Search Results - "Xue, Dayuan"

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    In situ conservation of traditional vegetable diversity in Wa homegardens in southwestern Yunnan, China by Shao, Hua, Hill, Rosemary, Xue, Dayuan, Yang, Jingbiao

    Published in Journal of ethnobiology and ethnomedicine (08-09-2021)
    “…Abstract Background Homegardens are in situ conservation sources of germplasm diversity for overcoming homogenous germplasm problems in industrial agricultural…”
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    Traditional agricultural management of Kam Sweet Rice (Oryza sativa L.) in southeast Guizhou Province, China by Liu, Chunhui, Wang, Yanjie, Ma, Xiaoding, Cui, Di, Han, Bing, Xue, Dayuan, Han, Longzhi

    Published in Journal of ethnobiology and ethnomedicine (07-04-2022)
    “…The Dong people mainly live in Hunan, Guangxi and Guizhou provinces, China, with a long history of glutinous rice cultivation, among which Kam Sweet Rice (KSR)…”
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    Changes in traditional ecological knowledge of forage plants in immigrant villages of Ningxia, China by Ma, Ying, Luo, Binsheng, Zhu, Qiang, Ma, Dongxing, Wen, Qi, Feng, Jinchao, Xue, Dayuan

    Published in Journal of ethnobiology and ethnomedicine (16-12-2019)
    “…Ecological migration serves as an important measure for poverty eradication as well as for the protection, inheritance, and utilization of traditional…”
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    Patterns and structures of land use change in the Three Rivers Headwaters Region of China by Yang, Jingbiao, Wang, Yi Chen, Guo, Luo, Xue, Dayuan

    Published in PloS one (27-03-2015)
    “…Located in Qinghai Province of China, the Three Rivers Headwaters Region is the source region of the Yangtze, Yellow and Lantsang Rivers, and plays an…”
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    Plant-Climate Interaction Effects: Changes in the Relative Distribution and Concentration of the Volatile Tea Leaf Metabolome in 2014-2016 by Kfoury, Nicole, Scott, Eric R, Orians, Colin M, Ahmed, Selena, Cash, Sean B, Griffin, Timothy, Matyas, Corene, Stepp, John Richard, Han, Wenyan, Xue, Dayuan, Long, Chunlin, Robbat, Jr, Albert

    Published in Frontiers in plant science (22-11-2019)
    “…Climatic conditions affect the chemical composition of edible crops, which can impact flavor, nutrition and overall consumer preferences. To understand these…”
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    The integrated risk assessment of transgenic rice Oryza sativa: A comparative proteomics approach by Xue, Kun, Yang, Jing, Liu, Biao, Xue, Dayuan

    Published in Food chemistry (01-11-2012)
    “…► We examined total seed protein expression patterns of two transgenic rice strains with 2-DE. ► Five differently expressing proteins were well-characterized…”
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    Status and factors influencing on-farm conservation of Kam Sweet Rice (Oryza sativa L.) genetic resources in southeast Guizhou Province, China by Wang, Yanjie, Jiao, Aixia, Chen, Huicha, Ma, Xiaoding, Cui, Di, Han, Bing, Ruan, Renchao, Xue, Dayuan, Han, Longzhi

    Published in Journal of ethnobiology and ethnomedicine (29-11-2018)
    “…Kam Sweet Rice (KSR) is a special kind of rice landrace that has been cultivated for thousands of years in the borders of Guizhou, Hunan, and Guangxi Provinces…”
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    The Effect of Forest Tenure on Forest Composition in a Miao Area of Guizhou, China by Lu, Zhiyao, Peters, Charles, Ashton, Mark, Feng, Jinchao, Xue, Dayuan

    Published in Mountain research and development (01-05-2016)
    “…Guizhou Province is one of the most expansive and important forest regions in China. Traditional Miao people have inhabited the mountains and managed the…”
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    Agrobiodiversity and in situ conservation in ethnic minority communities of Xishuangbanna in Yunnan Province, Southwest China by Shen, Shicai, Xu, Gaofeng, Li, Diyu, Clements, David Roy, Zhang, Fudou, Jin, Guimei, Wu, Jianyong, Wei, Pingfang, Lin, Song, Xue, Dayuan

    Published in Journal of ethnobiology and ethnomedicine (15-05-2017)
    “…Xishuangbanna of Yunnan Province, southwest of China belongs to a global biodiversity and cultural hotspot. Agrobiodiversity plays an essential role in local…”
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    Effects of Traditional Ethnic Minority Food Culture on Genetic Diversity in Rice Landraces in Guizhou Province, China by Liu, Chunhui, Wang, Yanjie, Jiao, Aixia, Ma, Xiaoding, Cui, Di, Li, Xiaobing, Han, Bing, Chen, Huicha, Ruan, Renchao, Xue, Dayuan, Han, Longzhi

    Published in Agronomy (Basel) (01-10-2022)
    “…Ethnic minorities living in Guizhou Province, China, have produced numerous rice landraces that are rich in genetic variations. Studying the genetic diversity…”
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    Skincare plants of the Naxi of NW Yunnan, China by Zhao, Yanqiang, Yang, Zexing, Lang, Bayi, Wu Meng, Manfred Shao, Xue, Dayuan, Gao, Lu, Yang, Lixin

    Published in Plant diversity (01-12-2020)
    “…The Naxi of Northwest Yunnan, China use medicinal plants to treat skin conditions related to traditional lifestyles in extreme environments. However,…”
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    The Role of Montane Forests for Indigenous Dongba Papermaking in the Naxi Highlands of Northwest Yunnan, China by Yang, Lixin, Stepp, John Richard, Ahmed, Selena, Pei, Shengji, Xue, Dayuan

    Published in Mountain research and development (01-11-2011)
    “…China's rapid economic development is influencing cultural practices and natural resource management in indigenous mountain communities throughout the country…”
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    Identification of the main factors determining landscape metrics in semi-arid agro-pastoral ecotone by Peng, Yu, Mi, Kai, Qing, Fengting, Xue, Dayuan

    Published in Journal of arid environments (01-01-2016)
    “…Landscape patterns in agro-pastoral ecotones are influenced by natural factors and human activities. However, the main factors that influence landscape metrics…”
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    Striking changes in tea metabolites due to elevational effects by Kfoury, Nicole, Morimoto, Joshua, Kern, Amanda, Scott, Eric R., Orians, Colin M., Ahmed, Selena, Griffin, Timothy, Cash, Sean B., Stepp, John Richard, Xue, Dayuan, Long, Chunlin, Robbat, Albert

    Published in Food chemistry (30-10-2018)
    “…•Tea metabolite concentrations were strikingly different at high and low elevations.•37 volatile and 4 non-volatile metabolites statistically differentiated…”
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