Search Results - "Wunderlin, Daniel A"

Bioaccumulation and trophic transfer of metals, As and Se through a freshwater food web affected by antrophic pollution in Córdoba, Argentina by Griboff, Julieta, Horacek, Micha, Wunderlin, Daniel A., Monferran, Magdalena V.

“…The concentration of metals (Al, Cr, Mn, Fe, Ni, Cu, Zn, Ag, Cd, Hg, Pb, U), As and Se in different ecosystem components (water, sediment, plankton, shrimp,…”
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Occurrence of glyphosate and AMPA in an agricultural watershed from the southeastern region of Argentina by Lupi, Leonardo, Miglioranza, Karina S.B., Aparicio, Virginia C., Marino, Damian, Bedmar, Francisco, Wunderlin, Daniel A.

“…Glyphosate (GLY) and AMPA concentrations were determined in sandy soil profiles, during pre- and post-application events in two agricultural soybean fields (S1…”
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Targeted metabolomics to assess the authenticity of bakery products containing chia, sesame and flax seeds by Brigante, Federico I., Lucini Mas, Agustín, Pigni, Natalia B., Wunderlin, Daniel A., Baroni, María V.

“…[Display omitted] •Targeted metabolomics allowed the differentiation of chia, flax and sesame seeds.•Polyphenols served as biomarkers to differentiate…”
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From water to edible fish. Transfer of metals and metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications associated with fish consumption by Monferrán, Magdalena V., Garnero, Paola, de los Angeles Bistoni, María, Anbar, Ariel A., Gordon, Gwyneth W., Wunderlin, Daniel A.

“…•Hg showed consistent biomagnification throughout different components of the food web.•Most elements were bioaccumulated from water to plankton with further…”
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Selective and eco-friendly procedures for the synthesis of benzimidazole derivatives. The role of the Er(OTf) 3 catalyst in the reaction selectivity by Herrera Cano, Natividad, Uranga, Jorge G, Nardi, Mónica, Procopio, Antonio, Wunderlin, Daniel A, Santiago, Ana N

“…An improved and greener protocol for the synthesis of benzimidazole derivatives, starting from -phenylenediamine, with different aldehydes is reported…”
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Potential human health risks from metals and As via Odontesthes bonariensis consumption and ecological risk assessments in a eutrophic lake by Monferran, Magdalena V., Garnero, Paola Lorena, Wunderlin, Daniel A., Angeles Bistoni, María de los

“…The concentration of Al, Cr, Fe, Mn, Ni, Cu, Zn, Hg, Sr, Mo, Ag, Cd, Pb and As was analyzed in water, sediment, and muscle of Odontesthes bonariensis from the…”
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Evaluation of elemental profile coupled to chemometrics to assess the geographical origin of Argentinean wines by Fabani, María P., Arrúa, Ruth C., Vázquez, Fabio, Diaz, María P., Baroni, María V., Wunderlin, Daniel A.

“…Traceability of wines requires knowledge of their characteristics, which are associated with the geographical origin of grape, soil, water, climate as well as…”
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Enhanced phytoextraction of chromium by the aquatic macrophyte Potamogeton pusillus in presence of copper by Monferrán, Magdalena V., Pignata, María L., Wunderlin, Daniel A.

“…The aquatic macrophyte, Potamogeton pusillus was evaluated for the removal of Cu 2+ and Cr +6 from aqueous solutions during 15 days phytoextraction…”
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Effect of geographical location, processing and simulated digestion on antioxidant characteristics of quince (Cydonia oblonga) by Baroni, María V., Fabani, María Paula, Adan, Florencia, Podio, Natalia S., Wunderlin, Daniel A.

“…Quince fruit (Cydonia oblonga Miller) is an important source of bioactive compounds, especially of phenolic compounds, that’s why it is considered a good…”
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Changes in the Antioxidant Properties of Quince Fruit (Cydonia oblonga Miller) during Jam Production at Industrial Scale by Ribotta, Pablo D., Ghione, Silvina, Dotti, Roberto, Rovasio, Jose L., Wunderlin, Daniel A., Lingua, Mariana S., Podio, Natalia S., Gastaminza, Joaquín, Baroni, María V., Rosso, Juan Carlos

