Search Results - "Xu, Zhuoqin"

Analysis of flavor substances in Shaoxing traditional hand‐made Jiafan wine with different amounts of ZaoShao liquor by Peng, Qi, Meng, Kai, Yang, Xinyi, Xu, Zhuoqin, Zhang, Lili, Zheng, Huajun, Yu, Hefeng, Zhang, Yuhao, Xie, Guangfa

“…BACKGROUND Adding ZaoShao liquor (high‐concentration liquor) is one of the most important steps in the brewing process of Shaoxing Jiafan wine, a product…”
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Quantitative study on core bacteria producing flavor substances in Huangjiu (Chinese yellow rice wine) by Peng, Qi, Zheng, Huajun, Meng, Kai, Yu, Hefeng, Xie, Guangfa, Zhang, Yuhao, Yang, Xinyi, Chen, Jialing, Xu, Zhuoqin, Lin, Zichen, Liu, Shuangping, Elsheery, Nabil I., Wu, Peng, Fu, Jianwei

“…In the process of Huangjiu fermentation, microbial succession plays an important role in quality control of Huangjiu. In this study, Lactobacillus…”
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Analysis on driving factors of microbial community succession in Jiuyao of Shaoxing Huangjiu (Chinese yellow rice wine) by Peng, Qi, Zheng, Huajun, Li, Shanshan, Meng, Kai, Yu, Hefeng, Zhang, Yuhao, Yang, Xinyi, Li, Linyuan, Xu, Zhuoqin, Xie, Guangfa, Liu, Shuangping, Elsheery, Nabil I., Wu, Peng

“…[Display omitted] •Revealing the succession rule of microbial community structure in Jiuyao fermentation.•Environmental factors drive the dynamic changes of…”
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Textile Dyes Alter the Bacterial Community Structure in Contaminated Soil by Zheng, Huajun, Yang, Xinyi, Meng, Kai, Li, Shanshan, Yu, Hefeng, Peng, Qi, Zhang, Yuhao, Zhang, Xinhan, Xu, Xin, Zhang, Yushen, Xu, Zhuoqin, Li, Linyuan, Ying, Qimeng, Elsheery, Nabil I.

“…Textile dye is one of the main pollutants in industrial wastewater, and its impact on soil environment has always been an important part of soil health risk…”
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