…”
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Ovalbumin as an Outstanding Pickering Nanostabilizer for High Internal Phase Emulsions by Xu, Yan-Teng, Tang, Chuan-He, Liu, Tong-Xun, Liu, Ruihai

“…There is still a debate about the effectiveness of native globular proteins to perform as Pickering-like stabilizers for oil-in-water high internal phase…”
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Novel nanoparticles from insoluble soybean polysaccharides of Okara as unique Pickering stabilizers for oil-in-water emulsions by Yang, Tao, Liu, Tong-Xun, Li, Xiu-Ting, Tang, Chuan-He

“…The development of biocompatible Pickering stabilizers for oil-in-water emulsions has attracted fast increasing interests, due to their potential applications…”
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Facilitated formation of soy protein nanoemulsions by inhibiting protein aggregation: A strategy through the incorporation of polyols by Han, Wen, Liu, Tong-Xun, Tang, Chuan-He

“…Food-grade nanoemulsions fabricated using plant proteins as emulsifiers have attracted increasing interests, owing to their promising applications in food and…”
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Tuning the stability and microstructure of fine Pickering emulsions stabilized by cellulose nanocrystals by Chen, Qiu-Hong, Liu, Tong-Xun, Tang, Chuan-He

“…[Display omitted] •Cellulose nanocrystals were demonstrated to effectively stabilize fine emulsions by microfluidization.•The droplet size and stability of the…”
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Use of oligomeric globulins to efficiently fabricate nanoemulsions: Importance of enhanced structural stability by introducing trehalose by Han, Wen, Liu, Tong-Xun, Tang, Chuan-He

“…Food-grade nanoemulsions using plant proteins as the sole emulsifier has attracted increasing interest in the food field. However, plant proteins present…”
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Molecular Mechanism for Improving Emulsification Efficiency of Soy Glycinin by Glycation with Soy Soluble Polysaccharide by Peng, Xiu-Qing, Xu, Yan-Teng, Liu, Tong-Xun, Tang, Chuan-He

“…Glycation with carbohydrates has been considered to be an effective strategy to improve the emulsifying properties of plant storage globulins, but the…”
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Transforming monomeric globulins into pickering particles to stabilize nanoemulsions: Contribution of trehalose by Han, Wen, Liu, Tong-Xun, Tang, Chuan-He

“…Monomeric globulins have been widely employed in food-grade nanoemulsion preparation owing to their outstanding emulsification performance. However, a…”
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Improving freeze-thaw stability of soy nanoparticle-stabilized emulsions through increasing particle size and surface hydrophobicity by Chen, Ye-Bao, Zhu, Xue-Feng, Liu, Tong-Xun, Lin, Wei-Feng, Tang, Chuan-He, Liu, Ruihai

“…There is increasing interest in improving the freeze-thaw stability of emulsions by interfacial engineering in the food colloid field. The present work…”
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Stress-shielding effects of locked compression plates in fixing dog femurs by Zhao, Xinwen, Zhang, Xiaoyan, Ma, Baoan, Tong, Xun

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Clinical manifestations of respiratory syncytial virus infection and the risk of wheezing and recurrent wheezing illness: a systematic review and meta-analysis by Jiang, Ming-Yue, Duan, Yu-Ping, Tong, Xun-Liang, Huang, Qiang-Ru, Jia, Meng-Meng, Yang, Wei-Zhong, Feng, Lu-Zhao

“…Background Respiratory syncytial virus (RSV) infection in infants is a global health priority. We aimed to investigate the common manifestations of RSV…”
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Physical and chemical modification of SPI as a potential means to enhance small peptide contents and antioxidant activity found in hydrolysates by Liu, Tong-Xun, Zhao, Mouming

“…The hydrolytic behaviour of the thermal and chemical modified soy protein isolate (SPI) and the antioxidant activity of the resultant hydrolysates have been…”
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From pill to pain: Alendronate‐induced esophageal injury—A case report and review by Fan, Zhen, Khizar, Hayat, Lu, Jinjiao, Wang, Anhua, Xun, Tong, Zhang, Xiao, Zhao, Hongfeng

“…Background Alendronate is used to treat Paget's bone disease, glucocorticoid‐induced osteoporosis, and postmenopausal osteoporosis because it suppresses…”
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The Value of Percutaneous Shoulder Puncture with Contrast-enhanced Ultrasound in Differentiation of Rotator Cuff Tear Subtypes: A Preliminary Prospective Study by Tang, Ya-Qun, Zeng, Chun, Su, Xun-Tong, Li, Su-Shu, Yi, Wen-Hong, Xu, Jing-Jiao, Wu, Gui-Qin, Chen, Yan-Jun, Li, Mian-Wen, Liu, Hong-Mei

“…Imaging tests perform relatively well in the detection of rotator cuff tears (RCTs), exhibiting high sensitivity and specificity, mainly among larger…”
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Functional, nutritional and conformational changes from deamidation of wheat gluten with succinic acid and citric acid by Liao, Lan, Liu, Tong-Xun, Zhao, Mou-Ming, Cui, Chun, Yuan, Bo-En, Tang, Sheng, Yang, Fei

“…Changes in deamidation degree, hydrolysis degree, nitrogen soluble index, the foaming and emulsification properties, the tertiary and secondary conformation…”
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An experimental study on stress-shielding effects of locked compression plates in fixing intact dog femur by Zhao, Xinwen, Jing, Wensen, Yun, Zhe, Tong, Xun, Li, Zhao, Yu, Jiajia, Zhang, Yaohui, Zhang, Yabin, Wang, Zhixue, Wen, Yanhua, Cai, Heping, Wang, Jun, Ma, Baoan, Zhao, Haien

“…In orthopedic application, stress-shielding effects of implant materials cause bone loss, which often induces porosis, delayed bone healing, and other…”
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Retraction Note to: An experimental study on stress-shielding effects of locked compression plates in fixing intact dog femur by Zhao, Xinwen, Jing, Wensen, Yun, Zhe, Tong, Xun, Li, Zhao, Yu, Jiajia, Zhang, Yaohui, Zhang, Yabin, Wang, Zhixue, Wen, Yanhua, Cai, Heping, Wang, Jun, Ma, Baoan, Zhao, Haien

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Prevalence and Antimicrobial Susceptibility of Mycobacterium abscessus in a General Hospital, China by Li, Yan Ming, Tong, Xun Liang, Xu, Hong Tao, Ju, Yang, Cai, Meng, Wang, Chen

“…To gain greater insight into the prevalence drug resistant profiles of M. abscessus from a general hospital in Beijing, China. Partial gene sequencing of 16S,…”
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Aggregation behavior of wheat gluten during carboxylic acid deamidation upon hydrothermal treatment by Liao, Lan, Liu, Tong-xun, Zhao, Mou-ming, Zhao, Hai-feng, Cui, Cun

“…Changes of aggregation behavior of wheat gluten during carboxylic acid deamidation upon hydrothermal treatment were investigated to test the influences of…”
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Clinical features and risk factors of severely and critically ill patients with COVID-19 by Chu, Xin, Zhang, Gui-Fang, Zheng, Yong-Ke, Zhong, Yi-Gang, Wen, Li, Zeng, Ping, Fu, Chun-Yi, Tong, Xun-Liang, Long, Yun-Fei, Li, Jing, Liu, Ya-Lin, Chang, Zhi-Gang, Xi, Huan

“…As of June 1, 2020, over 370000 coronavirus disease 2019 (COVID-19) deaths have been reported to the World Health Organization. However, the risk factors for…”
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