“…The content of phenolic compounds and their relationship with the antioxidant capacity of quince fruit were evaluated before and after jam processing at…”
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Main Flavonoids, DPPH Activity, and Metal Content Allow Determination of the Geographical Origin of Propolis from the Province of San Juan (Argentina) by Lima, Beatriz, Tapia, Alejandro, Luna, Lorena, Fabani, María P, Schmeda-Hirschmann, Guillermo, Podio, Natalia S, Wunderlin, Daniel A, Feresin, Gabriela E

“…The chemical characterization as well as the assessment of geographical origin of propolis from several areas of the Provincia de San Juan (Argentina) is…”
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Arylated analogues of cypronazole: fungicidal effect and activity on human fibroblasts. Docking analysis and molecular dynamics simulations by Herrera Cano, Natividad, Andujar, Sebastian A., Theoduloz, Cristina, Wunderlin, Daniel A., Santiago, Ana N., Schmeda-Hirschmann, Guillermo, Enriz, Ricardo D., Feresin, Gabriela E.

“…Triadimefon (TDM) and cyproconazole (CPZ) are two triazoles widely used as fungicides. Several azoles were synthesised starting from commercial TDM and CPZ…”
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Validation of exposure indexes to pesticides through the analysis of exposure and effect biomarkers in ground pesticide applicators from Argentina by Filippi, Iohanna, Lucero, Patricia, Bonansea, Rocio I., Lerda, Daniel, Butinof, Mariana, Fernandez, Ricardo A., Wunderlin, Daniel A., Amé, María V., Muñoz, Sonia E.

“…The characterization of the population exposed to pesticides and the use of effective biomarkers to evaluate potential health effects are determinant to…”
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Degradation of chlorobenzenes by a strain of Acidovorax avenae isolated from a polluted aquifer by Monferrán, Magdalena V., Echenique, José R., Wunderlin, Daniel A.

“…A subsurface microbial community was isolated from a polluted site of Suquía River (Córdoba—Argentina), acclimated during 15 days in aerobic conditions using…”
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Assessment of phytotoxic effects, uptake and translocation of diclofenac in chicory (Cichorium intybus) by Podio, Natalia S., Bertrand, Lidwina, Wunderlin, Daniel A., Santiago, Ana N.

“…Pharmaceuticals in the environment have been an increasing research topic over the past decade, since they can be found in both natural and drinking water,…”
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From grape to wine: Changes in phenolic composition and its influence on antioxidant activity by Lingua, Mariana S., Fabani, María P., Wunderlin, Daniel A., Baroni, María V.

“…•Winemaking process affects the phenolic content and antioxidant capacity of wine.•Main changes are hydrolysis of polyphenols and formation of anthocyanin…”
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Comparative metabolite fingerprinting of chia, flax and sesame seeds using LC-MS untargeted metabolomics by Brigante, Federico I., Podio, Natalia S., Wunderlin, Daniel A., Baroni, Maria V.

“…•New authenticity markers were proposed for chia, sesame and flax seeds.•The markers were obtained by non-target HPLC-MS/MS and OPLS-DA analyses.•The proposed…”
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Novel cookie formulation with defatted sesame flour: Evaluation of its technological and sensory properties. Changes in phenolic profile, antioxidant activity, and gut microbiota after simulated gastrointestinal digestion by Lucini Mas, Agustin, Brigante, Federico I., Salvucci, Emiliano, Ribotta, Pablo, Martinez, Marcela L., Wunderlin, Daniel A., Baroni, María V.

“…[Display omitted] •Defatted sesame flour supplementation did not modify the cookies’ overall technological quality.•Cookies with defatted sesame flour were…”
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Distribution and bioaccumulation of 12 trace elements in water, sediment and tissues of the main fishery from different environments of the La Plata basin (South America): Risk assessment for human consumption by Avigliano, Esteban, Monferrán, Magdalena V., Sánchez, Sebastián, Wunderlin, Daniel A., Gastaminza, Joaquin, Volpedo, Alejandra V.

“…The concentration of Ag, As, Cd, Cu, Cr, Hg, Ni, Pb, Se, U, V, and Zn was analyzed in water, sediment, and different organs of Prochilodus lineatus (muscle,…”
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Effect of simulated digestion on the phenolic components of red grapes and their corresponding wines by Lingua, Mariana S., Wunderlin, Daniel A., Baroni, María V.

“…[Display omitted] •The bioaccesibility of polyphenols from grape is compared to those from wine.•In grapes, polyphenols are released during mouth and stomach…”
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